Salads and Entrees
Jackfruit Tacos12,00 USD
Roasted spicy organic jackfruit, black beans, cabbage slaw, roasted corn, cashew sauce, our Peruvian aji sauce and cilantro, served with a side salad
Truffled Mushroom Pasta12,00 USD
Mixed exotic local mushrooms in a truffled horseradish cashew cream sauce with our locally made gluten-free vegan pasta
Buddha Bowls
Legendary Hero Bowl12,00 USD
Braised kale, Brussels sprouts, beets, carrots, hemp seed, brown rice, walnuts and cranberries in our amazing tahini glori sauce
Havana Affair Bowl12,00 USD
Coconut cilantro lime brown rice, quinoa, Cuban style black beans, roasted yams, pickled Cuban slaw, wakame chuka, plantain and our Cuban mojo sauce
Kale Pesto Bowl12,00 USD
Spaghetti squash, zucchini, carrot, beet, broccolini, sun-dried tomatoes and kale basil pesto
