Farmer, Butcher, Chef

4.5

4,5

26 recensioni

da 26 £ a 40 £

Britannica

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Più di 2 persone

25 nov 2024

22:30

Prenotato 11 volte oggi

Ottimo per un'occasione speciale
Atmosfera affascinante
Accetta i cani

Located just outside Chichester, at the heart of the Goodwood Estate, Farmer, Butcher, Chef celebrates the beef, pork, and lamb reared at Goodwood Home Farm. Aptly named, the farmer, butcher, and chef collaborate to discuss the available cuts of meat, which are featured in our hearty Butcher’s Boards and a constantly changing seasonal menu.

Awarded two AA Rosette's, it has a relaxed atmosphere with quintessentially British interiors by Leveson Design. With a bar and beautiful courtyard where you can enjoy live music and BBQs throughout the summer months, alongside a full calendar of events, the restaurant is a space to enjoy exceptional food with friends, family and dogs are very welcome too.

Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 26 £ a 40 £
Tipi di Cucina
Britannica, Chilometro zero, Carne
Orari di apertura
Colazione Lun–Ven 06:30–10:30 Sab, Dom 07:00–11:00 Pranzo Ven, Sab 12:00–14:00 Dom 12:00–14:30 Bar Lun–Gio 16:00–22:30 Ven–Dom 12:00–23:00 Cena Ogni giorno 18:00–21:00
Numero di telefono
01243 755070
Sito web
https://www.goodwood.com/visit-eat-stay/farmer-butcher-chef/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Abbigliamento Casual
Catering
Gather in the private drawing room for champagne and canapés before moving into the beautiful dining room to enjoy an exceptional menu, carefully crafted to your tastes, using the very best produce from Goodwood Home Farm.
Sale per eventi privati
Private Dining in The Lennox Suite.Restored to its former Georgian glory, The Lennox Suite is the perfect place to host exceptional dinner parties.

Posizione
New Barn Hill, Goodwood, England PO18 0QB
Quartiere
Chichester
Parking details
Parcheggio dell'hotel
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Beer Garden, Birra, Braciere all'aperto, Caminetto interno, Cani ammessi, Cocktail, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Stanza Privata, Vegana, Vino, Vista

Cosa dicono 26 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.5

4,5 in base alle valutazioni recenti

4,5Cibo
4,6Servizio
4,5Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Sostenuta

Molto apprezzato per

West Sussex
Ottimo per pranzi o cene di lavoro
West Sussex
Innovativo
West Sussex
Ideale per vini pregiati
West Sussex
Ottimo per un'occasione speciale
Chichester
I più prenotati

26 Recensioni

C
Christopher
New York
4 recensioni
5.0
4 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Attended as a group of 6 for Sunday lunch, 2 beef 3 lamb and 1 pork. All meat's cooked to perfection and the accompanying veg all cooked well and delicious we all agreed it was the best Sunday lunch out we have had. We shared two desserts which were tasty. Good choice of drinks and everyone happy with their choice. The restaurant was busy but the service was attentive, food piping hot and nothing too much trouble. Well done.
È utile?
A
Andrew
Hampshire
7 recensioni
5.0
7 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Pleasant atmosphere, good attentive service and a great roast beef lunch. Recommended.
È utile?
J
Josie
Barcellona
1 recensione
1.0
1 recensione
Visitato 2 giorni fa
1. Complessivo 1
2. Cibo 2
3. Servizio 4
4. Atmosfera 1
Saturday lunch dining here is not to be recommended. No one else was in the dining room, each course option was a seafood, meat, or vegetarian dish, just three dishes per course. Prices were the same for evening dining, but without the choice of dishes. Not the meat experience I was expecting. Service was good, although obviously the staff were not stretched. Overall very disappointing and expensive given the menu. I give this experience one star,
È utile?
P
Polly
Londra
1 recensione
4.0
1 recensione
Visitato 3 giorni fa
1. Complessivo 4
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
A good restaurant choice for celebrating a special occasion.
È utile?
ML
MarionL
Surrey
2 recensioni
2.0
2 recensioni
Visitato 3 giorni fa
1. Complessivo 2
2. Cibo 1
3. Servizio 3
4. Atmosfera 2
So the restaurant is part of the Goodwood Hotel and Estate. I have stayed here many times. The hotel is cosy and comfortable. The estate has its own farm. However non meat eaters are only tolerated here. There is one fish option and one non meat option. Nothing on the menu is marked vegetarian or vegan so assume nothing. Waiting staff will offer allergens but really dont know what all the ingredients are. The butter brought with the bread has beef dripping in it. Most of the sides have meat in them eg bone marrow mash. The description of the fish dish included 'bone sauce'. When I queried this it was 'fish stock' and not said marrow bone. So opted for the dish which seemed to be made of vegetables. It was a sweet potato wellington. Was the pastry made with lard? I will never know. First extra ingredient mentioned on the menu was 'acorn' - acorn? Don't pigs eat acorns, didn't realise humans could eat them. This manifested as some sort of whipped concoction. Veg on side included kale and chestnuts. Plate was very hot. I have a photo - all looked appealing. Started to eat. All seemed well, however soon apparent that the slice of wellington must have been frozen and reheated as the centre of it was stone cold. The reheating just penetrating the outside. Drew this to the attention of waiting staff who apparently checked what I alleged before asking kitchen to replace. The replacement Wellington was hot through and quite tasty. However no replacement decoratively arranged veg on the side just some undercooked 'slabs' of kale. My glass of Malbec helped to wash it all down. So on to dessert. Again no indication of veggie or vegan. I chose something ressembling creme brulee which hardly covered the bottom of the dish and was served with sorbet which I wouldnt have chosen - having experience butternut squash sorbet already! Again description on menu lacking. Dessert was removed from bill (I didn't ask for this). Such a shame. Was going to book table for six in December ...
È utile?
S
Stuart
Berkshire
1 recensione
5.0
1 recensione
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
A wonderful restaurant with very attentive staff and super dog friendly
È utile?
L
Louise
Oxford
1 recensione
5.0
1 recensione
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Both myself and my friend had an amazing meal at the butcher farmer chef and wouldn’t hesitate to recommend the place and we will be back again.
È utile?
J
Judith
West Sussex
3 recensioni
5.0
3 recensioni
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Lovely restaurant, superb food, great friendly staff and service. It’s our favourite 🤩
È utile?
G
GARRETH
West Sussex
1 recensione
5.0
1 recensione
Visitato il giorno 10 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Honestly the best roast dinner I’ve ever had. I wanted to order a second one but I would have exploded. 5 stars does not do justice to the quality of the food.
È utile?
T
Terry
East Sussex
2 recensioni
5.0
2 recensioni
Visitato il giorno 8 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great food and staff were all very attentive. Would highly recommend the butchers board.
È utile?

FAQ

Farmer, Butcher, Chef è stato valutato con 4,5 stelle da 26 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

Più di 2 persone

25 nov 2024

22:30

Prenotato 11 volte oggi

New Barn Hill, Goodwood, England PO18 0QB

Informazioni aggiuntive

Quartiere
Chichester
Orari di apertura
Colazione Lun–Ven 06:30–10:30 Sab, Dom 07:00–11:00 Pranzo Ven, Sab 12:00–14:00 Dom 12:00–14:30 Bar Lun–Gio 16:00–22:30 Ven–Dom 12:00–23:00 Cena Ogni giorno 18:00–21:00
Prezzo
da 26 £ a 40 £
Tipi di Cucina
Britannica, Chilometro zero, Carne
Stile
Cucina raffinata
Dress code
Abbigliamento Casual
Parking details
Parcheggio dell'hotel
Opzioni di pagamento
AMEX, Mastercard, Visa
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Beer Garden, Birra, Braciere all'aperto, Caminetto interno, Cani ammessi, Cocktail, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Stanza Privata, Vegana, Vino, Vista

Sito web
https://www.goodwood.com/visit-eat-stay/farmer-butcher-chef/
Numero di telefono
01243 755070
Catering
Gather in the private drawing room for champagne and canapés before moving into the beautiful dining room to enjoy an exceptional menu, carefully crafted to your tastes, using the very best produce from Goodwood Home Farm.
Sale per eventi privati
Private Dining in The Lennox Suite.Restored to its former Georgian glory, The Lennox Suite is the perfect place to host exceptional dinner parties.

Farmer, Butcher, Chef

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Informazioni aggiuntive

Menu

Cosa dicono 26 persone

Valutazione complessiva e recensioni

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