Farmers Arms Hotel Daylesford

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• Mount Zero Olives10,50 A$

• House baked Focaccia Bread7,50 A$

• Natural Oysters, served with lemon

  • Three16,50 A$
  • Half Dozen32,00 A$
  • Dozen60,00 A$

• Charcuterie, local cured meats, guindillas, cornichons, toasts34,00 A$

• Mushroom Pâté, port jelly, radish, toasts21,00 A$

• Beef Tartare, potato crisps, cured egg yolk, fresh herbs24,50 A$

• Roast Beetroot Terrine, goat’s cheese, candied walnut, sage22,50 A$

• Baked Cheese, ‘Driftwood’ by Long Paddock, white wine, thyme, baguette34,00 A$

• Salmon Gravlax, onion, lemon mascarpone, dill, caperberries27,50 A$

• Duck Sausages, creamy mash, beef jus, fried leek36,00 A$

• Mushroom Pappardelle, fresh egg pasta, mushroom stroganoff, parmesan32,00 A$

• Market Fish, braised white beans, fennel, capers, dill, preserved lemon42,00 A$

• Miso Glazed Pumpkin, snow pea tendrils, red onion, spiced nuts, tahini dressing32,00 A$

• Venison Pot Pie, lardons, juniper, red wine33,50 A$

• Beer Battered Fish & Chips, cos lettuce, tartare, pickled onion34,50 A$

• French Braised Chicken, chicken maryland, lentils, carrots, speck, cream and mustard39,50 A$

• Steak frites, ‘Greenhills Natural’ porterhouse steak, shoestring fries, Café de Paris butter47,00 A$

• Roast Pork Belly, apple & cranberry relish, broccolini, creamy mash, red wine jus41,00 A$

• Premium Local ‘Greenhills Natural’ Eye Fillet Mignon, Istra pancetta, creamy mash, french beans, garlic spinach, red wine jus56,00 A$

• Brussels Sprouts, kaiserfleisch, lemon, butter18,00 A$

• Roast Carrots, pepita pesto, goats cheese, fried leeks21,00 A$

• Steamed Greens, broccolini, french beans, toasted almond, lemon17,00 A$

• Cos Lettuce, soft herbs, ranch dressing13,00 A$

• Chips14,00 A$