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We were unaware that the menu changed every 6 months, which is amazing but I think they need to update it more actively. Our waiter spent most of the time we were there hanging out with his girlfriend and their new baby rather than serving us. The food was low quality, except for the Zucchini Blossoms, they were amazing! My mom got the Chicken Marsala, the chicken was odd textured and the mashed potatoes weren’t mashed. I got the Bone Marrow Risotto, which was good but the steak was dry and tough. They didn’t have a dessert menu which sucked because we are trying to get a full experience from the restaurants we are trying. 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The Service was Warm & Friendly. Food was Good but Cubing Sausage for Pasta and Pizza is just not right. Taking the Time to Crumble it instead of Cubing it like Spam would be appreciated. We will be back soon as the Food is Fresh, Ambiance is Cozy and People are Cool. Even the Cook’s Singing in the Kitchen was Special! Kevin K.","rating":{"food":4,"service":5,"ambience":4,"value":3,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":31,"nickname":"Kevin","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"K","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-22T17:12:58Z","dinedDateTime":"2025-02-21T18:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-349375-238147-140042533574","text":"Food is subpar. Not a lot of flavor and the waiter was more attentive to a table of pretty ladies than any of the ours. We had to consistently call him over. Thankfully, the bus person was available. Won’t be going back!","rating":{"food":2,"service":2,"ambience":3,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-01T17:45:01Z","dinedDateTime":"2025-02-17T17:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-349375-238141-190081686249","text":"The kitchen did an amazing job with the food. It was just as ordered with the exception of the candied bacon. They informed us that they had run out and offered regular bacon as a substitute. The service was not that great. We visited on a holiday and it appears that they were understaffed. At one point I observed two servers for a full restaurant which resulted in no refills without requesting a passerby and we had to hunt down the server to settle our bill. All this being said, I would return because this was probably a managerial oversight or someone called in and left them short handed for the holiday crowd.","rating":{"food":5,"service":2,"ambience":5,"value":5,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Richard","metro":{"metroId":10,"displayName":"Las Vegas","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-18T20:51:21Z","dinedDateTime":"2025-02-17T09:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-349375-238059-190029365729","text":"We went there for the 13th time and i was disappointed but my wifes dish was not. My wife got the special pasta with the lobster. I unfortunately got the mahi mahi was over cooked and the only thing that saved it was the sauce and there was crab shell in the food as well. Pointed everything out to server for feedback but only acknowledged crabshell but not overcooked fish. I will probably never order fish from\nHere again at $35.00.","rating":{"food":3,"service":3,"ambience":5,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":14,"nickname":"Noah","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"N","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T03:41:01Z","dinedDateTime":"2025-02-15T19:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-349375-237688-100143472700","text":"Pancakes were a little cold when served, and service was a little strange, off. But overall okay experience!","rating":{"food":2,"service":2,"ambience":4,"value":2,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Nishtha","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"N","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T00:28:05Z","dinedDateTime":"2025-02-15T09:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-349375-237687-110009285091","text":"I took my Girlfriend to Farmers Table for Valentines Day.\nEverything was especially great. \nServer was, \"VIRGINIA B. B.\" and she was just OUTSTANDING!!!!\nI have a dairy allergy and she went out of her way to ensure none was used on my food.\nShe was attentive, sweet, polite and like I said, \"OUSTANDING!!!!\" \nWe love this place. \nYOU WILL TOO!!! So please try it and ask for Virginia B. B.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":14,"nickname":"LOU","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T19:14:31Z","dinedDateTime":"2025-02-14T19:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-349375-237693-170032383847","text":"My husband and I went to Farmer’s Table for a Valentine’s Day dinner. It was to celebrate the day we met 39 years ago. The table they gave us was in a crowded , high traffic area. We each ordered the 5 course Valentine dinner.Two minutes after a course was brought out, the waitress wanted to bring the next course. We felt rushed. My husband slid his martini closer to him to drink, but the table was so bumpy on the surface, the drink spilled. He lost half his drink. The waitress brought a new napkin but didn’t offer a replacement drink. The drink was very expensive. He said he would take another martini. This one came out after a long wait and was only partially filled. He felt that the bartender gave him a short pour. When he finally received his surf and turf , the lobster had no edible meat in the shell. There was a claw but I had to request a cracking tool. When we complained about no lobster meat, just a shell, the waitress did bring out another lobster. 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Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.
enjoy all our specialty bloody mary's in one pitcher topped with a whole roasted chicken; Designed for 4 or more people
Fruits & Grains
House Made Granola10,00 USD
with fresh fruit + milk or fresh strawberry + yogurt
Seasonal Fresh Fruit Plate10,00 USD
Açaí Bowl13,00 USD
frozen açaí blended super fruit + banana + berries + granola + coconut
Omelets & Frittatas
All omelets served with house potatoes or organic black beans + choice of bread: english muffin, white wheat, sourdough, or focaccia. Gluten-Free bread +$1. Sub fruit +$3. Sub truffle arugula parmesan potatoes +$3
All benedicts served with house potatoes or organic black beans + choice of bread: english muffin or focaccia. Sub fruit +$3. Sub truffle arugula parmesan potatoes +$3
Classic13,00 USD
canadian bacon + hollandaise sauce
Turkey14,00 USD
sliced turkey + local avocado + hollandaise sauce
Egg Dishes
Served with house potatoes or organic black beans + choice of bread: english muffin, white, wheat, sourdough, or focaccia. Gluten-Free bread +$1. Sub fruit +$3. Sub truffle arugula parmesan potatoes +$3
American13,00 USD
2 eggs any style + bacon or andouille sausage
Egg Sandwich15,00 USD
man candy bacon + local avocado + fresh mozzarella + sourdough
Breakfast Burrito14,00 USD
scrambled eggs + bacon + green onion + ortega chili + cheddar + local avocado; Not served with bread
House-Made Meatball Hash14,00 USD
3 eggs any style + spinach + pesto + potatoes
Jambalaya15,00 USD
3 eggs any style + andouille sausage + shrimp + spanish rice + scallion + bell pepper + onion
Corned Beef Skillet14,00 USD
3 eggs any style + bell pepper + caramelized onion + potatoes
French Toast, Pancakes & Waffles
Gluten-Free pancakes available +$2 | Cinnamon raisin Gluten-Free French toast available for +$1
Available after 11AM. Gluten-Free crust available +$2. Our imported Stefano Ferrara oven creates authentic Italian pizza with a delicate, thin crust with wood fire edges best enjoyed with a knife and fork
Le recensioni di Farmer's Table - La Mesa delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.4
4,4 in base alle valutazioni recenti
4,4Cibo
4,3Servizio
4,3Atmosfera
4,1Rapporto qualità-prezzo
Rumorosità • Moderata
Molto apprezzato per
East County
Ideale per il brunch
East County
Adatto ai bambini
East County
Adatto ai gruppi
East County
Cucina salutare
East County
Tra i migliori del quartiere
East County
Ideale per i tavoli all'aperto
East County
Romantico
East County
Atmosfera vivace
East County
I più prenotati
2.041 Recensioni
A
April
San Diego5 recensioni
5.0
Visitato il giorno 23 aprile 2022
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Best flatbread pizza!
È utile?
J
Janet VIP
San Francisco8 recensioni
5.0
Visitato 3 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Celebrated my Mother’s birthday brunch! Food and drinks were amazing.
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M
Melissa
Oklahoma City6 recensioni
3.0
Visitato il giorno 22 febbraio 2025
Complessivo 3
Cibo 4
Servizio 3
Atmosfera 1
My mom and I tried this for our year of New Year of New Restaurants Resolution, it was a complete disappointment. We were unaware that the menu changed every 6 months, which is amazing but I think they need to update it more actively. Our waiter spent most of the time we were there hanging out with his girlfriend and their new baby rather than serving us. The food was low quality, except for the Zucchini Blossoms, they were amazing! My mom got the Chicken Marsala, the chicken was odd textured and the mashed potatoes weren’t mashed. I got the Bone Marrow Risotto, which was good but the steak was dry and tough. They didn’t have a dessert menu which sucked because we are trying to get a full experience from the restaurants we are trying. Unfortunately, I do not think we will be back.
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K
Kevin VIP
San Diego31 recensioni
5.0
Visitato il giorno 22 febbraio 2025
Complessivo 5
Cibo 4
Servizio 5
Atmosfera 4
What a Lovely Restaurant! The Service was Warm & Friendly. Food was Good but Cubing Sausage for Pasta and Pizza is just not right. Taking the Time to Crumble it instead of Cubing it like Spam would be appreciated. We will be back soon as the Food is Fresh, Ambiance is Cozy and People are Cool. Even the Cook’s Singing in the Kitchen was Special! Kevin K.
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OT
Utente OpenTable
San Diego1 recensione
2.0
Visitato il giorno 18 febbraio 2025
Complessivo 2
Cibo 2
Servizio 2
Atmosfera 3
Food is subpar. Not a lot of flavor and the waiter was more attentive to a table of pretty ladies than any of the ours. We had to consistently call him over. Thankfully, the bus person was available. Won’t be going back!
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R
Richard
Las Vegas9 recensioni
3.0
Visitato il giorno 17 febbraio 2025
Complessivo 3
Cibo 5
Servizio 2
Atmosfera 5
The kitchen did an amazing job with the food. It was just as ordered with the exception of the candied bacon. They informed us that they had run out and offered regular bacon as a substitute. The service was not that great. We visited on a holiday and it appears that they were understaffed. At one point I observed two servers for a full restaurant which resulted in no refills without requesting a passerby and we had to hunt down the server to settle our bill. All this being said, I would return because this was probably a managerial oversight or someone called in and left them short handed for the holiday crowd.
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N
Noah VIP
San Diego14 recensioni
3.0
Visitato il giorno 16 febbraio 2025
Complessivo 3
Cibo 3
Servizio 3
Atmosfera 5
We went there for the 13th time and i was disappointed but my wifes dish was not. My wife got the special pasta with the lobster. I unfortunately got the mahi mahi was over cooked and the only thing that saved it was the sauce and there was crab shell in the food as well. Pointed everything out to server for feedback but only acknowledged crabshell but not overcooked fish. I will probably never order fish from
Here again at $35.00.
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N
Nishtha VIP
San Diego4 recensioni
3.0
Visitato il giorno 15 febbraio 2025
Complessivo 3
Cibo 2
Servizio 2
Atmosfera 4
Pancakes were a little cold when served, and service was a little strange, off. But overall okay experience!
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L
LOU
San Diego14 recensioni
5.0
Visitato il giorno 15 febbraio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
I took my Girlfriend to Farmers Table for Valentines Day.
Everything was especially great.
Server was, "VIRGINIA B. B." and she was just OUTSTANDING!!!!
I have a dairy allergy and she went out of her way to ensure none was used on my food.
She was attentive, sweet, polite and like I said, "OUSTANDING!!!!"
We love this place.
YOU WILL TOO!!! So please try it and ask for Virginia B. B.
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R
Rita
San Diego6 recensioni
1.0
Visitato il giorno 15 febbraio 2025
Complessivo 1
Cibo 2
Servizio 2
Atmosfera 1
My husband and I went to Farmer’s Table for a Valentine’s Day dinner. It was to celebrate the day we met 39 years ago. The table they gave us was in a crowded , high traffic area. We each ordered the 5 course Valentine dinner.Two minutes after a course was brought out, the waitress wanted to bring the next course. We felt rushed. My husband slid his martini closer to him to drink, but the table was so bumpy on the surface, the drink spilled. He lost half his drink. The waitress brought a new napkin but didn’t offer a replacement drink. The drink was very expensive. He said he would take another martini. This one came out after a long wait and was only partially filled. He felt that the bartender gave him a short pour. When he finally received his surf and turf , the lobster had no edible meat in the shell. There was a claw but I had to request a cracking tool. When we complained about no lobster meat, just a shell, the waitress did bring out another lobster. For the amount of money we spent on this dinner, we were very disappointed.
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FAQ
Farmer's Table - La Mesa è stato valutato con 4,4 stelle da 2041 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.