Welcome to Feasted - Home to Chef's Table and Feasted Academy A micro-seasonal, hyper-local tasting menu created by Cris Cohen and the F E A S T E D team, here at Chef’s Table. In an old Pot Bank in the heart of a post industrial city, something is happening. Where pots were once made, flavour is now being created. This is a dining experience like no other. Celebrating our city’s heritage, creating dishes that mean something to the city. Dine in this unique setting, see the chefs prepare each dish right before your eyes. Ask questions about techniqu or simply enjoy the atmosphere of being in the kitchen. This is one of the most exclusive and unique dining experiences in the UK right now. One table, twelve seats, nine courses
A Taste of Chef's Table is a 6 course menu.
In an old Pot Bank in the heart of a post industrial city, something is happening.
Where pots were once made, deliciousness is being created.
This is a dining experience like no other….
Chef’’s Table in October 2022 by Chef Cris Cohen with the intention to raise the perception of what dining could be in a forgotten city.
Celebrating Stoke on Trent’s heritage, creating dishes that define a cities gastronomy.
Dine in this unique setting, see the chefs prepare each dish right before your eyes. Ask questions about technique or simply enjoy the atmosphere of being in our kitchen.
Only 12 people dine at Chef’s Table. This is one of the most exclusive and unique dining experiences in the UK right now.
Chef's Table
120,00 £ a persona
28 nov 2024 - 4 gen 2025
A Taste of Chef's Table is a 6 course menu.
In an old Pot Bank in the heart of a post industrial city, something is happening.
Where pots were once made, deliciousness is being created.
This is a dining experience like no other….
Chef’’s Table in October 2022 by Chef Cris Cohen with the intention to raise the perception of what dining could be in a forgotten city.
Celebrating Stoke on Trent’s heritage, creating dishes that define a cities gastronomy.
Dine in this unique setting, see the chefs prepare each dish right before your eyes. Ask questions about technique or simply enjoy the atmosphere of being in our kitchen.
Only 12 people dine at Chef’s Table. This is one of the most exclusive and unique dining experiences in the UK right now.
Chef's Table Lunch
70,00 £ a persona
28 nov 2024 - 4 gen 2025
A Taste of Chef's Table is a 5 course menu.
In an old Pot Bank in the heart of a post industrial city, something is happening.
Where pots were once made, deliciousness is being created.
This is a dining experience like no other….
Chef’’s Table in October 2022 by Chef Cris Cohen with the intention to raise the perception of what dining could be in a forgotten city.
Celebrating Stoke on Trent’s heritage, creating dishes that define a cities gastronomy.
Dine in this unique setting, see the chefs prepare each dish right before your eyes. Ask questions about technique or simply enjoy the atmosphere of being in our kitchen.
Only 12 people dine at Chef’s Table. This is one of the most exclusive and unique dining experiences in the UK right now.
