Flame

Snacks

£2 per Item

• House Marinated Olives

• Mixed Salted Spiced Nuts & Rice Crackers

Starters

• Freshly Baked Bread6,00 £

  Mixed Artisan bread rolls, Horny Bull wheaten bread, sundried tomato pesto

• Soup of the Day7,00 £

  Horny bull wheaten bread. All our soups are made gluten free

• Crispy Coated Chicken Wings8,00 £

  Soy, honey & chilli, garlic & sesame sauce

• Chicken Liver Pate8,00 £

  Thyme, garlic & red wine infused chicken livers with herb butter, blackberry & balsamic jam with toast

• Prawn Pil Pil9,50 £

  Tapas style garlic and chilli prawns with fresh coriander served in our cooking clay pot, red onion focaccia

• Salt & Chilli Cauliflower7,00 £

  Chilli & lime veganaise, micro coriander

• Seafood Chowder10,00 £

  Gently poached pieces of smoked haddock, hake & sea trout in a creamy fish velouté, wheaten bread

• Sharing Mezze Platter18,00 £

  Sliced Serrano ham, bresaola, roast red pepper hummus, mixed olives, feta cheese, crispy wings & artisan bread roll

Steaks

Add garlic king prawns (£5.50). Add roasted Stilton cheese (£3). All steaks served with salt & vinegar crispy onions, choice of peppercorn sauce / veal jus / garlic butter and choice of side (up to £4.50). Add flavoured Abernethy butters (£1.50): Smoked butte; Black garlic butter; Chipotle, chilli & smoked paprika butter

• 10oz Hereford Sirloin Steak32,00 £

  The most popular cut, tender & great everyday steak, taken from the lower back, best served medium to rare

• 10oz Hereford Ribeye Steak32,00 £

  Taken from the cap of the sirloin on the lower back, packed with flavour, best served medium to rare

• 8oz Centre Cut Fillet36,00 £

  The most lean & tender cut of the animal, no fat & the healthiest option, best served medium to rare

Vegan & Vegetarian Options

• Vegan Steak16,00 £

  Chef's unique recipe of chickpea-based steak, cooked with a coating of sweet organic maple & smoked paprika, topped with salt & vinegar crispy onions, served with a cashew & mixed peppercorn cream, choice of side

• Cauliflower & Quinoa Burger16,00 £

  Charred pineapple, curry mayo, gem lettuce and tomato, served with sweet potato fries

• Roast Squash16,00 £

  Black eyed beans, spinach & tamarind curry. Served with a coconut, garlic & coriander fragrant rice

Mains

• Classic Beef Burger17,00 £

  Gem lettuce, tomato, pickle, caramelised onion jam & chipotle mayo, served with chips

• Chicken Pakora Burger18,00 £

  Marinated chicken fillet in a unique spice blend served with a coriander, peanut & mint dressing, served with chips

• Tandoori Chicken17,00 £

  Tandoori chicken, baked in our clay oven served with marinated vegetables tossed in butter with coriander, raita dressing, lime pickle. Served with coconut, garlic & coriander fragrant rice

• Chargrilled Sugar Cured Pork Chop20,00 £

  Chorizo & potato croquettes, cauliflower confited in garlic oil, apple & sumac puree, red wine jus

• Sea Trout22,00 £

  Baked sea trout, braised fennel, romanesco, tempura mussels, bouillabaisse style sauce

• Traditional Fish & Chips16,00 £

  Mushy peas and 'Flame's' unique tartchup, lemon & chips

Side Orders

• Sweet Potato Fries4,50 £

• Chips4,50 £

• Creamy Buttered Mash/Champ4,50 £

• House Salad4,50 £

• Broccoli Florets, Chilli & Garlic Butter, Toasted Almonds4,50 £

• Fried Onion Rings4,50 £

• Coconut, Garlic & Coriander Rice4,50 £

• Short Rib & Horseradish Mac & Cheese6,00 £

• Parmesan Potatoes with Truffle Mayo6,00 £

Sauces

£2

• Peppercorn

• Veal Jus

• Garlic Butter