From 12pm
Entrees
Creamy Pumpkin Soup17,00 A$
Pumpkin, onion and garlic with a creamy sauce mixed with a blend of herbs. served with a side of garlic bread.
Mushroom Arancini Balls19,00 A$
Three homemade arancini balls served with aioli, parmesan cheese, rocket & truffle oil.
Lemon Pepper Calamari 22,00 A$
With harissa lime, aioli, lemon wedge, & Asian salad
Pork Belly24,00 A$
Served with sweet potato puree, chargrilled asparagus, and red wine jus.
Creamy Garlic Prawns23,00 A$
Charred sourdough, garlic, white wine, cream, parmesan cheese & salsa Verde
Cheese & herb garlic bread14,00 A$
Mains & Salads
Available from 12pm to 4pm
Fish & Chips29,00 A$
Beer battered flathead, chips, coleslaw with tartare sauce & grilled lemon
Chicken Parmigiana30,00 A$
Crumbed chicken breast with napoli, ham, mozzarella, chips & salad
Chicken Schnitzel Burger26,00 A$
Crumbed chicken breast, bacon, coleslaw, chipotle mayo, & chips
Angus Beef Burger26,00 A$
Angus beef patty, American cheese, lettuce, pickles, sliced tomato & house burger sauce
Edamame Bean & Pumpkin Gnocchi30,00 A$
Roasted Pumpkin, pumpkin puree, cream, white wine, sage, & Parmesan cheese
Homemade beef Bolognese30,00 A$
Beef cooked in tomato sauce & red wine served along with linguini & parmesan cheese
Sides
Wedges12,00 A$
Garden Salad8,00 A$
Beer battered chips13,00 A$
Kids
Kids Schnitzel 'n' Chips16,00 A$
Kids Fish & Chips16,00 A$
Kids Chicken Nuggets & Chips16,00 A$
Dinner Menu
From 5pm
Seafood Linguini40,00 A$
Olive oil & white wine base with mussels, prawn, scallop, calamari, tarragon, cherry tomato, chilli and parmesan cheese
Lamb Shank40,00 A$
Braised lamb shank, served with garlic mash, green beans, and red wine tomato sauce
Pork Ribs44,00 A$
A full rack of slow cooked ribs served with smokey BBQ sauce, chips, and salad
Angus Eye Fillet(220g)46,00 A$
Served with creamy garlic mash, sauteed asparagus & port wine jus.
Edamame Bean & Pumpkin Gnocchi32,00 A$
Roasted pumpkin, pumpkin puree, cream, white wine, sage and parmesan cheese.
Fish & Chips32,00 A$
Beer Battered whiting served with chips & garden salad with tartare sauce & lemon,
Chicken Parmigiana 32,00 A$
Crumbed chicken breast with Napoli, sliced ham, mozzarella cheese, served with chips & garden salad.
Desserts
Churros16,00 A$
Dusted in cinnamon sugar, served with chocolate ganache & vanilla ice cream
Sticky Date Pudding16,00 A$
Served with butterscotch sauce, vanilla ice cream, & strawberries
Trio of Sorbets16,00 A$
With three different flavours & crack wafers
Petite Four16,00 A$
Petite Four served with two serves each of macaroons, lemon tart, miniature eclairs & profiterole
