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Flour & Thyme, Phoenix, AZ

Flour & Thyme

5.0
5
11 recensioni
da 31 $ a 50 $
Americana

Effettua una prenotazione

2 persone
19:00
Prenotato 6 volte oggi
  • Ottimo per pranzi o cene di lavoro
  • Elegante
  • Innovativo
We are excited to announce that we are now accepting reservations for the opening of Flour & Thyme, the sister restaurant to Anhelo by Chef Ivan Jacobo. Join us as we open December 7th at the Orpheum Lofts at Anhelo’s previous home. Flour & Thyme is a love letter from chef to Downtown Phoenix, on what he considers the perfect restaurant for downtown.

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Americana contemporanea
  • Orari di apertura
    Cena Mar–Gio 17:00–21:00 Ven, Sab 17:00–22:00
  • Numero di telefono
    (480) 791-5001
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Ivan Jacobo
  • Catering
    For catering inquires please email info@flourandthymerestaurant.com
  • Sale per eventi privati
    For private events please email info@flourandthymerestaurant.com
  • Quartiere
    Phoenix Centro
  • Traversa
    1st Ave and Adams
  • Parking details
    Parcheggio in strada
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vino

Cosa dicono 11 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

5.0
5 in base alle valutazioni recenti
  • 5Cibo
  • 5Servizio
  • 5Atmosfera
  • 4,9Rapporto qualità-prezzo

RumorositàModerata

11 Recensioni
  1. Hector

    Tucson

    1 recensione

    5.0

    1 recensione

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It was my first time dining at Chef Ivan Jacobo’s second restaurant concept Flour & Thyme and I was not disappointed. The food and the ambiance was incredible. Everything from the crudo, to the aged rib eye and mushroom and broccolini sides paired perfectly with each bit. This will definitely be my go to spot for dinner in downtown Phoenix!

    1 persona ha trovato utile questa recensione

  2. Luis

    Phoenix

    4 recensioni

    5.0

    4 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    One of the best experiences I have had in downtown. From the carefully selected menu to the decor it truly feels like downtown has received the restaurant that is at the intersection of fine dining and casual. This is a great step into fine dining without the overwhelming menu items and insane price points. From the light bites to the dry aged ribeye I was truly left speechless. FT has a phenomenal wine selection, great cocktails and impeccable service. All that to say I found my new go-to spot in downtown! Must Try: Crudo, Ribeye, Agnolotti, Scallops

    1 persona ha trovato utile questa recensione

  3. Anaiis

    Phoenix

    3 recensioni

    vip
    5.0

    3 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food was exceptional! Everything we tasted was incredible and kept you wanting more. The service was impeccable and we will definitely be coming back. Highly recommend Flour & Thyme.

    1 persona ha trovato utile questa recensione

  4. jose

    Phoenix

    17 recensioni

    vip
    5.0

    17 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Wow, was not expecting our meal to be so amazing. Everything from decor, food, service was outstanding can’t wait to go back.

    1 persona ha trovato utile questa recensione

  5. ChiTownGal7

    Phoenix

    3 recensioni

    5.0

    3 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    What a wonderful restaurant! Gorgeous inside- with incredible service. We started off with a glass of Dom and the Caviar Chawanmushi, split the amazing crab girasol with my favorite white burgundy and finished the bottle with delicious Chilean sea bass. Wow… I didn’t want the meal to end! I can’t wait to return!

    È utile?

  6. Paula

    Phoenix

    1 recensione

    5.0

    1 recensione

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    If you are looking for a unique dining experience with creative and excellent taste treats, then this is the place. The chef even created a on-the-spot desert for us and my husband said "This is the best desert I have ever had." I highly recommend it.

    1 persona ha trovato utile questa recensione

  7. Brandon

    Phoenix

    2 recensioni

    5.0

    2 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The perfect date night!!! We made a reservation for my partners birthday dinner, and we were not disappointed. Ivan greeted us shortly after we sat down and wished my partner a happy birthday, which set the tone for the night. Jose and Sandra provided us with great service throughout the evening. All of our courses were amazing-the veal tomahawk and dry age tuna were to die for!! We will definitely be back for more date nights in the future. Thank you Ivan and team for the wonderful evening

    1 persona ha trovato utile questa recensione

  8. Jay

    San Francisco

    20 recensioni

    5.0

    20 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Loved the vibe! Staff was very friendly and food was great. Highly recommend

    1 persona ha trovato utile questa recensione

  9. Ryan

    Phoenix

    43 recensioni

    vip
    5.0

    43 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Just an incredible experience at the soft opening of Anhelo’s sister restaurant, Flour & Thyme. This concept is all about the wood fired Santa Ana grill, Michelin Star Service but with a more upbeat lively atmosphere. The menu is exactly everything I would want in one place from hand cut pasta & burgers to multiple fish preps & types from crudo to seared dry aged Ahi to soaked sea bass! The dry aged veal and short rib burgers slayed and the fires were a home run (I hate steak fries but these were like a cross between McDonalds and In & Out (no clue how they did that). So I opt’d for the chicken as the table next to me was raving about it (I am a sucker for recco) and it was hands down an insane dish. Yep chicken, who knew. Loved the Corn Dessert 3 ways to top it all off. Killer night which should not have been a surprise. Next time the dry aged Veal Chop. Awesome

    È utile?

  10. Edgar

    Phoenix

    7 recensioni

    5.0

    7 recensioni

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The decor may be different from the former Anhelo space, yet beautifully done. What was not different was how the food and service remained stellar for this so-called “”little sister”restaurant. The attention to detail was palpable. We were there to celebrate a birthday for my guest, and we were treated like royalty. Chef Ivan stopped by to speak with us about this venture and the future Anhelo space. Our sommelier was always on point with our wine pairings, and the team of servers were a joy! Downtown Phoenix is fortunate to have this “new” establishment. Bravo!

    1 persona ha trovato utile questa recensione

FAQ

Flour & Thyme è stato valutato con 5 stelle da 11 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

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2 persone
19:00
Prenotato 6 volte oggi
Mappa Google per Flour & Thyme

114 W Adams St, Phoenix, AZ 85003

Informazioni aggiuntive

  • Traversa
    1st Ave and Adams
  • Quartiere
    Phoenix Centro
  • Orari di apertura
    Cena Mar–Gio 17:00–21:00 Ven, Sab 17:00–22:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Americana contemporanea
  • Stile
    Cucina informale
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio in strada
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ivan Jacobo
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vino
  • Numero di telefono
    (480) 791-5001
  • Catering
    For catering inquires please email info@flourandthymerestaurant.com
  • Sale per eventi privati
    For private events please email info@flourandthymerestaurant.com
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  • Condizioni d'uso
  • Impressum
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