Fogo de Chao - San Diego

4.1

4,1

3815 recensioni

Fino a 30 $

Brasiliana

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2 persone

12 dic 2024

19:00

Prenotato 66 volte oggi

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Atmosfera vivace
Atmosfera affascinante

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Ordina a domicilio o da asporto

Eventi privati

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Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
Fino a 30 $
Tipi di Cucina
Brasiliana, Bisteccheria
Orari di apertura
Lun–Gio 11:30–22:00 Ven, Sab 11:30–22:30 Dom 11:30–21:00
Numero di telefono
(619) 338-0500
Sito web
https://fogodechao.com/location/san-diego/
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Sale per eventi privati
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 400 guests.
Contatto per eventi privati
Our Sales Manager: (619) 208-8125

Posizione
668 6th Ave, San Diego, CA 92101
Quartiere
Centro / Gaslamp
Traversa
G Street and 6th Avenue
Parking details
Valet parking is available during lunch hours Monday through Friday for $15.00, Saturday & Sunday Brunch for $18.00, and Dinner all days of the week for $18. Limited metered parking is located in the Gaslamp Quarter. Also available are paid parking lots and garages around the area (fees vary).
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Stanza Privata, Vino

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100 San Diego Restaurants to Love This Valentine's Day

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Esperienze

Bar Fogo Wagyu & Wine
49,00 USD a persona
solo 16 gen 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Piatti preferiti

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail27,00 USD
Six poached shrimp.
Seafood Tower112,00 USD
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 USD
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco50,00 USD

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 USD
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 USD
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 USD
24oz. premium graded Ribeye.
Tomahawk Ancho*105,00 USD
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 USD
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 USD
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*38,00 USD
Fraldinha*38,00 USD
Lamb Picanha*38,00 USD
Bisteca de Porco38,00 USD
Frango37,00 USD

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 USD
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*41,00 USD
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 USD
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 USD
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl36,00 USD
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 USD
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 USD
Fogo Bloody Mary11,00 USD
Rosé, Montes, Cherub8,00 USD
Prosecco, La Marca12,25 USD

Brazilian Inspired Beverages

Brazilian Limonada5,75 USD
Guaraná Antarctica4,95 USD
Paradise Spritz5,50 USD
Pineapple Mint Lemonade5,00 USD

Cosa dicono 3.815 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.1

4,1 in base alle valutazioni recenti

4,2Cibo
4Servizio
4,1Atmosfera
3,9Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

San Diego
I più prenotati
San Diego
I più prenotati

3.815 Recensioni

OT
Utente OpenTable
Chicago
1 recensione
5.0
1 recensione
Visitato il giorno 15 febbraio 2020
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Valentine dinner date
È utile?
R
Rvega
San Diego
8 recensioni
5.0
8 recensioni
Visitato il giorno 1 settembre 2018
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Aniversario
È utile?
SN
ShirinN
San Diego
10 recensioni
4.0
10 recensioni
Visitato il giorno 29 gennaio 2018
1. Complessivo 4
2. Cibo 4
3. Servizio 3
4. Atmosfera 3
I love fogo.
È utile?
M
Mia
San Diego
4 recensioni
vip
5.0
4 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Our server Romeo was super attentive and they would bring out specific meats if we asked it was a very enjoyable experience. Not too busy which is great.
È utile?
S
Stephanie
San Diego
4 recensioni
1.0
4 recensioni
Visitato 2 giorni fa
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
The kitchen was down. Got told the grill was down. Then it was they didn’t have the gas lines working. My reservation was at 5. We got told half an hour to fix it. We wait. Overhear it’s going to be an hour. I already waited let’s wait more. Then 6:30 we get sat. I’m told by waiter it’s still down and will be for a while. So I’m getting bamboozled to wait another hour?? Unacceptable. I left.
Fogo de Chao - San DiegoHa risposto 1 giorno fa
We're sorry to hear about your experience with the kitchen and grill situation during your visit. We strive to provide a seamless dining experience, and this clearly wasn't the case. Our team would like to make things right. Please contact us via our website so we can address your concerns. Thank you.
È utile?
R
Rudy
San Diego
1 recensione
4.0
1 recensione
Visitato 4 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 4
Service was good, food was good, drinks were good. Price seems right, maybe different sides can be added, Desert was good chocolate lava cake.
È utile?
J
Joshua
Los Angeles
1 recensione
3.0
1 recensione
Visitato 5 giorni fa
1. Complessivo 3
2. Cibo 4
3. Servizio 1
4. Atmosfera 2
Our waiter was terrible, didn’t bring fresh plates got mad when we got up and got our own. We had to ask 4 times to refill our water. No one even greeted us when we sat down, did not even ask if we were celebrating anything like we usually do.
Fogo de Chao - San DiegoHa risposto 3 giorni fa
We're sorry to hear that your experience didn't meet our expectations, especially regarding our service. Our team strives for attentive and welcoming service. Please reach out via our website contact form so we can address these concerns and work toward better serving you in the future. Thank you.
È utile?
C
Christine
San Diego
10 recensioni
vip
3.0
10 recensioni
Visitato 5 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 3
The restaurant can be quite loud so can be hard to have conversations. The food was good but don't be shy about asking for a better cut. I ended up with an end cut at times and didn't like those personally. Salad bar was great and lots of choices. Just it was busy with large rowdy groups around us so made it difficult to talk. Might return on a less busy night.
Fogo de Chao - San DiegoHa risposto 3 giorni fa
Thank you for sharing your experience with us. We understand that a lively atmosphere can sometimes make conversation challenging. We're glad to hear you enjoyed our cuts and found the Market Table delightful. Our team would like to discuss how we can make your future visits more enjoyable. Please reach out via our website contact form to share more details. Thank you.
È utile?
o
olivier
San Diego
11 recensioni
5.0
11 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great meat as always and it made a big impacr on team bonding and team outcome. Just wish that we had a bigger table and not in a corner but the p’ace was busy
È utile?
A
Angelo
San Diego
11 recensioni
vip
2.0
11 recensioni
Visitato 6 giorni fa
1. Complessivo 2
2. Cibo 3
3. Servizio 4
4. Atmosfera 2
Meh! The servers kept coming to my table asking if everything was ok. The problem is they kept coming empty handed or with the same meats and sausages. I never saw the rack of lamb, no ribeye and the pichana was tough, dry and lacked flavor. It usually is the best they have to offer but not tonight. I should have just stuck with the buffet only as that's all i really ate. One of the managers asked me what cut I was waiting for and I told him the ribeye. He said he will go back and check on it. He came back and said that they are working on it. My question is why did I have to ask for it when it is part of the rotation? 15 minutes later he comes back again and said it's almost ready. I waited 5 more minutes and just was frustrated that I was being fleeced and I just paid my check and left. I never have a good experience here. Do yourself a favor and go to Galpao Gaucho at The Headquarters at the foot of the Hyatt. You'll have a better experience. I know I did.
Fogo de Chao - San DiegoHa risposto 3 giorni fa
Angelo, we're sorry to hear about your recent visit and the dissatisfaction with the variety and quality of cuts presented. We aim to provide a diverse selection, so it's concerning this wasn't your experience. Please reach out via our website contact form to share more about your visit and allow us to address your concerns. Thank you.
È utile?

FAQ

Fogo de Chao - San Diego offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (619) 338-0500.

Fogo de Chao - San Diego è stato valutato con 4,1 stelle da 3815 utenti OpenTable.