Snacks
Appellation oysters6,00 A$
Comté gougère8,00 A$
Feuille de brick, whipped Brillat Savarin, caviar15,00 A$
Entrée
Globe Artichoke, baby kipfler, Caesar crème, Emilia anchovies27,00 A$
Smoked eel, pickled daikon, green apple, horseradish chantilly28,00 A$
Abrolhos Island scallop, blood orange, lardo, green pepper30,00 A$
Terrine Maison, house HP sauce, pickles, toasted sourdough28,00 A$
Chicken liver parfait, chicken skin and hazelnut praline, Sauternes apricots, toasted pain de lait26,00 A$
French Saloon steak tartare32,00 A$
Mains
Market fish du jour - Market Price
Parisienne gnocchi, buttered leeks, Amontillado, mushroom42,00 A$
Rack of Victorian lamb, morels, broad beans, sherry jus56,00 A$
Wagyu rump cap, jus de Saloon, pommes Parisienne56,00 A$
Whole roasted market fish, salmon pearls, roast chicken butter sauce62,00 A$
Steak frites48,00 A$
On the Side
Pommes frites14,00 A$
Green beans, smoked almondine14,00 A$
Grilled broccolini, black garlic yoghurt14,00 A$
Mixed leaves, Champagne vinaigrette, fine herbs12,00 A$
Cheese
Each cheese is served with a matching seasonal accompaniment. Selection of three 75g $25 / five 125g $42
White mould: Jouvenceau - Iles de France 50gm18,00 A$
Washed Rind: Muster Fischer - Alsace, France 50gm18,00 A$
Chevré: Stone & Crow 'Amiel' - Yarra Valley 50gm18,00 A$
Hard: Banksia - Castlemaine 50gm18,00 A$
Blue: Fourme d'Ambert - Auvergne, France 50gm18,00 A$
Dessert
Rice pudding parfait, passionfruit, citrus beignets18,00 A$
Tarte au citron18,00 A$
Crème Brûlée18,00 A$
Madeleines, chocolate18,00 A$