Fumo

Pane & Bruschetta

• Olive e Tapenade5,50 £

  with Sardinian flatbread

• Selection of Italian Breads5,75 £

• Garlic Bread5,95 £

• Garlic Bread6,25 £

  with tomato & basil

• Garlic Bread7,25 £

  with cheese

• Pizzetta con Aglio7,25 £

  bread with fresh tomato, oregano & garlic

• Bruschetta6,95 £

  with Sicilian Pachino tomatoes, garlic & basil

Stuzzichini

• Ostriche4,25 £

  rock oysters, grade 2

• Prosciutto San Daniele & Gnocco Fritto10,75 £

  prosciutto with fried dough sticks

• Burrata13,25 £

  (a special mozzarella) with Parma ham & black truffle

Piatti da Dividere

Plates to share (recommend a minimum of 2 people)

• Fritto Portofino

  deep fried prawns, scallops & calamari served with garlic aioli & spicy mayo (minimum 2 people)

  • pp11,25 £

Carpaccio, Tartare & Insalata

Salad

• Insalata di Avocado9,50 £

  avocado, vine tomato, red onion in a balsamic & pomegranate dressing

• Insalata di Patate e Ceci9,50 £

  chickpeas and potato salad with a fresh tarragon & lime dressing with crunchy hazelnut

• Insalata di Cesare9,95 £

  smoked chicken breast salad Cicchetti style with 'Caesar' dressing & Sardinian pane carasau

• Insalata Lenticchie10,25 £

  black lentils with roasted beetroot, artichokes & red peppers

• Beetroot Carpaccio & Formaggio Caprino10,25 £

  roasted beetroot & goat's cheese with rosemary, thyme & garlic with spiced breadcrumbs

• Insalata Caprese10,50 £

  mozzarella, avocado, tomato & basil

• Duck Salad11,50 £

  with rocket, Melinda apples from Trentino, pancetta & balsamic vinegar

• Carpaccio di Manzo11,95 £

  Carpaccio of beef with Parmesan & rocket

• Terra12,75 £

  a special selection of cured meats from around Italy

• Insalata di Granchio18,50 £

  handpicked crab with avocado, rocket, lemon oil & Sardinian flatbread

Pasta & Al Forno

• Penne Arrabbiata10,50 £

  with spicy tomato sauce

• Spaghetti Puttanesca11,50 £

  with olives, capers & a rich tomato sauce

• Spaghetti Carbonara11,95 £

  egg yolk & pancetta

• Tagliatelle Bolognese11,95 £

  The oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours

• Lasagne al Forno11,95 £

  layers of pasta with slow cooked beef ragu

• Gnocchi Sorrentina12,25 £

  Southern Italian baked pasta with tomato & burrata cheese

• Gnocchi Gorgonzola12,25 £

  in a baked Parmesan basket

• Ravioli Spinaci12,25 £

  spinach & ricotta ravioli with Pachino tomatoes

• Melanzane Parmigiana12,25 £

  Classic Sicilian. Layers of aubergine, Parmesan and tomato baked in the oven

• Tagliolini Venezia13,25 £

  gratin with ham & cheese

• Paccheri Napoletana14,75 £

  large tube pasta served with slow cooked pork ragu

• Ravioli Tartufo & Pecorino15,75 £

  truffle & pecorino ravioli

• Risotto Scampi15,95 £

  carnaroli rice with langoustine bisque, Prosecco with a sprinkle of gold flakes

• Spaghettini Frutti di Mare16,50 £

  spaghettini with prawns, mussels, garlic, chilli & tomato

• Ravioli Aragosta18,50 £

  lobster ravioli with lobster bisque & prawns

• Tagliolini all'Aragosta19,95 £

  with lobster & cherry tomato

Pizza

All our dough is freshly made on the premises

• Margherita9,25 £

  the classic pizza of Naples with tomato, fior di latte & basil

• Pizza Vegetariana9,50 £

  fior di latte, pepper, aubergine, courgette

• Calzone9,75 £

  folded pizza with tomato, fior di latte & ham

• Pollo Parmigiana10,25 £

  with smoked chicken, fior di latte, Parmesan & fresh basil

• Prosciutto & Funghi10,25 £

  with fior di latte, porcini mushrooms, Italian ham & tomato

• Basilicata10,25 £

  with spicy sausage, chilli, tomato & fior di latte

• Pizza Mortadella10,25 £

  fior di latte, mortadella, pistachio, stracciatella di burrata

• Calabrese10,50 £

  with 'nduja Calabrian soft spicy sausage & fior di latte

• Pugliese11,50 £

  tomato, burrata, Parma ham, rocket & black truffle

Fritti

Traditional fried street food

• Baby Mozzarella7,95 £

  fried cheese balls

• Sicilian Arancini9,25 £

  rice balls filled with beef ragu

• Panzerotto Pugliese9,25 £

  fried pizza dough filled with San Marzano tomato sauce, buffalo mozzarella & basil

• Gamberoni Fritti14,50 £

  tempura prawns dressed with a spicy mayonnaise

Carne

Meat

• Pollo Milanese13,75 £

  flattened breast of chicken, pan fried in breadcrumbs with rocket & Pachino tomatoes

• Spiedino di Pollo14,75 £

  chicken wrapped in Pancetta with rosemary

• Agnello16,95 £

  lamb cutlets served with green peas & fresh mint with a lemon dressing

• Vitello Milanese16,95 £

  veal pan-fried in bread crumbs

• Costine di Manzo17,50 £

  slow cooked short ribs in our special Cicchetti barbecue sauce served with Italian spinach

• Grilled Rib-Eye24,25 £

  steak served with parsley & chilli dressing

• Grigliata Mista di Carne26,25 £

  mixed grill with Italian homemade sausage, lamb cutlets & rib-eye steak

Pesce

Fish

• Calamari Fritti10,95 £

  classic fried squid

• Halibut15,75 £

  with samphire, cherry tomato & chilli

• Coda di Rospo15,95 £

  monkfish wrapped in Parma ham with sage & butter

• Branzino al Sale15,95 £

  fillet of sea bass baked in black salt with herb & olive oil salmoriglio

• Gamberi Grigliati15,95 £

  grilled mediterranean prawns with lemon, seasonal herbs & olive oil

• Branzino alle Vongole16,50 £

  fillet of sea bass served with sautéed clams & fresh parsley

• Capesante al Forno16,95 £

  king scallops gratin with garlic, olive oil & breadcrumbs

• Grigliata di Pesce23,50 £

  a selection of mixed grilled fish & shellfish

Vegetali

Vegetables

• Insalata Mista4,95 £

  mixed salad

• Rucola & Parmigiano5,25 £

  rocket & Parmesan salad

• Patatine Fritte5,25 £

  chips

• Pisellini5,50 £

  baby peas with onions & bacon

• Patate Arrosto5,50 £

  roasted potato with onions & rosemary

• Tenderstem Broccoli5,75 £

  with garlic & chilli

• Zucchine Fritte6,25 £

  fried courgette sticks

• Patatine Fritte al Tartufo6,25 £

  chips with Parmesan & truffle

Aperitivo

• Bellini Veneziana12,50 £

  classic Bellini made with white peach juice & Prosecco

• Rossini12,50 £

  Prosecco with fresh strawberries

• Aperol Spritz12,50 £

  Aperol & Prosecco

Vini

Our high-end wines are available on request, please ask for our special wine menu. Wines by the glass are also available in 125ml

Bianchi

North

• Remigio Bianco, Beni di Batasiolo, Piemonte

  Local grape varieties. Clear straw-yellow, fresh & fruity. Great with fried fish & hard cheeses

  • Glass (175ml)8,50 £
  • Bottle34,95 £

• Sauvignon Ca`Bolani, Aquileia, Friuli

  100% Sauvignon Blanc. Bright straw yellow, good acidity with notes of pink grapefruit, passion fruit & white peach. Perfect with cured meat, pasta & shellfish

  • Glass (175ml)9,75 £
  • Bottle38,25 £

• Pinot Grigio, Santa Margherita, Alto Adige

  100% Pinot Grigio. Bright & refreshing, for the lovers of a dry wine with aromas of Golden apples & floral notes. Goes wonderfully with cheeses, white meat & fish

  • Glass (175ml)11,75 £
  • Bottle42,25 £

• Pinot Grigio San Carlo, Aneri, Veneto

  100% Pinot Grigio. Straw yellow with notes of white flowers, plums & pineapple. Great accompaniment for white meats, light pasta & risotto with shellfish

  • Bottle45,25 £

• Lugana Pievecroce, Costaripa, Lombardia

  100% Trebbiano di Lugana. Straw-yellow, easy-drinking, refreshing with light tropical fruit notes. Ideal with carpaccio, salad & fish-based pasta

  • Bottle46,50 £

• Gavi del Comune di Gavi, Beni di Batasiolo, Piemonte

  100% Cortese. Dry & well balanced, with aromas of ripe fruit & white flowers. Goes well with all kinds of fish & white meat

  • Bottle57,75 £

Central

• Trebbiano d`Abruzzo, Campiello, Abruzzo

  100% Trebbiano. Intense & persistent notes of citrus, almonds, & tropical fruit. Excellent as aperitif or to be enjoyed with fresh cheeses & shellfish

  • Glass (175ml)8,00 £
  • Bottle32,75 £

• Verdicchio dei Castelli di Jesi Classico, Colonnara, Marche

  100% Verdicchio. Vivacious straw-yellow with an intense bouquet with hints of fresh fruit & floral notes. Great with fish starters, cured meat & white meat

  • Glass (175ml)8,50 £
  • Bottle33,75 £

• Pomino Bianco, Marchesi de` Frescobaldi, Toscana

  90% Chardonnay, 10% Pinot Bianco. Fresh & crispy with notes of citrus & pineapple plus a creamy texture that pairs well with seafood

  • Bottle45,50 £

• Conte della Vipera, Marchesi Antinori, Umbria

  60/80% Sauvignon Blanc, 40/20% Semillon. Savoury & refreshing taste, with melon, peach & passion fruit aromas. Ideal for starters, pasta & risotto with fish

  • Bottle78,50 £

South & The Islands

• Inzolia "Roceno", Sibiliana, Sicilia

  100% Inzolia. Fresh & crispy, quite dry & balanced acidity, is a good wine to be enjoyed with all kind of seafood

  • Glass (175ml)8,25 £
  • Bottle34,25 £

• Grillo "Roceno", Sibiliana, Sicilia

  100% Grillo. Intense yellow, dry with notes of white peach, apricot & pineapple. Great with seafood pasta & salad

  • Glass (175ml)8,75 £
  • Bottle35,50 £

• Chardonnay, Tormaresca, Puglia

  100% Chardonnay. Light Yellow, freshly balanced on the palate with sensations of apples & citrus fruit. Great with all kinds of fish

  • Glass (175ml)10,75 £
  • Bottle41,25 £

• Il Bianco dei Vespa, Vespa, Puglia

  100% Fiano. Golden yellow with a delicate bouquet of citrus fruits & aromatic herbs. Perfect with fish in general, great with lobster risotto

  • Glass (175ml)11,25 £
  • Bottle43,50 £

• Falanghina Lila, Tenuta Cavalier Pepe, Campania

  100% Falanghina. Crystalline yellow, intense on the nose with notes of pineapple apple & white flowers. Pairs well with fresh cheeses, fried dishes & spiced fish

  • Glass (175ml)11,50 £
  • Bottle46,95 £

• Greco di Tufo, Tenuta Cavalier Pepe, Campania

  100% Greco Bianco. Intense yellow with perfectly balanced acidity. Aromas of ripe fruit & citrus notes. Well-suited to appetisers & fish dishes

  • Glass (175ml)11,25 £
  • Bottle46,00 £

• Vermentino di Sardegna, Piero Mancini, Sardegna

  100% Vermentino. Pale yellow, medium bodied, pleasant & delicate with floral scents. Excellent as an aperitif, ideal with fish, shellfish, & white meat

  • Bottle51,00 £

• Colomba Platino, Duca di Salaparuta, Sicilia

  100% Inzolia. Bright yellow, very fresh & persistent, pleasantly fruity. Great with shellfish & fish-based pasta

  • Glass (175ml)13,00 £
  • Bottle52,00 £

• Rapitala` Chardonnay Grand Cru, Tenuta Rapitala`, Sicilia

  100% Chardonnay. Intense straw-yellow, full-bodied, soft & juicy with hints of vanilla, toasted almonds & apricot. Works amazingly with shellfish

  • Bottle69,00 £

Prosecco, Champagne & Sparkling

• Prosecco Dirupo Superiore

  • 125ml11,25 £
  • Bottle46,75 £

• Prosecco Rosé Torresella

  • 125ml12,00 £
  • Bottle48,75 £

• Prosecco DOC Brut Aneri

  • Bottle51,00 £

• Champagne Testulat Brut

  • 125ml15,50 £
  • Bottle76,50 £

• Champagne Testulat Rosé

  • 125ml17,75 £
  • Bottle81,50 £

• Veuve Cliquot Yellow Label Brut

  • Bottle120,75 £

• Bollinger

  • Bottle139,50 £

• Laurent-Perrier Rosé

  • Bottle155,00 £

• Dom Pérignon

  • Bottle385,00 £

• Louis Roederer Cristal

  • Bottle475,00 £

Rossi

North

• Remigio Rosso, Beni di Batasiolo, Piemonte

  Local grape varieties. Ruby red, notes of red & black berries. Dry & medium bodied, ideal for grilled meat

  • Glass (175ml)8,50 £
  • Bottle34,95 £

• Merlot Veneto, Torresella, Veneto

  100% Merlot. Well structured, fruity, medium-full bodied with moderate tannins. Excellent with grilled red meats & rich poultry dishes

  • Glass (175ml)8,75 £
  • Bottle34,50 £

• Cabernet Sauvignon, Torresella, Veneto

  100% Cabernet Sauvignon. Deep red, dynamic on the palate, reveals freshness & smooth tannins. Perfect with strongly flavoured meat dishes

  • Glass (175ml)9,00 £
  • Bottle36,00 £

• Pinot Nero San Carlo, Aneri, Veneto

  85% Pinot Nero, 15% Corvina. Ruby red, with an intense bouquet with elegant hints off violet & rosehip. It goes perfectly with meats & cheeses, or important first courses

  • Bottle47,50 £

• Barbera d`Asti Superiore "Boschetto Vecchio", Guasti Clemente, Piemonte

  100% Barbera. Elegant medium to full body, dry & smooth with great acidity & low tannins. Goes well with game & grilled red meat

  • Bottle55,00 £

• Valpolicella Ripasso Classico Superiore "Torbae", Domini Veneti, Veneto

  60% Corvina, 15% Corvinone, 15% Rondinella, 10% Other Valpolicella. Blend grapes, deep ruby red, complex aroma of fruit & spices, perfect balanced tannins & acidity. Great for any kind of red meat

  • Bottle58,50 £

• Barolo DOCG, Villadoria, Piemonte

  100% Nebbiolo. Red-garnet with ruby highlights, intense with hints of cherries, liquorice & tobacco. Pairs well with cured meat, cheeses & grilled red meat

  • Glass (175ml)19,50 £
  • Bottle81,50 £

• Amarone della Valpolicella, Domini Veneti, Veneto

  60% Corvina, 15% Corvinone, 15% Rondinella, 10% Other Valpolicella blend grapes. Dense, compact red-garnet, intense fruity aroma. Excellent with grilled meat, game & aged cheeses

  • Glass (175ml)21,75 £
  • Bottle84,75 £

• Barbaresco DOCG, Beni di Batasiolo, Piemonte

  100% Nebbiolo. Clear garnet red, intense aromas of flowers, ripe fruit & spices. Dry & full body, goes perfectly with red meat & game

  • Bottle97,50 £

• Amarone della Valpolicella, Santa Sofia, Veneto

  40% Corvinone, 30% Corvina, 30% Rondinella. Deep ruby red, Intense bouquet with hints of ripe cherry, dried plums, & notes of chocolate, rhubarb & delicate balsamic scent

  • Bottle98,50 £

Central

• Rosso Piceno "Lyricus", Colonnara, Marche

  50% Sangiovese, 50% Montepulciano. Clear ruby red, intense & persistent notes of ripe peach & plums. Great with grilled meat & tomato-based dishes

  • Glass (175ml)8,75 £
  • Bottle34,25 £

• Montepulciano Riparosso, Illuminati, Abruzzo

  100% Montepulciano. Ruby red. Intense & deep with red fruit notes. Ideal with meat-based pasta & veal

  • Glass (175ml)9,50 £
  • Bottle39,75 £

• Chianti Classico, Lamole, Toscana

  80% Sangiovese, 15% Canaiolo Nero, 5% Malvasia Nera. Bright ruby red, floral notes & scents of red berries & aromatic herbs. Goes perfectly with grilled pork sausage

  • Glass (175ml)12,00 £
  • Bottle49,75 £

• Achelo, La Braccesca, Toscana

  100% Syrah. Vibrant purple, with fruity notes & a pleasant spice & freshness, soft tannins. Great with red meat grilled & braised & cured meat

  • Bottle54,00 £

• Rosso di Montalcino, Col d`Orcia, Toscana

  100% Sangiovese. Deep ruby with violet hues. Fruity notes perfectly balanced with the spicy scents. Pairs well with sauced white meat & grilled red meat

  • Bottle60,75 £

• Vie Cave Malbec, Fattoria Aldobrandesca, Toscana

  100% Malbec. Intense ruby red, silky & full bodied, with notes of ripe black fruit liquorice & dark chocolate. Ideal for succulent steaks

  • Bottle63,75 £

• Lago di Corbara, Castello di Corbara, Umbria

  Sangiovese, Cabernet and Merlot. Clear garnet red, intense aromas of flowers, ripe fruit & spices. Dry & full body, goes perfectly with red meat and game

  • Bottle71,50 £

• Brunello di Montalcino 2017 Col d`Orcia, Toscana

  100% Sangiovese. Ruby red with violet hues. The scent releases fruity notes of black cherry, jam & vanilla. Iin the mouth is warm with ripe & clear tannins

  • Bottle95,50 £

South & The Islands

• Nero d`Avola "Roceno", Sibiliana, Sicilia

  100% Nero d`Avola. Deep ruby red, hints of ripe red berry fruit. Great with pork, beef & hard cheeses

  • Glass (175ml)8,75 £
  • Bottle34,50 £

• Syrah, Feudo Principi di Butera, Sicilia

  100% Syrah. Intense purple, with notes of ripe blackcurrant fruit & vanilla with rounded tannins. Great with tomato-based pastas & both red & white meat

  • Glass (175ml)10,75 £
  • Bottle42,50 £

• Negroamaro "Neprica", Tormaresca, Puglia

  100% Negroamaro, Ruby red. Aromas of cherries with floral notes. Excellent with poultry & veal

  • Bottle43,75 £

• Il Rosso dei Vespa Primitivo di Manduria, Vespa, Puglia

  100% Primitivo. Deep ruby & dense, firm grip of tannins with notes of cherry, plums & sweet tobacco. Great with game & red grilled meat

  • Glass (175ml)11,75 £
  • Bottle49,25 £

Rosé

• Pinot Grigio Rosé, Torresella, Veneto

  100% Pinot Grigio. Light & fresh on the palate, characterized by delicate hints of citrus & wild berries. Express itself when accompanying fish dishes

  • Glass (175ml)9,25 £
  • Bottle37,75 £

• Cerasuolo d`Abruzzo "Campirosa", Illuminati, Abruzzo

  100% Montepulciano. Hiny and brilliant pink, dry, fresh & delicate. Persistent floral notes. Best server with cured meat, white meat & fish dishes

  • Glass (175ml)9,50 £
  • Bottle39,50 £

• Calafuria, Tormaresca, Puglia

  100% Negroamaro. Bright peach-pink colour, supple with pleasant freshness. Great with fish starters & tomato sauce-based dishes

  • Glass (175ml)49,25 £
  • Bottle99,50 £

• Rosamara, Costaripa, Lombardia

  50% Groppello Gentile, 30% Marzemino, 10% Sangiovese, 10% Barbera. Light pink, silky & harmonious, with a very slight aftertaste of bitter almonds. Ideal as aperitif & mussel

  • Glass (175ml)48,75 £
  • Bottle99,75 £

Birra

• Mastri Birrai Umbri, Italian Blonde Ale

  Rich aromas of lemon blossom & summer fruit, crafted from a selection of the best Italian spelt & finest malts

  • Bottle (330ml)7,00 £

• Mastri Birrai Umbri, Italian Pale Ale

  An intense & cloudy amber colour with copper tones & a compact & persistant head

  • Bottle (330ml)7,00 £

Italian Beer

• La Gradisca

  • Bottle (330ml)7,00 £

• Peroni

  • Bottle (330ml)5,50 £

• Moretti

  • Bottle (330ml)5,50 £

• Menabrea

  • Bottle (330ml)7,25 £

• Peroni 0.0% (Non-Alcoholic)

  • Bottle (330ml)5,00 £

Soft Drinks & Juices

• Coke4,00 £

• Diet Coke4,00 £

• Sparkling Water

  • Bottle (750ml)5,00 £

• Still Water

  • Bottle (750ml)5,00 £

• Fruit Juices4,50 £

  Orange, Apple, Cranberry, Pineapple

• Crodino Spritz8,50 £

• Fever Tree Mixers3,95 £

  Indian Tonic Water, Naturally Light Tonic, Ginger Ale, Ginger Beer, Lemonade, Soda Water

• Fever Tree Sparkling Softs4,50 £

  Raspberry Lemonade, Cloudy Apple

• San Pellegrino4,25 £

  Limonata, Aranciata