Appetizers
Chicken Samosa2,95 £
Lamb Samosa2,95 £
Veg Samosa2,95 £
Onion Bhaji2,95 £
Mirchi Panner4,50 £
Fresh whole chilli stuffed with mild cheese, covered in bread crumbs fried till golden brown
Shahi Kebab3,95 £
Shredded lamb mixed shallots and medium strength spices rolled within a thin bread pastry
Chicken Sheek Kebab3,95 £
Spiced mincemeat grilled over charcoals in the tandoori oven
Lamb Sheek Kebab3,95 £
Spiced mincemeat grilled over charcoals in the tandoori oven
Mix Starter5,95 £
Chicken tikka, lamb tikka, chicken kebab and lamb kebab. Served with green salad
Lamb Chops5,95 £
Chicken Chaat Supreme3,95 £
Cubes of grilled chicken pan fried with shallots and exotic spices
Potato Chaat Supreme3,95 £
Cubes of roasted potatoes pan fried with shallots and exotic spices
Chata Bashi3,95 £
Mushroom heads cooked in a sweet and sour sauce. Served with a puree
Chicken Nazakat3,95 £
Delicately spiced succulent chicken, skewered and grilled in the tandoori
Chicken Tikka Starter3,95 £
Pieces of spring chicken marinated in a tikka paste and cooked in the tandoori oven
Lamb Tikka Starter4,95 £
Pieces of diced lamb marinated in a tikka paste and cooked in the tandoori oven
Duck Tikka Starter4,95 £
Paneer Tikka Starter4,95 £
Salmon Tikka Starter5,95 £
Portion of salmon delicately marinated in a tikka paste and cooked in the tandoori oven
Tandoori Chicken Starter3,95 £
Pieces of spring chicken lightly spiced and grilled in the tandoori oven
Seafood Starters
Calamari Starter5,95 £
Fried calamari served with green beans and salad
Crab Starter5,95 £
Fried crab meat served with delicate slices of potato with salad
Mussels Starter5,95 £
Mussels cooked with mild spices served with pumpkin strips in a creamy sauce
Scampi Starter5,95 £
Clusters of scampi tails cooked with indian spices. Served in a curry sauce and sauteed potato
Blanche Bait Starter5,95 £
Small fish cooked in crispy bread crumbs with nuts and sesame seeds
Rup Chanda Starter5,95 £
Native bengali fish gently fried with garlic and slices of capsicum with crispy fried onions sprinkled on top
Salmon Tikka Starter5,95 £
Portion of salmon delicately marinated in a tikka paste and cooked in the tandoori oven
Monk Fish Tikka Starter5,95 £
Monk fish delicately marinated in a tikka paste and cooked in the tandoori oven
Prawn Puree4,95 £
King Prawn Puree5,95 £
King Prawn Butterfly5,95 £
Garlic King Prawns Starter5,95 £
Bangladeshi king prawns marinated in freshly blended garlic and herbs
King Prawn Suka Starter5,95 £
Bangladeshi king prawns grilled in the tandoori and then pan cooked in a tamarind sauce
Tiger Prawns Starter6,25 £
First marinated in garlic and asian spices and then fried in bread crumbs, served with salad
Tandoori Specialities
Mixed Grill11,95 £
Tandoori chicken, chicken tikka, lamb tikka, lamb kebab and chicken kebab served with salad
Chicken Tikka7,50 £
Boneless pieces of meat marinated in tikka paste and cooked in tandoori oven served with salad
Lamb Tikka8,50 £
Boneless pieces of meat marinated in tikka paste and cooked in tandoori oven served with salad
Panner Tikka9,95 £
Cubes of indian cheese marinated in a tikka paste. Grilled and cooked in the tandoori oven
Duck Tikka9,95 £
Marinated pieces of duck, grilled over charcoal with green peppers, tomatoes and onions. Served with salad
Panner Shashlick10,95 £
Pieces of paneer indian cheese skewered and grilled over charcoal in the tandoori oven, with slices of capsicum, tomatoes and onion
Chicken Shashlick8,95 £
Succulent pieces of tikka, grilled in the tandoori oven with slices of capsicum, tomatoes and onion
Lamb Shashlick9,95 £
Succulent pieces of tikka, grilled in the tandoori oven with slices of capsicum, tomatoes and onion
Duck Shashlick11,95 £
Succulent pieces of duck breast. Marinated in a tikka paste, grilled in the tandoori oven with slices of capsicum, tomatoes and onion
Tandoori Chicken7,50 £
Half spring chicken on the bone. Marinated in yogurt and spices from the tandoor region of india. Cooked in a clay oven and served with salad
Lamb Chop Main10,95 £
Seafood Tandoori Main
Salmon Tikka Main11,95 £
Portions of salmon lightly marinated in a tikka paste, grilled and cooked in the tandoori oven. Served with green salad
Monk Fish Tikka Main11,95 £
Portion of monk fish lightly marinated in a tikka paste, grilled and cooked in the tandoori oven. Served with green salad
Balti King Prawn11,95 £
Cooked in the dry bhuna style, with fresh ginger and our own balti sauce with green capsicum and sauteed onions
Tandoori King Prawn11,95 £
King prawns marinated in special sauce, skewered and grilled in the tandoori oven. Served while still sizzling with garnish
King Prawn Shashlick11,95 £
Peeled king prawns, delicately spiced, skewered and cooked in the tandoori, along with capsicum, tomato and onions. Garnished with fresh coriander
Chefs Recommendations
Chicken Tikka Masala7,95 £
Pieces of chicken tikka cooked in a mild masala sauce
Lamb Tikka Massala8,95 £
Paneer Tikka Massala10,95 £
Kashmiri Special Chicken7,95 £
Kashmiri Special Lamb8,95 £
A mild saucy dish, cooked in fresh cream with mixed fruits and desiccated coconut
Goa Green Chicken7,95 £
A mild dish. Succulent pieces of tandoori chicken cooked in coconut milk, in a variety of fresh herbs, spices and lime leaves with a dash of fish sauce and green beans
South Indian Garlic Chilli Chicken7,95 £
Pieces of tandoori chicken cooked in fresh garlic and chilli sauce with crisp red chillies
Badami Murugh7,95 £
Lightly spiced chicken breast half cooked in the tandoori oven and then cooked in a creamy mild nutty sauce
Jaipuri Chicken7,95 £
Grilled strips of chicken breast, lightly pan fried in ground spices with red onions, small amount of green chillies and capsicum. Medium hot
Chicken Nargis7,95 £
Pieces of chicken marinated in authentice tandoori spices cooked with roast onion capsicum and tomatoes, garnished with a touch of tandoori sauce and fresh coriander
Murugh Green Masala7,95 £
Boneless chicken cooked in fresh green chilli sauce
Makhani Chicken7,95 £
Makhani Lamb8,95 £
A superb mugal dish. Cooked in butter almond sauce with fresh cream and mild spices
Balti Chicken7,95 £
Balti Lamb8,95 £
Cooked in the dry bhuna style, with fresh ginger and our own balti sauce. With green capsicum and sauteed onions
Passanda Chicken7,95 £
Tender pieces of chicken cooked in special mild creamy sauce with a touch of red wine
Passanda Lamb8,95 £
Tender pieces of lamb cooked in special mild creamy sauce with a touch of red wine
Korai Chicken7,95 £
Korai Lamb8,95 £
Spicy medium hot dish chicken cooked with capsicum onions and tomatoes garlic and ginger garnish with garam masala
Naga Lamb9,95 £
Bangladeshi lamb on the bone, hot spicy sauce with naga chilli
Jalfrezi Chicken7,95 £
Pieces of chicken cooked in a spicy sauce with fresh green chillies. A fairly hot dish depending on the strength of the chillies used
Jalfrezi Lamb8,95 £
Pieces of lamb cooked in a spicy sauce with fresh green chillies. A fairly hot dish depending on the strength of the chillies used
Achari Chicken7,95 £
Sweet sour and moderately hot in our chefs special sauce
Lemon Chicken7,95 £
Well spiced chicken cooked in a thick sauce with a squeeze of lemon cooked with lime leaves
Chicken Akbari7,95 £
Diced, boneless chicken cooked in a mild korma sauce with fresh cream and cashew nuts
Chicken Razella7,95 £
Diced, deboned chicken cooked in our own medium spiced sauce
Chicken Shatkora8,95 £
Lamb Shatkora8,95 £
Cooked with browned onions and freshly ground medium hot spices with a touch of garlic and
Gandhi Special Chicken10,95 £
Chicken cooked in the tandoori oven, served in a thick medium hot curry sauce with minced meat and a whole boiled egg
Maharajah Bhuna8,95 £
Tandoori chicken and minced lamb cooked with sliced onions, green pepper, gin
Methi Lamb Bhuna8,95 £
Pieces of tender lamb cooked predominantly with dried fenugreek leaf, fresh coriander, shallots and other spices. With a touch of fresh cream
Gosht Kata Masala8,95 £
Diced, de boned meat from the leg of a spring lamb, braised golden brown in sliced onions, ginger and garlic and ground garam masala. Served in a thick sauce
Lamb Shank11,95 £
Whole leg of spring lamb, in a rich thick sauce with minced meat, baby potatoes and a whole boiled egg
Hash Duck Shuganda10,95 £
Breast of duck with fresh ginger and garlic cooked with light ground spices and garam masala
Ananash Hash10,95 £
Pineapple and duck. Oven roasted, thinly sliced duck breast, cooked in a creamy coconut milk sauce, with ground spices
Haash Duck Jalfrezi10,95 £
Pieces of duck breast cooked in a spicy sauce with fresh green chillies. A fairly hot dish depending on the strength of the chillies used
Haash Nasa10,95 £
Duck breast cooked in a thich mild sauce. With garlic and ginger as the base flavours
Butter Chicken7,95 £
Lamb Chop Bhuna11,95 £
Lamb Achari9,95 £
Lamb Achari - Mediam Hot8,95 £
Vegetable Side Dishes
Nira Mish3,95 £
Dry mixed veg
Bindhi Bahjee3,95 £
Okra
Tarka Dall3,95 £
Lentils
Dall Masala3,95 £
Lentils
Mushroom Bahjee3,95 £
Chana Masala3,95 £
Chickpeas
Brinjal Bahjee3,95 £
Aubergine
Cauliflower Bahjee3,95 £
Bombay Aloo3,95 £
Potatoes
Courgette Bahjee3,95 £
Sag Bahjee3,95 £
Spinach
Sag Ponir4,50 £
Spinach and cheese
Matar Ponir4,50 £
Peas and cheese
Sag Aloo3,95 £
Spinach and potato
Aloo Gobi3,95 £
Potato and cauliflower
Pumkin and Bean Bahjee3,95 £
Mix Veg Curry3,95 £
Ponir Tk Mos5,95 £
Basmati Rice and Accompliments
Lemon Rice3,50 £
Special Rice3,50 £
Mushroom Rice3,50 £
Keema Rice3,95 £
Pilau Rice2,75 £
Boiled Rice2,50 £
Coconut Rice3,95 £
Papadum0,60 £
Spicy Papadum0,60 £
Chutney Selection2,50 £
Mint Sauce0,60 £
Mango Chutney0,60 £
Onion Salad0,60 £
Lime Pickle0,60 £
Tamarind Sauce0,60 £
Raita1,50 £
Plain Yogurt1,00 £
Breads
Nan2,75 £
Chicken Nan2,95 £
Keema Nan2,95 £
Garlic Nan2,95 £
Cheese Nan2,95 £
Peshwari Nan2,95 £
Stuffed Veg Nan2,95 £
Vegetable Parata2,95 £
Paratha2,25 £
Puree1,50 £
Chapatti1,50 £
Tandoori Roti1,75 £
Traditional Dishes
Dansak
Sweet sour and hot dish cooked with lentils. Madras hot
Chicken Dansak6,95 £
Lamb Dansak7,95 £
Prawn Dansak8,95 £
King Prawn Dansak11,95 £
Vegetable Dansak5,95 £
Pallack
Medium spiced dish cooked with spinach
Chicken Pallack6,95 £
Lamb Pallack7,95 £
Prawn Pallack8,95 £
King Prawn Pallack11,95 £
Vegetable Pallack5,95 £
Pathia
A sweet, sour and hot dish with very little sauce
Chicken Pathia6,95 £
Lamb Pathia7,95 £
Prawn Pathia8,95 £
King Prawn Pathia11,95 £
Vegetable Pathia5,95 £
Dupiaza
A dish cooked with sauteed onions and capsicum. A thick saucy dish
Chicken Dupiaza6,95 £
Lamb Dupiaza7,95 £
Prawn Dupiaza8,95 £
King Prawn Dupiaza11,95 £
Vegetable Dupiaza5,95 £
Madras
Fairly hot saucy dish. With fresh ginger
Chicken Madras6,95 £
Lamb Madras7,95 £
Prawn Madras8,95 £
King Prawn Madras11,95 £
Vegetable Madras5,95 £
Bhuna
Well spiced dish with fresh ginger and coriander
Chicken Bhuna6,95 £
Lamb Bhuna7,95 £
Prawn Bhuna8,95 £
King Prawn Bhuna11,95 £
Vegetable Bhuna5,95 £
Vindaloo
Very hot dish. With a lot of sauce
Chicken Vindaloo6,95 £
Lamb Vindaloo7,95 £
Prawn Vindaloo8,95 £
King Prawn Vindaloo11,95 £
Vegetable Vindaloo5,95 £
Rogan
Medium hot dish, cooked with tomatoes
Chicken Rogan6,95 £
Lamb Rogan7,95 £
Prawn Rogan8,95 £
King Prawn Rogan11,95 £
Vegetable Rogan5,95 £
Korma
A very mild dish. Comes with a sweet and creamy sauce. Cooked with desiccated coconuts and garnished with almond flakes
Chicken Korma6,95 £
Lamb Korma7,95 £
Prawn Korma8,95 £
King Prawn Korma11,95 £
Vegetable Korma5,95 £
Curry
Chicken Curry6,95 £
Lamb Curry7,95 £
Prawn Curry8,95 £
King Prawn Curry11,95 £
Vegetable Curry5,95 £
Seafood Specialities
Salmon Tikka Masala11,95 £
Pieces of salmon cooked in our special masala sauce
Monk Fish Tikka Masala11,95 £
Pieces of monk fish cooked in our special masala sauce
Shoy Shohsea Bass12,95 £
Sea bass streamed with mustard seeds and asian spices. Served with greens
Lobster Special18,95 £
Served with a special bangaladeshi sauce with greens
Rup Chanda Dupiaza10,95 £
Taja Mas Bhaja10,95 £
Bengali bo al fish fried with garlic and slices of capsicum with crispy fried onions sprinkled on top
Bo Al Mas Curry11,95 £
Bengali fish cooked in a medium hot curry with seasonal veg
Seafood Bhuna10,95 £
An infusion of king prawns scallops baby squid, cuttlefish, red mullet. Cooked in our chefs speciality stock with a blend of spices and herbs
Goa Green Fish Curry11,95 £
A mild monk fish curry cooked in coconut milk in a variety of fresh herbs, spices and lime leaves with a dash of fish sauce and green beans
Fish Kofta11,95 £
Bengali chitol fish prepared into fish balls which are then cooked in a medium hot curry sauce with potatoes
Garlic King Prawns Special11,95 £
Dry medium spiced king prawns on the shell. Coated in garlic seasoning with spring onions and freshly ground spices
King Prawn Makhani11,95 £
Off the shell king prawns cooked in butter almond sauce with fresh cream and mild spices
Korai King Prawns11,95 £
Medium spicy. Cooked with capsicum onions and tomatoes garlic and ginger garnished with garam masala and fresh coriander
King Prawn Jalfrezi11,95 £
King prawns cooked in a hot spicy sauce with onions, peppers, shallots, fresh herbs and green chilli
King Prawn Tandoori Masala11,95 £
Off the shell king prawns marinated in mild spices, grilled and then cooked in a special masala sauce
King Prawn Achari11,95 £
King prawns cooked in a special tamarind based sauce
Tiger Prawn Bhuna11,95 £
Tiger prawns cooked in a dry medium hot bhuna sauce
King Prawn Balti11,95 £
Cooked in the dry bhuna style, with fresh ginger and our own balti sauce. With green capsicum and sauteed onions
Biriyani Speciality Dishes
Chicken Biriyani9,95 £
Lamb Biriyani10,95 £
Chicken Tikka Biriyani10,95 £
Lamb Tikka Biriyani11,95 £
Prawn Biriyani10,95 £
King Prawn Biriyani12,95 £
Duck Biriyani10,95 £
Vegetable Biriyani8,95 £
Kids Meals
All meals are served chips and a drink
Happy Platter6,50 £
Indian style
Chicken Nuggets5,50 £
Fish Finger5,50 £
Chicken Goujons5,50 £
Chicken Sausage5,50 £
With Creamy mashed potato
Kids Chicken Tikka5,50 £
Spaghetti Bolognese5,50 £
