Hartley

A one of a kind experience to enjoy a WILD night out; Chef Mark Alba up's the game to Hartley, literally. Amuse Bouche Mini Quail Breast Pot Pie First Course Seared Rabbit Loin | wrapped in country ham, tagliatelle pasta, heirloom carrot, green peas, parmesan foam, black truffle Second Course Roasted Duck Breast | butternut squash & cranberry tartlet, roasted apple, brussels sprouts, natural jus Third Course New Zealand Venison Loin | creamed barley, grilled trumpet mushrooms, black mission figs, cherry chocolate jus, walnut crumble Fourth Course Southern Apple Pie | spiced pumpkin cream, maple sherry gastrique

Celebrate all the coziness of the season with The Shane’s exclusive Snow Shed experience. Guests can book the festive space to enjoy a private winter lodge setting for mingling and merriment. The Snow Shed is decked out with cozy furniture, twinkling holiday lights, portraits of snowy vistas and a vintage record player to provide the soundtrack. The one-hour Snow Shed experience includes: Reservations for 5-6 people A Snow Punch Bowl and two appetizers to share Pricing: $125 package for one hour for 5-6 guests

Celebrate all the coziness of the season with The Shane’s exclusive Snow Shed experience. Guests can book the festive space to enjoy a private winter lodge setting for mingling and merriment. The Snow Shed is decked out with cozy furniture, twinkling holiday lights, portraits of snowy vistas and a vintage record player to provide the soundtrack. The one-hour Snow Shed experience includes: Reservations for 2-4 people A Snow Punch Bowl and two appetizers to share Pricing: $99 package for one hour for 2-4 guests