Herb & Sea

4.6

4,6

2935 recensioni

Fino a 30 $

Californiana

Effettua una prenotazione

2 persone

16 mar 2025

19:00

Prenotato 54 volte oggi

Ci sono delle esperienze disponibili.

Atmosfera vivace
Tra i migliori del quartiere
Ottimo per un'occasione speciale

Blending classic East Coast culinary traditions with a modern Californian sensibility, Herb & Sea is Chef Brian Malarkey’s venerable companion restaurant to the much-loved Herb & Wood in Little Italy. Quickly becoming one of the most sought-after tables in town, the concept shines with a menu that focuses on simple, clean, bright flavors. Located steps from Moonlight Beach in Encinitas, the vibrant space is housed in a 1920’s art deco building that has been restored to its original glory.

Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.

The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen

Informazioni aggiuntive

Posizione
131 W D St, Encinitas, CA 92024-3516
Numero di telefono
(760) 704-8300
Prezzo
Fino a 30 $
Tipi di Cucina
Californiana, Crostacei, Oyster Bar
Orari di apertura
Cena Mar–Dom 17:00–21:00
Dress code
Smart Casual
Parking details
Convenient street parking is available. The entrance is located between West D Street and West E Street on the East side. You are more than welcome to call the restaurant, (760) 704-8300, if you have further questions!
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Brian Malarkey and Sara Harris

Esperienze

Dudley Market x Herb & Sea
solo 20 mar 2025
On Thursday, March 20th, we're excited to welcome Chef Gabriel Lindsey and CDC Danny Miller of Dudley Market in Venice, Los Angeles for a special one-night-only collaboration. Together with Chef Aidan Owens, the chefs will craft an à la carte menu celebrating the best of locally sourced seafood and seasonal ingredients. Expect vibrant dishes like Aidan’s Local Rock Cod Crudo with orange, sour grape, pickled mustard seed, and castlefranco, alongside Dudley's Baja Kanpachi Crudo with lime leaf ponzu, radish, and bay leaf oil. The two will also come together to create exclusive, one-night-only dishes that merge their distinct coastal influences. Join us for an evening where L.A. meets Encinitas, a celebration of sustainable and ingredient-driven cooking.
WILDCOAST Dinner
120,00 USD a persona
Prepagato
solo 6 apr 2025
Join us for an unforgettable evening in support of ocean conservation at this year’s WILDCOAST Dinner. Chefs Aidan Owens, Drew Deckman, and Davin Waite are coming together for a four-course, family-style feast spotlighting locally sourced seafood, paired with wines from Niner Winery, tequila from Solento, and brews from Pure Project. Kick off the night on the Moonlight Deck with welcome cocktails and bites from each chef before diving into an interactive, open-air dining experience—where the chefs will be cooking live, bringing the flavors of the sea to life. 100% of ticket profits directly fund WILDCOAST’s mission to protect our planet’s most critical ecosystems. Ticket price includes beverages, taxes, and fees.
Easter Brunch
68,00 USD a persona
solo 20 apr 2025
Gather your family and friendsto join us at Herb & Sea for a pre-fixe brunch for the Easter Holiday. Pricing will be $68 for a 3 course brunch experience. We are looking forward to hosting your Easter holiday!

Piatti preferiti

Oysters on the Half Shell24,89 USD
lemon cocktail sauce, apple mignonette, house hot sauce
Ahi Puttanesca28,43 USD
cured olives, tomatoes, capers, california balsamico, calabrian chili, crispy garlic
Ceviche22,91 USD
halibut, leche de tigre, coconut, plantain chips
Hamachi Crudo23,77 USD
white ponzu, sprouts, pickled fresno, sunflower seed, citrus, avocado
Beef Tartare28,56 USD
pickled mustard seed, capers, egg yolk, micro arugula
Two Fish Tartare23,24 USD
tuna belly, seabass, shaved fennel, basil oil, milk bread crouton

Appetizers

Carrot Hummus15,72 USD
tahini, roasted garlic, za'atar, flatbread
Gem Salad16,74 USD
feta, pickled onion, sunflower seed, everything spice, buttermilk dill dressing
Endive Salad18,24 USD
frika, pine nuts, grana padano, meyer lemon vinaigrette
Roasted Oysters & Bone Marrow29,01 USD
pernod, kale, lemon, gruyere, breadcrumb
Broiled Scallops23,33 USD
tomato béchamel, smoked tuna lardon, fontina, gremolata
Seared Shrimp23,10 USD
green harissa, lime pulp, micro cilantro
Hoecake28,67 USD
brown butter corn cake, smoked striped sea bass rillette, white sturgeon caviar, honey butter

Vegetables

Roasted Baby Carrots14,27 USD
cashew sesame relish, aleppo yogurt, carrot top pesto
Braised Leeks14,14 USD
porcini butter, hollandaise, fried shallots
Crispy Boardwalk Potatoes13,66 USD
old bay, malt vinegar, lemon aioli
Spring Peas & Strawberries14,20 USD
brown sugar vinegar, too much butter
Brussel Sprouts14,06 USD
caramelized shallot agrodolce, horseradish "cream", fried walnuts, watermelon radish

Entrees

Oak Grilled Steelhead42,24 USD
beurre blanc, toro de oro pepper, leek oil, chive
Plancha Fired Whole Branzino36,35 USD
castelvetrano olive, calabrian chili, citrus, fennel
Oak Grilled Eggplant24,44 USD
sugar snap peas, black sesame miso puree, chimichurri, harissa
Roasted Half Chicken32,67 USD
salsa verde, tuscan kale, lemon, caper
Oak Grilled Pork Chop38,29 USD
date & orange jam, rainbow chard, herbs
8oz Prime Filet52,35 USD
caramelized onion demi-glace, stilton cream, crispy shallots
10 oz Hanger38,78 USD
brown butter hollandaise, chimichurri, sherry demi-glace, shishito peppers
20 oz Coffee Rubbed Bone-In Ribeye85,32 USD
bone marrow butter, madre mezcal jus, chimichurri

Pizza + Pasta

Rigatoni32,54 USD
short rib ragu, lemon, grana padano, garlic confit
Shrimp Linguini29,65 USD
preserved lemon, capers, parsley, callabrian chili
Fennel Sausage Pizza24,89 USD
broccolini, garlic, lemon, tomato, ricotta, grana, parsley
Mushroom Pizza22,82 USD
maitake mushroom, red onion, goat cheese, calabrian chili, truffle pesto
Hawaiian Pizza25,43 USD
crispy speck, coal roasted pineapple, taleggio, red onion

Cocktails

Refreshing

Beets by Herb16,00 USD
pisco, vermouth, beet shrub, lemon, meringue
Guavamente Bessame16,00 USD
jalapeno tequila, guava, lime, house made tajin
Oaxacan Affair16,00 USD
mezcal, cognac, macadamia nut orgeat, lemon, rum float
Razzle Dazzle16,00 USD
vodka, framboise, chareau, raspberry agave, lemon
Ord To Jfk18,00 USD
bourbon, lemon, cabernet sauvignon, clarified with milk
Dirty Once16,00 USD
olive oil washed gin, cake, lemon
H & Spressotini (Nitro)16,00 USD
vodka, mr. black coffee liquor, ironsmith espresso, madagascar vanilla

Direct

Ash & Vine17,00 USD
wine barrel aged bourbon, montepulciano, rosé vermouth, curaçao, grape stem dust
H&S Old Fashioned15,00 USD
bourbon, amaro lucano, cynar, honey, orange twist
Martinez de Mezcal16,00 USD
mezcal, dolin rogue, maraschino, house made orange bitters

Spirit-Free

Never Have I Heather9,00 USD
lemon juice, dragon fruit, basil
Brûlée & Black9,00 USD
charred lemon iced tea, turmeric-black pepper honey, brûléed lemon
Kollo Iced Tea9,00 USD
cold brewed, whole leaf, single origin

Wine by the Glass

Sparkling

Bisol, Brut Prosecco, "Jeio", Italy15,00 USD
Victorine de Chastenay, Brut Rose NV, Crémant de Bourgogne, France15,00 USD

White

Pinot Grigio, Livio Felluga, Friuli, Italy16,00 USD
Sauvignon Blanc, Tinpot Hut, Marlborough, New Zealand17,00 USD
Sauvignon Blanc, Paul Buisse, Tourraine, France17,00 USD
Chardonnay, Jordan, Russian River Valley, California20,00 USD
Chenin Blanc, Babylonstoren, Franschhoek, South Africa16,00 USD

Rosé

Cinsault Blend, Peyrassol, Méditerranée, France16,00 USD
Grenache Blend, Stolpman, Ballard Canyon, California15,00 USD

Red

Cabernet Sauvignon, Niner, Paso Robles, California20,00 USD
Malbec, Mary Taylor, Cahors, France17,00 USD
Pinot Noir, Au Bon Climat "Pmc Block", Santa Maria Valley, Califorina22,00 USD
Cabernet Franc, Marcel Martin, "Les Bernieres", Chinon, France16,00 USD
Grenache / Syrah Blend, Vignerons Ardechois, Rhône Valley, France16,00 USD
Montepulciano, Abbondanza, Montepulciano d'Abruzzo, Italy15,00 USD

Beer

Tap

Kook Slams, West Coast India Pale Ale, Duck Foot Brewing, 7.5%, San Diego10,00 USD
Rumbler, Double Dry Hopped Pale Ale, Harland Brewing, 5.4%, San Diego10,00 USD
Harbor Cruise, Kolsch Style Ale, Eppig, 4.9%, San Diego10,00 USD

Cosa dicono 2.935 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6

4,6 in base alle valutazioni recenti

4,6Cibo
4,5Servizio
4,6Atmosfera
4,2Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

San Diego nord
Californiana

2.935 Recensioni

K
K4food VIP
Orlando74 recensioni
4.0
Visitato il giorno 27 febbraio 2020
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
good spot ...good pizza!
È utile?
OT
Utente OpenTable
Chicago2 recensioni
5.0
Visitato oggi
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Our server was fabulous! Generously portioned food. The halibut and swordfish were wonderful. Highly recommend!
È utile?
D
Denise
Orlando3 recensioni
2.0
Visitato oggi
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 4
The appetizer I wanted was not available. The halibut my husband had was over cooked and dry. The waiter was ok but not exceptional. The mussel toast was amazing!! We ate at the sister restaurant Hearn & Wood, two days and it was A++ while Herb & Sea was a C-
È utile?
OT
Utente OpenTable
San Diego1 recensione
3.0
Visitato oggi
1. Complessivo 3
2. Cibo 3
3. Servizio 2
4. Atmosfera 4
Decent food, but service is very slow. I wouldn’t recommend this spot if like attentive waiters or fast drink service. Ambience is very cool.
È utile?
OT
Utente OpenTable
San Francisco2 recensioni
3.0
Visitato 1 giorno fa
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 3
Menu was far more limited than I expected and very expensive for what it was. Super loud. To the point where it was very hard to hear. There’s also nowhere to wait for your table without clearly and awkwardly crowding other diners who are trying to enjoy their meals. Drinks were not strong and pretty pricey.
È utile?
H
Heather VIP
San Diego8 recensioni
5.0
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The flavors are amazing! On top of that, there's great drinks, service and atmosphere! I highly recommend this hidden gem.
È utile?
C
Chris VIP
Palm Springs22 recensioni
5.0
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Overall great experience. Food was just a little off...lettuce in salad was not as fresh as we would have liked. My Halibut was tasty but a little dry. Wine selection is good, the linguini was excellent and the west coast oysters with their homemade hot sauce were superb. Overall great experience and we will go back.
È utile?
T
Tiffanie
Fayetteville7 recensioni
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
What an fantastic experience! We were a group of 4 that split the mussel toast and hush puppies both delicious, don't skip the honey herb butter . We enjoyed the ragu, yellow tail, carrots, beets, and bone marrow app. We enjoyed every item we ordered. Robert and his lovely manager took such great care of us and seating us in an area better suited for my FIL. The noise level isn't in anyone's control, so if you are wanting a quiet dinner go earlier or later. It is a happening spot where every is having a great time, so be ready. We couldn't have asked for a better experience. ❤
È utile?
s
susan VIP
Chicago2 recensioni
3.0
Visitato 3 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 4
Nice staff and ambience and my husband’s meal was delicious, but the shrimp linguini pasta was not good. Pasta was gummy and stuck clumps. Probably just the result of it being cooked too much in advance. Would go again, just would not order the pasta.
È utile?
TD
TracyD VIP
Los Angeles2 recensioni
4.0
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 2
4. Atmosfera 3
Really slow service and loud Staff nice and food good but pricy Staff attentive to allergies though… cute restaurant but had high expectations… not met
È utile?

FAQ

Herb & Sea è stato valutato con 4,6 stelle da 2935 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

16 mar 2025

19:00

Prenotato 54 volte oggi

Ci sono delle esperienze disponibili.

131 W D St, Encinitas, CA 92024-3516

Informazioni aggiuntive

Numero di telefono
(760) 704-8300
Prezzo
Fino a 30 $
Tipi di Cucina
Californiana, Crostacei, Oyster Bar
Orari di apertura
Cena Mar–Dom 17:00–21:00
Dress code
Smart Casual
Parking details
Convenient street parking is available. The entrance is located between West D Street and West E Street on the East side. You are more than welcome to call the restaurant, (760) 704-8300, if you have further questions!
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Brian Malarkey and Sara Harris

Herb & Sea

Effettua una prenotazione

Informazioni aggiuntive

Dudley Market x Herb & Sea

WILDCOAST Dinner

Easter Brunch

Roasted Baby Carrots

Hamachi Crudo

Shrimp Linguini

Raw Bar

Oysters on the Half Shell24,89 USD

Ahi Puttanesca28,43 USD

Ceviche22,91 USD

Hamachi Crudo23,77 USD

Beef Tartare28,56 USD

Two Fish Tartare23,24 USD

Appetizers

Carrot Hummus15,72 USD

Gem Salad16,74 USD

Endive Salad18,24 USD

Roasted Oysters & Bone Marrow29,01 USD

Broiled Scallops23,33 USD

Seared Shrimp23,10 USD

Hoecake28,67 USD

Vegetables

Roasted Baby Carrots14,27 USD

Braised Leeks14,14 USD

Crispy Boardwalk Potatoes13,66 USD

Spring Peas & Strawberries14,20 USD

Brussel Sprouts14,06 USD

Entrees

Oak Grilled Steelhead42,24 USD

Plancha Fired Whole Branzino36,35 USD

Oak Grilled Eggplant24,44 USD

Roasted Half Chicken32,67 USD

Oak Grilled Pork Chop38,29 USD

8oz Prime Filet52,35 USD

10 oz Hanger38,78 USD

20 oz Coffee Rubbed Bone-In Ribeye85,32 USD

Pizza + Pasta

Rigatoni32,54 USD

Shrimp Linguini29,65 USD

Fennel Sausage Pizza24,89 USD

Mushroom Pizza22,82 USD

Hawaiian Pizza25,43 USD

Cocktails

Refreshing

Beets by Herb16,00 USD

Guavamente Bessame16,00 USD

Oaxacan Affair16,00 USD

Razzle Dazzle16,00 USD

Ord To Jfk18,00 USD

Dirty Once16,00 USD

H & Spressotini (Nitro)16,00 USD

Direct

Ash & Vine17,00 USD

H&S Old Fashioned15,00 USD

Martinez de Mezcal16,00 USD

Spirit-Free

Never Have I Heather9,00 USD

Brûlée & Black9,00 USD

Kollo Iced Tea9,00 USD

Wine by the Glass

Sparkling

Bisol, Brut Prosecco, "Jeio", Italy15,00 USD

Victorine de Chastenay, Brut Rose NV, Crémant de Bourgogne, France15,00 USD

White

Pinot Grigio, Livio Felluga, Friuli, Italy16,00 USD

Sauvignon Blanc, Tinpot Hut, Marlborough, New Zealand17,00 USD

Sauvignon Blanc, Paul Buisse, Tourraine, France17,00 USD

Chardonnay, Jordan, Russian River Valley, California20,00 USD

Chenin Blanc, Babylonstoren, Franschhoek, South Africa16,00 USD

Rosé

Cinsault Blend, Peyrassol, Méditerranée, France16,00 USD

Grenache Blend, Stolpman, Ballard Canyon, California15,00 USD

Red

Cabernet Sauvignon, Niner, Paso Robles, California20,00 USD

Malbec, Mary Taylor, Cahors, France17,00 USD

Pinot Noir, Au Bon Climat "Pmc Block", Santa Maria Valley, Califorina22,00 USD

Cabernet Franc, Marcel Martin, "Les Bernieres", Chinon, France16,00 USD