Hoiana

3.8

3,8

64 recensioni

Fino a 40 $A

Vietnamita

Ideale per cocktail creativi
Ottimo per un'occasione speciale
Ideale per l'happy hour

Inspired from our starting roots in Hoi An, Vietnam, Hoiana brings a twist on Hoi An’s culinary heritage. Discover a fusion of culture, live music (Thursday to Saturdays), and exceptional food that captures the essence of Hoi An’s lively hospitality scene.

Around the corner from Melbourne's iconic Hardware Lane, follow the live music sounds and you'll find our beautiful corner restaurant with the pretty lanterns inside. Come in for a great time!

Chiuso definitivamente

Questo ristorante ha chiuso definitivamente.

C'è molto altro da esplorare

Scopri numerosi altri ristoranti come questo con la nostra app.

Scansiona il codice QR per scoprire numerosi altri ristoranti come questo con la nostra app.

Apri l'app

Sale del ristorante

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
Fino a 40 $A
Tipi di Cucina
Vietnamita, Asiatica contemporanea, Sud-est asiatica
Orari di apertura
Cena Lun–Sab 17:00–23:00
Numero di telefono
0408 018 277
Sito web
https://www.hoiana.com.au/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Smart Casual

Posizione
400 Little Bourke St, Melbourne, AU-VIC 3000
Quartiere
Melbourne CBD
Parking details
Parcheggio in strada
Altro
Banchetti, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Posti a sedere al bancone, Vegana, Vino

Cosa dicono 64 persone

Valutazione complessiva e recensioni

3.8

3,8 in base alle valutazioni recenti

4Cibo
3,6Servizio
4Atmosfera
3,7Rapporto qualità-prezzo

Rumorosità • Sostenuta

64 Recensioni

J
Josie
Melbourne1 recensione
1.0
Visitato il giorno 14 febbraio 2025
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
Walked out after not being served for half an hour
È utile?
T
Talia VIP
Los Angeles7 recensioni
1.0
Visitato il giorno 14 febbraio 2025
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
We attended Hoiana last Friday for a Valentines Day Dinner. Upon arrival we were advised it was set menu only (this was not stipulated at any point when making the booking/ prior to arriving). We then advised that one of our party was vegetarian and were informed the restaurant could not serve us as they could not provide a vegetarian option. While we frantically tried to find another restaurant that could take us on short notice on what is one of the busiest nights in the year (with no luck) we ordered a drink which still did not arrive after 20 minutes. The restaurant offered no compensation - at the very least they could have offered a free drink while we tried to find an alternate restaurant. As a result we returned home without dinner after commuting to the city for the evening. Incredibly poor communication and service.
È utile?
N
Nathan
Melbourne1 recensione
2.0
Visitato il giorno 8 febbraio 2025
1. Complessivo 2
2. Cibo 4
3. Servizio 3
4. Atmosfera 5
Arrived at 8:30P.M and 3/4 of the menu was unavailable due to shortage of ingredients. At least the live music was good enough to make it up.
È utile?
M
Meg
Melbourne1 recensione
5.0
Visitato il giorno 3 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great cocktails, make sure you arrive during happy hour to make the most of it. The food is delicious. We ordered the Bo La Lot - Beef wrapped in Betel leaves and the Hoiana Banh Xeo - pancake. So good! It was a great night with a small band playing which really made it a fun dinner. The staff are super nice and helpful and the bar tender creates awesome cocktails with a real attention to detail. Highly recommend, particularly if you wish to reminisce that last visit to Hoi An 🌼
È utile?
S
Shannon
Melbourne1 recensione
2.0
Visitato il giorno 30 dicembre 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 4
Very slow service, waiters brought out the incorrect drink twice. Food very slow, meat chewy and overcooked.
È utile?
L
Ludwig
Melbourne1 recensione
1.0
Visitato il giorno 27 dicembre 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
This was undoubtedly the worst dining experience of my life, a real disaster. I feel like I'm cheating myself if I don't make fun of it for the wasted time and money! This so-called "restaurant" should just be renamed "Money-Stealing Factory"! The waiters were as slow as robots in standby mode. I had to call them three times before they showed up. Their communication skills were so poor that I seriously wondered if they had left their ears and brains in the kitchen. **Green mango tiger prawn salad?** Don't even mention it to me. The mango was cut into all sorts of odd shapes and sizes. I seriously doubt if the chef was blindfolded while slicing it. Some pieces were as thick as wires, others as thin as dental floss. This is fine dining? Fine my foot! Three weeks ago, they were generous enough to give two prawns, but now it's down to just one. They don't even bother to be deceptive. Do they think we can't count, or that we don't use the internet? The roast duck meat really made me furious! It took half an hour for the dish to arrive. Did you raise the duck eggs from hatching to adulthood and hand-feed them until they were ready for roasting? When it was served, it was as tough as a shoe sole, with no aroma at all and a fishy smell so strong that I wondered if it was directly fished out of a stinking ditch! It has completely reset my bottom line for "roast duck". **Beef pho?** It's obviously made with instant powder! The soup is like plain boiled water and the meat is like chewing on a rubber band. After eating it, I almost wanted to call the police to report you for wasting ingredients. As for your Sangria, it could run for "the most difficult-to-drink beverage in all of Australia". It's both sour and bitter, like it was made by mixing vinegar with coffee. Is this bartender here to ruin the party? In conclusion, this restaurant is the most outrageous one I have ever seen, without a doubt! The prices are ridiculously high, the food is trash
È utile?
A
Alexia
Melbourne1 recensione
3.0
Visitato il giorno 25 dicembre 2024
1. Complessivo 3
2. Cibo 5
3. Servizio 2
4. Atmosfera 4
The food was beautiful but let down by inexperienced staff. Our order was messed up. We were told after ordering that they could not do the set menus (Christmas day to be fair) but they also cancelled the small plates we had ordered à la carte as well even though we tried to confirm they were still on order. Then my husband ordered a beer, which after 15 min still hadn’t appeared so asked again, only to have 2 beers show up later. The place wasn’t even busy as staff were just standing around at times. Definitely needs to have professional serving staff.
È utile?
A
Abhay
San Francisco1 recensione
5.0
Visitato il giorno 23 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Lovely evening and great food. Cocktails were great. Leisurely progress through the set menu. Didn’t feel rushed at all. Lots of time to enjoy the food. Great to meet the chef at the end with the special tiramisu story- worth waiting for. We will be back again soon
È utile?
F
Faye
Melbourne2 recensioni
4.0
Visitato il giorno 7 dicembre 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 3
4. Atmosfera 3
The octopus was delicious and others were good but some of the serving are on the small scale. The waiting staffs were very attentive but the kitchen dint inform about unavailability of the eggplant dish that we have ordered. Overall it’s a pleasant experience for our lunch.
È utile?
S
Steve
Melbourne1 recensione
5.0
Visitato il giorno 25 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This is my second time in attendance for the amazing Hoiana experience! Special mention and thank you goes to the amazing Chef and Owner Kiki for your hospitality and energetic spirit. The food was delicious and all the staff were so welcoming and great to converse with. Kiki and team have done an amazing job in building Hoiana into a shining light for contemporary Vietnamese cuisine. Can’t wait to visit again!
È utile?

FAQ

Hoiana è stato valutato con 3,8 stelle da 64 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Chiuso definitivamente

Questo ristorante ha chiuso definitivamente.

400 Little Bourke St, Melbourne, AU-VIC 3000

Sale del ristorante

Informazioni aggiuntive

Quartiere
Melbourne CBD
Orari di apertura
Cena Lun–Sab 17:00–23:00
Prezzo
Fino a 40 $A
Tipi di Cucina
Vietnamita, Asiatica contemporanea, Sud-est asiatica
Stile
Cucina informale
Dress code
Smart Casual
Parking details
Parcheggio in strada
Opzioni di pagamento
AMEX, Mastercard, Visa
Altro
Banchetti, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Posti a sedere al bancone, Vegana, Vino

Sito web
https://www.hoiana.com.au/
Numero di telefono
0408 018 277

Hoiana

Chiuso definitivamente

C'è molto altro da esplorare

Sale del ristorante

Informazioni aggiuntive

Menu

Cosa dicono 64 persone

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Hoiana?

Hoiana accetta prenotazioni al momento?

Chiuso definitivamente

Sale del ristorante

Informazioni aggiuntive