Antipasti
Insalata Primavera16,00 USD
mixed organic belgian endive, radicchio & arugula salad in a balsamic vinaigrette with 36 mo. aged parmigiano
Calamari e Rughetta20,00 USD
fresh local calamari, grilled and served with organic arugula
Prosciutto e Pera20,00 USD
prosciutto toscana from siena (24 months) wrapped around organic pear & mascarpone
Burrata dalla Puglia con Bruschetta20,00 USD
fresh burrata from puglia, served with bruschetta with cherry tomatoes & basil
Antipasto di Formaggi e Salumi (For Two)25,00 USD
gourmet italian charcuterie board with free-range tuscan prosciutto (aged 24 months), lonzino (air-cured pork loin), alpeggio (raw milk blue cheese), branzi (raw milk cheese from alpine brown cows) & roccolo aged valtaleggio (6-mo. aged cheese). served with home-made toasted bread
Crostino di filetto di manzo al gorgonzola20,00 USD
toasted homemade bruschetta topped with sliced filet mignon & gorgonzola
zucchine tartufate17,00 USD
zucchini julienne tossed in truffle oil & parmigiano with black truffle pate crostini
Pizza
round, individual roman-style thin-crusted pizza made with organic italian flour
Pizza Margherita20,00 USD
pizza topped with tomatoes, fresh mozzarella and basil
Pizza Funghi e Salsiccia22,00 USD
pizza topped with mozzarella, tomatoes, home-made sausage & mushrooms
Pizza n'Duja22,00 USD
pizza with tomatoes, fresh mozzarella & n'duja (a spicy italian sausage from calabria)
pizza bresaola e rughetta22,00 USD
pizza topped with mozzarella, bresaola (cured thinly sliced italian beef) & arugula
pizza prosciutto e rughetta22,00 USD
pizza topped with mozzarella, home-made prosciutto & arugula
pizza vegetariano21,00 USD
pizza with tomatoes, fresh mozzarella & various locally sourced vegetables
Contorni
large sides
Patate Arrosto10,00 USD
oven-roasted potatoes with rosemary
Broccoletti Ripassati in Padella12,00 USD
sautéed broccoli rabe, garlic, chili flakes
Spinach Sautéed in a Spicy Garlic Sauce12,00 USD
Pasta a Mano
homemade pasta (made with organic semolina) (gluten free pasta available)
Spaghetti Cacio e Pepe20,00 USD
traditional roman pasta with spaghetti, pecorino cheese & black pepper
Gnocchi di Patate con Spuntature di Maiale22,00 USD
Homemade potato gnocchi in a pork rib ragu'
Orecchiette alla Pugliese22,00 USD
pugliese-style shell-shaped pasta with broccoli rabe & hot chili peppers
Bucatini all'Amatriciana21,00 USD
bucatini in a traditional roman sauce with house-made guanciale, pecorino cheese & tomatoes
Spaghetti alla Maurizio20,00 USD
spaghetti with organic italian sun-dried tomatoes & sun-dried tomato powder, arugula, garlic, extra-virgin olive oil
Spaghetti alla Carbonara21,00 USD
roman-style spaghetti with house-made guanciale, eggs, pecorino & parmigiano cheese
Fettuccine alla Norcina23,00 USD
fettuccine all' uova (made with egg & organic italian flour) with porcini mushrooms, house-made sausage & black truffle in a light cream sauce
Reginette al Pesto di Spinaci21,00 USD
reginette in an organic creamy spinach sauce with 36 mo. aged parmigiano & nutmeg
Spaghetti alle vongole24,00 USD
spaghetti sautéed with fresh clams, pinot grigio & garlic
fettuccine alfredo22,00 USD
homemade fettuccine with a light cream sauce and organic chicken
Secondi
Saltimbocca di Vitella32,00 USD
veal saltimboca, with italian prosciutto, sautéed with sage and white wine
Petto di Pollo alla Mediterranea29,00 USD
organic chicken breast scallopini sautéed with onion, basil, cherry tomatoes, oregano, kalamata olives, capers & white wine
Piatto Vegetariano20,00 USD
Mixed organic vegetarian platter with carciofi alla romana (grilled roman artichoke), eggplant, zucchine & fennel, grilled in a balsamic vinaigrette
Pesce del Giorno33,00 USD
fresh-caught fish of the day
bistecchina alla pizzaiola28,00 USD
angus beef top sirloin thinly cut, sautéed with garlic, tomatoes & oregano
