Il Bolognese Italian Restaurant Miami Beach

Appetizer

Choice of 1 Appetizer:

• Burrata e Pomodorini

  Fresh burrata with arugula, cherry tomatoes and black olive crumbs

• Prime Beef Carpaccio - Carpaccio di Manzo

  Thin slices of raw beef, tomato sauce, capers, crispy Parmigiano Reggiano and truffle oil.

• Caesar Salad

  Romaine lettuce, croutons with classic Caesar dressing and Parmigiano Reggiano.

• Grilled octopus

  Grilled octopus, roasted potatoes, cherry tomatoes and black olive mayonnaise.

Main Course

Choice of 1 Main Course:

• Gnocchi Cacio e Pepe and Truffle

  Homemade gnocchi with Pecorino Romano and black pepper sauce, fresh truffle.

• Penne alla Vodka

  Pasta in a creamy vodka sauce.

• Spaghetti alla Nerano & Shrimp

  Homemade spaghetti, shrimp, zucchini cream, Parmigiano Reggiano and Provolone del Monaco on top.

• Risotto Mushrooms

  Italian risotto with wild mushrooms.

• Mediterranean Branzino15,00 USD

  Fresh whole sea bass baked with cherry tomatoes, black olives, capers and baby zucchini.

• 8oz Prime Filet Mignon25,00 USD

  Grilled prime filet mignon served with creamy mashed potatoes, fresh grilled asparagus and a demi-glace sauce.

Dessert

Choice of 1 Dessert:

• Tiramisú

  Imported Italian Savoiardo biscuits soaked with espresso coffee and covered with homemade Mascarpone mousse.

• Caprese Nutella Chocolate Cake

  Delicious flourless cake served with Nutella and Vanilla Ice cream.

• Cannoli

  Imported Sicilian lightly sweetened Ricotta cream dipped in a cannoli shell with a rim covered of dark chocolate and shaved pistachios.

• Cheesecake

  Creamy fresh Philadelphia cheese with fresh fruit on top and wild berries marmalade.

Drinks

• 1 Glass of Prosecco

• 1 Limoncello

• 1 Coffee