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It was a nice surprise and we were grateful. We ordered the Hot Oldiehawn and Lazy days cocktails with Fresh Burrata allá panna, organic petit iceberg wedge salad and the housemate English pea agnolotti. Service food and cocktails were enjoyed and delicious! We ended with the most amazing oatmeal raisin cookie dessert, it’s a must order!","submittedDateTime":"2024-05-07T01:17:55Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"buenprovecho","isVip":true,"profileColor":"MUSTARD","initials":"b","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":393,"endIndex":414,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-261373-146698-140048025644","text":"What an amazing evening at Ironwood Cellar in Laguna Hills. We had reservations and arrived a few minutes early. The two hostesses were very kind and pleasant and took us to a wonderful table inside the restaurant. We also were greeted by Art, one of our amazing servers and terrific people. Once we were seated, Art introduced us to our table server, Johnny, who started us off with drinks and two cups of their tasty tomato bisque soup. The ambiance was quite pleasant with some terrific background music. It just so happened to be restaurant week here in the O.C. but we opted to order from the main dinner menu. Much to our surprise, Johnny brought over an Agnolotti appetizer from the manager, which was so appreciated, and the taste and texture was superb. Miguel was also quite helpful in keeping our table clear, and we had some pleasant conversations as well. We had not been at Ironwood for a while and found out that the chef we experienced prior was no longer there and that Chef Brent from Saphire in Laguna Beach was now making magic in the kitchen We both ordered the Halibut entree, and the fish was cooked perfectly, as were the veggies and fingerling potatoes. The presentation and temperature of the dishes were superb. We now have Ironwood back on the top of our restaurant list here in the OC. Johnny was attentive, professional, and kind as we thoroughly enjoyed every aspect of our dining experience. We finished the evening with coffee and their amazing Oatmeal Raisin Cookie crumb ice cream dish. It was a wonderful time, great people, and stellar food creations.\nHighly recommended.","submittedDateTime":"2024-03-09T19:48:14Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GUSU","isVip":true,"profileColor":"MUSTARD","initials":"GU","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/58882150.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1478,"endIndex":1515,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-261373-145775-190041162649","text":"Super yummy Wagyu burger and super yummy Seabass delicious dessert oatmeal raisin cookie crumble with apples streusel ice cream. Very attentive bartender. ","submittedDateTime":"2024-02-19T04:20:19Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":67,"endIndex":127,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-261373-133365-140048025644","text":"Had a nice dining experience at Ironwood last evening. The corn soup was very good as an appetizer, and we also had drinks and artesian bread. Rebeka was our server, and we could tell she was managing many tables as service was a bit less attentive than the norm. Her service was good and matter of fact. The halibut entrees were very good as my wife and I ordered the same dish and loved it. For dessert, we shared the oatmeal raisin crumble. Oh, so good. We truly enjoy this restaurant as well as Olea and Saphire, which are owned by the same group.\nGood food and good times. Recommended.","submittedDateTime":"2023-06-04T19:31:09Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GUSU","isVip":true,"profileColor":"MUSTARD","initials":"GU","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/58882150.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":420,"endIndex":442,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-261373-124038-160036206386","text":"Christmas celebration with my family. Excellent meals. I enjoyed the chef's pea soup and we shared a couple of other appetizers. My entire was the giant meatball. My wife and son-in-law had the delicious rib eye. My daughter had the lamb shank and my granddaughter had the sea bass. We all shared the oatmeal-raisin cookie and. the sorbet for desert. Service was excellent.","submittedDateTime":"2022-12-25T22:32:11Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Carmanator","isVip":null,"profileColor":"PUMPKIN","initials":"C","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":302,"endIndex":323,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/53530005/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/53530005/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/53530005.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/53530005.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"261373-4ad518c0d8cee1d8e17dae4ce108c4ca","name":"Warm Artisan Rosemary Focaccia Bread","description":"whipped honey butter","reviewCount":3,"reviews":[{"reviewId":"OT-261373-140036-100046631970","text":"I have eaten at Ironwood Restaurant several times, as well as at their \"sister\" restaurants, Olea and Vine. The meals at all three are outstanding and the service is always excellent, as it was last evening. My nephew from Utah who has often accompanied me to their restauants, was with me yesterday. I/we always order the House Made Agnolotti starter. This visit is was a seasonal Sugar Pumpkin one, and it was unique and delicious, as was the Warm Artisan Rosemary Focaccia Bread! His ribeye state was perfectly prepared, and so was my Zinfandel Braised Napa Lamb Shank. We shared a very unique Valencia Orange & Tahitian Vanilla Crème Brulé. Our waitress, Rebecca, was friendly, knowlegeable, and gave us excellent service, and her friendly associate Joe, greeted us at our table, and again as we were leaving. I highly recommend Ironwood. It is an outstanding local restraunt that is not only great for special occasions, but also for a friendly night out with friends and family!","submittedDateTime":"2023-10-23T21:06:26Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Keith","isVip":true,"profileColor":"PUMPKIN","initials":"K","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":459,"endIndex":476,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-261373-130383-190029156829","text":"The food and service here were outstanding! We ordered a number of the starters and the giant meatball and shared them family style. The roasted carrot agnolotti was a standout! But honestly, everything was delicious. The smashed potatoes, burrata, strawberry salad, spaetzle, focaccia bread were all fantastic. And the brownie and oatmeal crumble desserts were also amazing. We will absolutely be back!","submittedDateTime":"2023-04-09T20:38:25Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Nicole","isVip":true,"profileColor":"ICECREAM","initials":"N","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":277,"endIndex":291,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-261373-119681-140023272804","text":"I have come here regularly but not too often thru several years. It’s nice to see them very busy. \nService was adaquit except the unreasonable wait for simple glass of wine. & when my server was not seen for a while I asked the person who brought out my main course for another glass. Never happened. Finally had a random waiter find my waitress. Then another long wait. I was more than 1/2 done with my dinner when it came. \nSpecial if stripped bass was delicious. Delicate & not too heavy with the interesting sauce & herbs. Black beans(?) & cauliflower & broccoli side was very good. Tried the special soup of butternut squash. It was light & lemony but also something sweet( which I personally did not care for). But interesting. \nPartners salmon was very good. \nExtra cost($6) for delicious focaccia bread & great butter is a must. \nI highly recommend this restaurant. Always try the special. \nHopefully staff will become better trained but I understand what’s going on in this world.","submittedDateTime":"2022-10-02T17:48:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"picky","isVip":null,"profileColor":"MUSTARD","initials":"p","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":796,"endIndex":812,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Altro","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Garden","diningAreaId":87450,"description":"heated","tag":"Giardino","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"garden","diningAreaId":87451,"description":"heated","tag":"Giardino","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"dining 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Welcome to Ironwood, Cellar. Craft. Cook. located in Laguna Hills. Our menu features seasonal ingredients of the highest quality and are prepared daily from scratch. Menu selections include exceptional meats, flavorful seafood, handpicked produce from our garden, and diverse beverage selections. We have over 25 wines by the glass, 10 craft beers, and a full bar featuring a wide variety of craft cocktails.
Parking is available within the restaurants center
Altro
Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Non fumatori, Notturno, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino, Vista
smoked cheddar cheese, grilled sweet onions, house pickles, vine ripe tomato, secret sauce, butter lettuce, challah bun, house cut herb fries
Mexicali Burger, Est. 200824,00 USD
american kobe beef, queso fresco, avocado, chile de arbol crème, sweet onion slaw, roasted spicy serrano chile, hand cut herb fries
After Dinner
Espresso Martini16,00 USD
vodka, licor 43, irish cream, kahlua, espresso
Warm Fromage Blanc Brownie13,00 USD
nutella ice cream, filbert praline
Bourbon Vanilla Crème Brulee13,00 USD
fresh local berries and lavender
Oatmeal Raisin Cookie Crumble13,00 USD
apple strudel ice cream & whiskey caramel
Seasonal Sorbet Selection9,00 USD
fresh berries
Cosa dicono 2.926 persone
Le recensioni di Ironwood, Cellar.Craft.Cook delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.7
4,7 in base alle valutazioni recenti
4,7Cibo
4,7Servizio
4,6Atmosfera
4,4Rapporto qualità-prezzo
Rumorosità • Moderata
Molto apprezzato per
Contea di Orange Sud
I tavoli da 1000 punti più prenotati
2.926 Recensioni
OC
OCEric
Orange County84 recensioni
5.0
Visitato il giorno 5 dicembre 2020
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Fantastic cuisine.
È utile?
J
Julie
Minneapolis15 recensioni
5.0
Visitato 3 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
We were a party of three and had appetizers, drinks and dinner. It was all fabulous. Had not been here in a while but will definitely be back!
È utile?
A
Annette VIP
San Diego31 recensioni
5.0
Visitato 3 giorni fa
Complessivo 5
Cibo 4
Servizio 5
Atmosfera 4
Wonderful service! Food was delicious. Definitely going back.
È utile?
OT
Utente OpenTable VIP
Palm Springs3 recensioni
5.0
Visitato il giorno 13 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Great service, food nicely curated and served at appropriate temperatures, one of our favorite local restaurants.
È utile?
R
Rodney
Orange County12 recensioni
5.0
Visitato il giorno 13 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
The food was excellent. The Herb Fries appetizer was impossible to stop eating, so we, unfortunately, had to skip dessert. Our server, Rachel, was an attentive delight.
È utile?
T
Tracy
Orange County14 recensioni
5.0
Visitato il giorno 12 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
We always enjoy Ironwood. Their craft cocktails are interesting and delicious, and we love the duck wing appetizers. Our server was fun and attentive. It's a little pricy, but worth it, especially for special occasions.
È utile?
OT
Utente OpenTable
Orange County1 recensione
4.0
Visitato il giorno 9 marzo 2025
Complessivo 4
Cibo 4
Servizio 4
Atmosfera 3
Too noisy but salmon and waygu burger were very good.
È utile?
OT
Utente OpenTable
Los Angeles4 recensioni
5.0
Visitato il giorno 9 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Steak and Mac n cheese were phenomenal. The lazy days lychee cocktail too !
È utile?
K
Kathi
Palm Springs3 recensioni
5.0
Visitato il giorno 7 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Went with 4 friends - group of 5 and it was amazing. Really loved all Rebekah’s help when ordering- so knowledgeable. Food was great! Definitely coming back again. I had the lamb shank. Large portion- enough for lunch tomorrow. Butter salad was great and oatmeal crumble cookie with ice cream was the perfect dessert. Will definitely come again and ask for Rebekah
È utile?
A
ARTHUR
Orange County5 recensioni
5.0
Visitato il giorno 2 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
I have been to Ironwood several times and every time the meal and service was outstanding. The food choices range from vegetarian to steak which satisfied all members of my family. In addition the servers are knowledgeable, efficient and friendly.
È utile?
FAQ
Ironwood, Cellar.Craft.Cook offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (949) 446-8772.
Ironwood, Cellar.Craft.Cook è stato valutato con 4,7 stelle da 2926 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
Parking is available within the restaurants center
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Jared Cook
Altro
Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Non fumatori, Notturno, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino, Vista