Appetizers
Croquette9,00 USD
Parsnips and pecorino cheese croquette (vegetarian)
Bell Pepper9,00 USD
Fire roasted heirloom peppers crostino, basil grilled sourdough (vegetarian)
Meatballs au Roquefort14,00 USD
Roquefort cheese fondue, pomme pailler (gluten-free; contains dairy)
Braised Mushrooms14,00 USD
Herbs, fried garlic, chef’s pick of mushrooms hondashi puree (vegetarian; gluten-free)
Yellowfin Tuna18,00 USD
Gluten free tostada, caper vinaigrette, avocado tender green
King Shrimp14,00 USD
Wild fennel and herbs roasted shrimp, citrus tomato salsa (shellfish)
Burrata14,00 USD
Local burrata, binchotan spring vegetables basil vinaigrette (vegetarian, gluten-free)
Squash Blossom15,00 USD
Crispy squash blossom, lemon ricotta cheese Maldon salt (vegetarian)
Caesar Salad15,00 USD
Baby romaine hearts, anchovies mint breadcrumb, Reggiano
- Mediterranean Dorade fillet15,00 USD
- Grilled chicken breast14,00 USD
- Angus Beef Petite Filet15,00 USD
- Bacon8,00 USD
Butter Lettuce Salad15,00 USD
Candied walnuts, radish, tarragon vinaigrette (vegan)
- Mediterranean Dorade fillet15,00 USD
- Grilled chicken breast14,00 USD
- Angus Beef Petite Filet15,00 USD
- Bacon8,00 USD
Cheese Board25,00 USD
assortment of cheeses, homemade jam, candied nuts. (vegetarian)
Mains
Jackie Burger21,00 USD
8oz Prime Angus Beef, caramelized onion, Gruyere cheese, pomme frites
Cauliflower Steak18,00 USD
Charred Cauliflower steak, tomato almond sauce, chimichurri (vegan)
Beet Ravioli24,00 USD
Sweet potato and golden beets stuffed ravioli, brown butter, sage, aged goat cheese (vegetarian)
Dill Linguini26,00 USD
House dill Linguini, white prawns, green peas sauce, espelette (shellfish)
Dorade29,00 USD
Mediterranean Dorade fillet, sweet and sour cabbage, pil pil sauce (gluten-free)
Madai Snapper32,00 USD
Parsnips, spring vegetables, bacon, pinenuts, celery leaf pesto (gluten-free)
Poulet Roti29,00 USD
Marinated roasted Jurgielewicz farm half chicken, baby carrots, pearl onion, chicken au jus (gluten-free)
Angus Beef Short Ribs32,00 USD
Butter poached carrots, mashed potatoes, bordelaise sauce (gluten-free)
Steak Frites31,00 USD
12 oz Angus Beef petite filet, maître’ d’hôtel butter, pomme frites (gluten-free)
Sides
Pomme frites9,00 USD
(vegetarian; gluten-free)
Baby Carrots9,00 USD
(vegan)
Spring Vegetables8,00 USD
(vegan)
Mashed Potatoes9,00 USD
(contains dairy; vegetarian)
Desserts
Caramelized Pineapple12,00 USD
matcha tea cream, spiced syrup, berry sorbet (gluten-free)
Bombolini13,00 USD
Vanilla cream filled bombolini, cinnamon chocolate sauce (contains dairy)
Vanilla Panna Cotta12,00 USD
wild blueberry compote. (contains dairy; gluten-free)