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Jack's BBQ - Low and Slow - Jack's BBQ - SoDo, Seattle, WA

Jack's BBQ - SoDo

5.0
5
46 recensioni
Fino a 30 $
Barbecue

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi
  • Atmosfera affascinante
  • Tra i migliori del quartiere
  • Atmosfera vivace
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.

Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc

Ordina a domicilio o da asporto

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Barbecue, Bistecca, Comfort Food
  • Orari di apertura
    Lun–Gio 11:00–20:00 Ven 11:00–21:00 Sab 10:00–21:00 Dom 10:00–20:00 Colazione Lun–Ven 07:00–10:00
  • Numero di telefono
    (206) 467-4038
  • Sito web
    https://jacksbbq.com/
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Non si accettano contanti, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Stew Navarre
  • Catering
    Are you tired of eating the same old standbys at catered events? Let Jack’s BBQ rescue you from the same ol' same ol'. Whether it be for your office, wedding or private party – there will be no more flavorless pasta salads or bags of potato chips. It’s BBQ time and we do it right - Texas style!
  • Sale per eventi privati
    Double D LoungeOur private room is located right off the BBQ pits and has a capacity of up to 45 people with a full bar and private restrooms. There is a $500 minimum for food and drink. Food must be pre-ordered. Have your event here with friends, family or co-workers!
  • Posizione
    3924 Airport Way S, Seattle, WA 98108
  • Quartiere
    Georgetown
  • Parking details
    Large parking lot on North and South of building with a ramp for wheelchairs into the restaurant.
  • Public transit
    Bus 124 stops at the front door of the restaurant.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Pasto al Bancone, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vegana, Vino

Eventi privati

Menu

Guarda il menu sul sito del ristorante

Cosa dicono 46 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

5.0
5 in base alle valutazioni recenti
  • 4,9Cibo
  • 5Servizio
  • 5Atmosfera
  • 4,8Rapporto qualità-prezzo

Rumorosità • Moderata

46 Recensioni

  1. Justin

    Seattle2 recensioni

    5.0

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Our server Henry was amazing! And THE Jack himself cooked our steaks and they were the best steaks I've had in a long time! We will be returning again!

    È utile?

  2. Richard

    Denver8 recensioni

    5.0

    Visitato il giorno 22 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    First timers, loved the big feel atmosphere of the dining room, very casual and friendly staff. Not too noisy (5-6pm Friday) just a good vibe and great eats. We will be back.

    È utile?

  3. Heather VIP

    Seattle24 recensioni

    5.0

    Visitato il giorno 22 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Fantastic meal as always! Everyone in our group was thrilled, carnivores and vegetarians alike. And Jenny took amazing care of us! Brilliant service!

    È utile?

  4. JamesW

    Seattle7 recensioni

    4.0

    Visitato il giorno 10 dicembre 2024

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 5
    Food was just warm but tasted great. Service was top notch as usual.

    È utile?

  5. Kendal VIP

    Seattle36 recensioni

    4.0

    Visitato il giorno 3 settembre 2024

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 3
    Jack’s is our go to place for all things BBQ! The ribs are fantastic. The chili sin frijoles is the best! Service is usually very good, but it may take a few minutes for the food to arrive, but no worries, it’s worth the wait!

    È utile?

  6. Ethan

    Seattle1 recensione

    5.0

    Visitato il giorno 1 settembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Always have a great experience!! Friendly service, great food, and worth the $!!! 100% recommend!

    È utile?

  7. Susan

    Seattle3 recensioni

    5.0

    Visitato il giorno 25 agosto 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Excellent selections for meat lovers. Attentive service. Ample parking.

    È utile?

  8. happygirl58

    Seattle20 recensioni

    3.0

    Visitato il giorno 22 agosto 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 4
    I've only eaten at Jackalope in Columbia City and thought the Brisket tacos were fabulous. Had my first meal at Jack's on Airport Way and there were three of us. I had the two meat dinner consisting of the beef brisket I believe they call it the Dallas, just slices and pulled pork. Both on the dry side sad to say. My companions had the pork ribs which they enjoyed, though also on the dry side. One had the Beef Brisket the other way (? Austin) which was chopped and mixed with some kind of sauce in a bowl. He felt "you missed the meat for the sauce". The flavor of the rubs were good but meat just dry. We all had the collard greens which were tasty and the special side which was Mexican corn on the cob, also tasty. Service was great and the ambiance was what I'd expect from a bbq joint, comfortable but not "cushy comfy" and it can get loud at times. There is outdoor seating but we were inside and the place wasn't packed on a Wed.; our conversation was not strained by having to speak up. For the price point I expect my meat to be perfection. They're either buying too lean a cut and or cooking too long. I've had better all the above bbq from a few home cooks who do their own smoke and bbq.

    È utile?

  9. Ashley VIP

    Seattle8 recensioni

    5.0

    Visitato il giorno 5 agosto 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Very attentive service, very quick service. Lots of leftovers to enjoy for next day lunches!

    È utile?

  10. TimM

    Seattle8 recensioni

    5.0

    Visitato il giorno 16 maggio 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 4
    Great BBQ, will definitely visit when I'm in the area again.

    È utile?

FAQ

Jack's BBQ - SoDo offre la consegna a domicilio in collaborazione con Uber Eats. Jack's BBQ - SoDo offre anche il servizio da asporto, che puoi ordinare telefonando al ristorante al numero (206) 467-4038.

Jack's BBQ - SoDo è stato valutato con 5 stelle da 46 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi

Ordina a domicilio o da asporto

Mappa Google per Jack's BBQ - SoDo

3924 Airport Way S, Seattle, WA 98108

Informazioni aggiuntive

  • Quartiere
    Georgetown
  • Orari di apertura
    Lun–Gio 11:00–20:00 Ven 11:00–21:00 Sab 10:00–21:00 Dom 10:00–20:00 Colazione Lun–Ven 07:00–10:00
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Barbecue, Bistecca, Comfort Food
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Large parking lot on North and South of building with a ramp for wheelchairs into the restaurant.
  • Public transit
    Bus 124 stops at the front door of the restaurant.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Non si accettano contanti, Visa
  • Executive Chef
    Stew Navarre
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Pasto al Bancone, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vegana, Vino
  • Sito web
    https://jacksbbq.com/
  • Numero di telefono
    (206) 467-4038
  • Catering
    Are you tired of eating the same old standbys at catered events? Let Jack’s BBQ rescue you from the same ol' same ol'. Whether it be for your office, wedding or private party – there will be no more flavorless pasta salads or bags of potato chips. It’s BBQ time and we do it right - Texas style!
  • Sale per eventi privati
    Double D LoungeOur private room is located right off the BBQ pits and has a capacity of up to 45 people with a full bar and private restrooms. There is a $500 minimum for food and drink. Food must be pre-ordered. Have your event here with friends, family or co-workers!
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