Jack's BBQ - SoDo

4.9

4,9

45 recensioni

Fino a 30 $

Barbecue

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2 persone

11 mar 2025

19:00

Prenotato 2 volte oggi

Tra i migliori del quartiere
Atmosfera affascinante
Atmosfera vivace

Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.

Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc

Informazioni aggiuntive

Posizione
3924 Airport Way S, Seattle, WA 98108
Numero di telefono
(206) 467-4038
Prezzo
Fino a 30 $
Tipi di Cucina
Barbecue, Bistecca, Comfort Food
Orari di apertura
Lun–Gio 11:00–20:00 Ven 11:00–21:00 Sab 10:00–21:00 Dom 10:00–20:00 Colazione Lun–Ven 07:00–10:00
Dress code
Abbigliamento Casual
Parking details
Large parking lot on North and South of building with a ramp for wheelchairs into the restaurant.
Opzioni di pagamento
AMEX, Discover, Mastercard, Non si accettano contanti, Visa
Executive Chef
Stew Navarre
Delivery & takeout
Ordina direttamente

Cosa dicono 45 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9

4,9 in base alle valutazioni recenti

4,8Cibo
5Servizio
4,9Atmosfera
4,7Rapporto qualità-prezzo

Rumorosità • Moderata

45 Recensioni

R
Richard
Denver8 recensioni
5.0
Visitato il giorno 22 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
First timers, loved the big feel atmosphere of the dining room, very casual and friendly staff. Not too noisy (5-6pm Friday) just a good vibe and great eats. We will be back.
È utile?
H
Heather VIP
Seattle24 recensioni
5.0
Visitato il giorno 22 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic meal as always! Everyone in our group was thrilled, carnivores and vegetarians alike. And Jenny took amazing care of us! Brilliant service!
È utile?
JW
JamesW
Seattle7 recensioni
4.0
Visitato il giorno 10 dicembre 2024
1. Complessivo 4
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
Food was just warm but tasted great. Service was top notch as usual.
È utile?
K
Kendal VIP
Seattle36 recensioni
4.0
Visitato il giorno 3 settembre 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 3
4. Atmosfera 3
Jack’s is our go to place for all things BBQ! The ribs are fantastic. The chili sin frijoles is the best! Service is usually very good, but it may take a few minutes for the food to arrive, but no worries, it’s worth the wait!
È utile?
E
Ethan
Seattle1 recensione
5.0
Visitato il giorno 1 settembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Always have a great experience!! Friendly service, great food, and worth the $!!! 100% recommend!
È utile?
S
Susan
Seattle3 recensioni
5.0
Visitato il giorno 25 agosto 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent selections for meat lovers. Attentive service. Ample parking.
È utile?
h
happygirl58
Seattle20 recensioni
3.0
Visitato il giorno 22 agosto 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 5
4. Atmosfera 4
I've only eaten at Jackalope in Columbia City and thought the Brisket tacos were fabulous. Had my first meal at Jack's on Airport Way and there were three of us. I had the two meat dinner consisting of the beef brisket I believe they call it the Dallas, just slices and pulled pork. Both on the dry side sad to say. My companions had the pork ribs which they enjoyed, though also on the dry side. One had the Beef Brisket the other way (? Austin) which was chopped and mixed with some kind of sauce in a bowl. He felt "you missed the meat for the sauce". The flavor of the rubs were good but meat just dry. We all had the collard greens which were tasty and the special side which was Mexican corn on the cob, also tasty. Service was great and the ambiance was what I'd expect from a bbq joint, comfortable but not "cushy comfy" and it can get loud at times. There is outdoor seating but we were inside and the place wasn't packed on a Wed.; our conversation was not strained by having to speak up. For the price point I expect my meat to be perfection. They're either buying too lean a cut and or cooking too long. I've had better all the above bbq from a few home cooks who do their own smoke and bbq.
È utile?
A
Ashley VIP
Seattle8 recensioni
5.0
Visitato il giorno 5 agosto 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Very attentive service, very quick service. Lots of leftovers to enjoy for next day lunches!
È utile?
TM
TimM
Seattle8 recensioni
5.0
Visitato il giorno 16 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
Great BBQ, will definitely visit when I'm in the area again.
È utile?
ML
MattL
Seattle12 recensioni
4.0
Visitato il giorno 12 maggio 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Great breakfast BBQ tacos. My ranking: 1) Brisket 2) Beef Bacon. 3) Sausage. However, all were good, so it’s more of a personal choice.
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FAQ

Jack's BBQ - SoDo offre la consegna a domicilio in collaborazione con Uber Eats. Jack's BBQ - SoDo offre anche il servizio da asporto, che puoi ordinare telefonando al ristorante al numero (206) 467-4038.

Jack's BBQ - SoDo è stato valutato con 4,9 stelle da 45 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

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2 persone

11 mar 2025

19:00

Prenotato 2 volte oggi

3924 Airport Way S, Seattle, WA 98108

Informazioni aggiuntive

Numero di telefono
(206) 467-4038
Prezzo
Fino a 30 $
Tipi di Cucina
Barbecue, Bistecca, Comfort Food
Orari di apertura
Lun–Gio 11:00–20:00 Ven 11:00–21:00 Sab 10:00–21:00 Dom 10:00–20:00 Colazione Lun–Ven 07:00–10:00
Dress code
Abbigliamento Casual
Parking details
Large parking lot on North and South of building with a ramp for wheelchairs into the restaurant.
Opzioni di pagamento
AMEX, Discover, Mastercard, Non si accettano contanti, Visa
Executive Chef
Stew Navarre
Delivery & takeout
Ordina direttamente

Jack's BBQ - SoDo

Effettua una prenotazione

Informazioni aggiuntive

Menu

Cosa dicono 45 persone

Valutazione complessiva e recensioni

FAQ

Jack's BBQ - SoDo offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

Che valutazione ha Jack's BBQ - SoDo?

Jack's BBQ - SoDo accetta prenotazioni al momento?

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Informazioni aggiuntive