JNA Institute of Culinary Arts

Nessuna recensione

Fino a 30 $

Fusion / Eclettica

The small 7 table dining room is fashioned after a Quaint European Terrace with water features and located near the Avenue of the Arts---perfect for dinner & a show. The prix fixe menu changes quarterly & is served and prepared by culinary students. Open for dinner currently Thursday and Friday.

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Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
Fino a 30 $
Tipi di Cucina
Fusion / Eclettica, Americana contemporanea
Orari di apertura
Cena Gio, Ven 16:30–20:00
Numero di telefono
(215) 468-8800 ext. 100
Sito web
http://www.culinaryarts.edu/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Sale per eventi privati
Please call for details.
Contatto per eventi privati
Joe DiGironimo: (215) 468-8800

Posizione
1212 South Broad Street, Philadelphia, PA 19146
Quartiere
Philadelphia Sud
Traversa
Federal
Parking details
on street parking
Public transit
Broad Street Subway (Orange Line): Elsworth-Federal Sta.
Altro
Banchetti, Birra, Da asporto, Non fumatori, Senza diritto di tappo, Stanza Privata, Vino

Finocchio e Radicchio (Fennel & Radicchio Salad) – Italy
Shaved Fennel tossed with Radicchio finished with Basil , Olives, and a Lemon Vinaigrette
Revithosalata και Τζατζίκι (Hummus & Yogurt Dip with Pita – Greece
Chickpea Hummus & Yogurt Cucumber dip with fresh baked Pita
Çoban Salatası (Sheppard's Salad) – Turkey
Finely chopped Tomatoes, Cucumbers, Onions, Green Peppers and Parsley
البرتقال والجزر سلطة (Orange Carrot Salad) – Morocco
Fresh Oranges, and grated Carrots blended with Orange Cinnamon dressing

Second Course

Gnocchi ala Romana (Polenta Dumplings) – Italy
Polenta Dumplings, topped with Cheese and baked to a golden brown
Dolmasdes Yinlandzi (Grape Leaves Stuffed with Rice) – Greece
Hand rolled Grape Leaves stuffed with Rice, baked then drizzled with Lemon, and Herb broth
Karnabahar Corbasi (Cauliflower soup) – Turkey
Cream of pureed Cauliflower soup topped with sautéed Croutons
بيل بيل، (Shrimp Pil-Pil) – Morocco
Shrimp baked in a Moroccan Spiced Tomato sauce

Third Course

የተጠበሰ አሳማ Ber Ber (Grilled Pork Berbere) - Ethiopia
Berbere rubbed Pork Tenderloin grilled to desired doneness served with Vegetables and Barley
Κοτόπουλο Σαντορίνη (Chicken Santorini) – Greece
Pan Roasted Chicken smothered with Vegetables in a light Tomato sauce served over Rice
Biberli Κουζού Kavurma (Lamb Sautéed with Peppers) – Turkey
Lamb braised then sautéed with Peppers served over Barley Pilaf
Merluzz moħmija bil Inbid (Baked Cod with Wine & Herbs) – Malta
Cod baked on a bed of herbs served with Wine & Herbs sauce, with oven dried Tomatoes and Couscous
طاجن نباتي (Vegetarian Tagine) – Morocco
Lentils and Vegetables blanched in Butter and a Vegetable Fond and seasoned with Za'atar, a blend of sumac, thyme, roasted sesame seeds, marjoram, and oregano

Fourth Course

Layali Lubnan {Lebanese night) – Lebanon
Middle Eastern semolina pudding with pistachios, rose and orange blossom syrup
Tumumba (Sweet Dough Pastries)– Greece
Fried dough drenched with a sweet syrup
Firinda Kuru Yemisli Meyve Tatlisi (Oven Dried Fruit) – Turkey
Fruit sautéed in Butter then baked with Apricots, Raisins, and Nuts
البرتقال القرفة مع الآيس كريم الفانيليا (Cinnamon Oranges with Vanilla Ice cream) – Morocco
House-made Vanilla Ice Cream topped with Orange slices dusted with Cinnamon

Featured Drinks

Espresso2,00 USD
Cappuccino3,00 USD

FAQ

JNA Institute of Culinary Arts offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (215) 468-8800 ext. 100.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Chiuso definitivamente

Questo ristorante ha chiuso definitivamente.

Ordina a domicilio o da asporto

Mappa Google per JNA Institute of Culinary Arts

1212 South Broad Street, Philadelphia, PA 19146

Informazioni aggiuntive

Traversa
Federal
Quartiere
Philadelphia Sud
Orari di apertura
Cena Gio, Ven 16:30–20:00
Prezzo
Fino a 30 $
Tipi di Cucina
Fusion / Eclettica, Americana contemporanea
Stile
Cucina raffinata
Dress code
Business Casual
Parking details
on street parking
Public transit
Broad Street Subway (Orange Line): Elsworth-Federal Sta.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Altro
Banchetti, Birra, Da asporto, Non fumatori, Senza diritto di tappo, Stanza Privata, Vino

Sito web
http://www.culinaryarts.edu/
Numero di telefono
(215) 468-8800 ext. 100
Sale per eventi privati
Please call for details.
Contatto per eventi privati
Joe DiGironimo: (215) 468-8800

JNA Institute of Culinary Arts

Chiuso definitivamente

Ordina a domicilio o da asporto

C'è molto altro da esplorare

Informazioni aggiuntive

Menu

First Course

Finocchio e Radicchio (Fennel & Radicchio Salad) – Italy

Revithosalata και Τζατζίκι (Hummus & Yogurt Dip with Pita – Greece

Çoban Salatası (Sheppard's Salad) – Turkey

البرتقال والجزر سلطة (Orange Carrot Salad) – Morocco

Second Course

Gnocchi ala Romana (Polenta Dumplings) – Italy

Dolmasdes Yinlandzi (Grape Leaves Stuffed with Rice) – Greece

Karnabahar Corbasi (Cauliflower soup) – Turkey

بيل بيل، (Shrimp Pil-Pil) – Morocco

Third Course

የተጠበሰ አሳማ Ber Ber (Grilled Pork Berbere) - Ethiopia

Κοτόπουλο Σαντορίνη (Chicken Santorini) – Greece

Biberli Κουζού Kavurma (Lamb Sautéed with Peppers) – Turkey

Merluzz moħmija bil Inbid (Baked Cod with Wine & Herbs) – Malta

طاجن نباتي (Vegetarian Tagine) – Morocco

Fourth Course

Layali Lubnan {Lebanese night) – Lebanon

Tumumba (Sweet Dough Pastries)– Greece

Firinda Kuru Yemisli Meyve Tatlisi (Oven Dried Fruit) – Turkey

البرتقال القرفة مع الآيس كريم الفانيليا (Cinnamon Oranges with Vanilla Ice cream) – Morocco

Featured Drinks

Espresso2,00 USD

Cappuccino3,00 USD

FAQ

JNA Institute of Culinary Arts offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

JNA Institute of Culinary Arts accetta prenotazioni al momento?

Chiuso definitivamente

Ordina a domicilio o da asporto

Informazioni aggiuntive