Da non perdere

Juniper & Ivy

da 31 $ a 50 $

Non specificato

Effettua una prenotazione

2 persone

6 gen 2025

19:00

Prenotato 88 volte oggi

Ottimo per un'occasione speciale
Ideale per cocktail creativi
Atmosfera vivace

Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.

Perché è un ristorante Da non perdere

Executive chef: Jonathan Kinsella

MICHELIN Plate
2022

Dagli editor di OpenTable: This Little Italy mainstay is responsible for upping the neighborhood’s culinary cred. The kitchen takes local fish and ingredients from area farms, then turns them into stunning plates with international flavors like pappardelle with sunchoke stroganoff or albacore tuna crudo with citrus vinaigrette.

Eventi privati

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Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Non specificato
Orari di apertura
Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00
Numero di telefono
(619) 269-9036
Sito web
https://www.juniperandivy.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Catering
Juniper and Ivy does not have a set catering menu in play at the time. If you are interested in catering or large group take out <br /><br />Please contact - events@juniperandivy.com or ktrelenberg@juniperandivy.com or call 619.487.9627 and we will be happy to work with you to accommodate your groups needs.
Sale per eventi privati
Juniper and Ivy has many options for celebrating special occasions big and small, with customizable menus and dedicated staff. Contact ktrelenberg@juniperandivy.com or call 619.487.9627 for a quote.
Contatto per eventi privati
Kirsten Trelenberg: (619) 487-9627

Posizione
2228 Kettner Blvd, San Diego, CA 92101
Ristorante premiato
1. MICHELIN Plate 2022
Quartiere
Little Italy
Traversa
Located on Kettner Blvd, between Juniper and Ivy cross streets.
Parking details
We offer valet service Tuesday to Sunday
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vegana, Vino

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Piatti preferiti

SPICY TUNA HANDROLL (1)
sushi rice / cucumber / fresno furikake
TOSTADA
local white fish / aguachile / avocado crema / pickled fresno / cucumber / J&I tajin
OYSTERS
michelada inspired / tomato dashi / lager espuma / J&I chamoy
LOCAL CRUDO
halibut / oregano / pomelo / capers / bayleaf oil
ORA KING SALMON
konbu cured / creme fraiche dashi granita / yuzu / persian cucumber / trout roe
SQUASH BLOSSOM
wild tiger shrimp mousse / green garlic aioli / basil / espelette
SALAMI & PISTACHIO TERRINE
apple mustard / J&I pickles
TOAST POINTS
mushroom medley / marscarpone / puffed quinoa / arugula OR carne cruda asada / cotija / lime crema / egg yolk jam
SPANISH OCTOPUS
black sesame hummus / chermoula / chili crisp / burnt mandarin / sea salt potatoes
REGIIS OVA CAVIAR
cali avocado / 63 degree egg / house sourdough

BREAD COURSE

HOUSE SOURDOUGH
mikolich farm honey butter

SMALL PLATES

JR ORGANIC KALE
tahini vinaigrette / smoked almonds / midnight moon / summer cherries
GIRL & DOUG SNOW PEAS
pistachio pesto / golden peas / kendall farms creme fraiche
THAI SALAD
summer veg / crispy shallot / peanut granola / goldbar puree / tamarind vin
AGNOLOTTINI
point reyes toma / oyster mushrooms / marsala brodo / parmigiano crisp / casteveltrano olives
UNGUINI
linguini / san diego uni / roasted broccolini crumble / wild onion
RIGATONI AL FORNO
black garlic / porcini conserva / braised pork belly / grano padana

LARGE PLATES

RISOTTO
eggplant conserva / saffron / charred fresnos / cherry tomatos / smoked parmesan
MISO BLACK COD
matsutake shoyu / dashi / turnips / shiitake
WHOLE FRIED FISH (for two) * Limited availability
bok choy / nuoc cham / roasted peanut / marinated k-cuke
FLAT IRON STEAK
confit fingerlings / braised leeks / blue cheese demi
WHOLE DUCK (for two) * limited availability
farro / seasonal vegetables / lakeside egg / mulled spiced maple
22 oz NY STRIP (for two)
J&I fries / creamed greens / steak sauce

Cosa dicono 8.071 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6

4,6 in base alle valutazioni recenti

4,7Cibo
4,6Servizio
4,7Atmosfera
4,2Rapporto qualità-prezzo

Rumorosità • Moderata

8.072 Recensioni

OT
Utente OpenTable
Los Angeles
2 recensioni
5.0
2 recensioni
Visitato il giorno 1 settembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Girl’s trip
Juniper & IvyRisposta inviata il giorno 2 settembre 2024
Thank you for the 5-star rating! We look forward to your next visit.
È utile?
OT
Utente OpenTable
VIP
San Diego
2 recensioni
5.0
2 recensioni
Visitato il giorno 8 maggio 2021
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Aniversario
È utile?
PV
PatrickV
San Diego
24 recensioni
5.0
24 recensioni
Visitato il giorno 27 giugno 2020
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My favorite in San Diego!
È utile?
J
Jennifer
Portland
5 recensioni
4.0
5 recensioni
Visitato oggi
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Overall the meal was great and we enjoyed most of it. The 2 misses for me were the red crab hand roll (over priced for mostly rice and a green leaf wrap) and the Ferrer Rocher for dessert. It was described as a mousse but it was very dense and too rich. The restaurant is beautiful, the service staff was fantastic. I highly recommend the Miso Black Cod and the mushroom risotto.
È utile?
S
Savanah
VIP
San Diego
2 recensioni
5.0
2 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This was the best meal we have ever had. 1000% recommend!
Juniper & IvyHa risposto 1 giorno fa
Savanah, thank you for your kind words and for dining with us. We are delighted that you had an exceptional experience and appreciate you taking the time to share your thoughts. We look forward to welcoming you back again soon.
È utile?
L
Lenny
VIP
Hawaii
4 recensioni
5.0
4 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
One of my favorite restaurants in San Diego. Food is always amazing and staff are very professional.
Juniper & IvyHa risposto 1 giorno fa
Lenny, we're overjoyed that you've had such an amazing experience with us! Your kind words are truly appreciated, and we look forward to welcoming you back soon.
È utile?
L
Larry
VIP
San Diego
106 recensioni
5.0
106 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We haven't been here in over a year, but it won't be long before we'll be back. The food was a wow which rarely happens in my dining experience. We like to sample a lot of different items, so we spent a lot of time on the "Bites" part of the menu, and it was all fantastic. Each item we had was very well crafted and well executed to deliver some extraordinary flavor combinations. The Oysters, Tostados, Handrolls, and Steak tartar were all highlights and not what you would normally expect for these types of dishes. the Dover Sole was very enjoyable, but it was a special so won't always be there. Not a huge wine list but well covered and you could get many nice wines by the glass that are normally reserved for by the bottle lists. I highly recommend going, we will go back very soon.
È utile?
D
Danica
VIP
San Diego
2 recensioni
5.0
2 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Incredible! From the service to the food, everything was AMAZING! We will be back!
Juniper & IvyHa risposto 1 giorno fa
Danica, thank you for visiting Juniper and Ivy. We are delighted that you had an exceptional experience with us, and we look forward to welcoming you back soon.
È utile?
B
Bill
VIP
Chicago
41 recensioni
5.0
41 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Really great food experience. I recommend sitting at the counter overlooking the kitchen. Very fun to watch the kitchen chefs doing their thing. Highly recommend the black cod in miso sauce as well as pork belly.
È utile?
S
Shannon
San Diego
1 recensione
5.0
1 recensione
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Our dining experience at Juniper and Ivy was absolutely incredible! My husband and I celebrated his birthday there and we could not be happier with the food, drinks, and service. Kurt and Jacob took such great care of us - they both wished my husband a happy birthday, were extremely attentive to make sure we always had what we needed, and even helped my husband figure out what made his drink so delicious, so he could try to recreate it at home!
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FAQ

Juniper & Ivy è stato valutato con 4,6 stelle da 8071 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

6 gen 2025

19:00

Prenotato 88 volte oggi

2228 Kettner Blvd, San Diego, CA 92101

Informazioni aggiuntive

Ristorante premiato
1. MICHELIN Plate 2022
Traversa
Located on Kettner Blvd, between Juniper and Ivy cross streets.
Quartiere
Little Italy
Orari di apertura
Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Non specificato
Stile
Elegante Casual
Dress code
Smart Casual
Parking details
We offer valet service Tuesday to Sunday
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vegana, Vino

Sito web
https://www.juniperandivy.com/
Numero di telefono
(619) 269-9036
Catering
Juniper and Ivy does not have a set catering menu in play at the time. If you are interested in catering or large group take out <br /><br />Please contact - events@juniperandivy.com or ktrelenberg@juniperandivy.com or call 619.487.9627 and we will be happy to work with you to accommodate your groups needs.
Sale per eventi privati
Juniper and Ivy has many options for celebrating special occasions big and small, with customizable menus and dedicated staff. Contact ktrelenberg@juniperandivy.com or call 619.487.9627 for a quote.
Contatto per eventi privati
Kirsten Trelenberg: (619) 487-9627

Juniper & Ivy

Effettua una prenotazione

Perché è un ristorante Da non perdere

MICHELIN Plate

Eventi privati

Informazioni aggiuntive

100 San Diego Restaurants to Love This Valentine's Day

West Coast Restaurants to Love This Valentine's Day

FLAT IRON STEAK

TOSTADA

MISO BLACK COD

BITES & SMALL PLATES

SPICY TUNA HANDROLL (1)

TOSTADA

OYSTERS

LOCAL CRUDO

ORA KING SALMON

SQUASH BLOSSOM

SALAMI & PISTACHIO TERRINE

TOAST POINTS

SPANISH OCTOPUS

REGIIS OVA CAVIAR

BREAD COURSE

HOUSE SOURDOUGH

SMALL PLATES

JR ORGANIC KALE

GIRL & DOUG SNOW PEAS

THAI SALAD

AGNOLOTTINI

UNGUINI

RIGATONI AL FORNO

LARGE PLATES

RISOTTO

MISO BLACK COD

WHOLE FRIED FISH (for two) * Limited availability

FLAT IRON STEAK

WHOLE DUCK (for two) * limited availability

22 oz NY STRIP (for two)

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Juniper & Ivy?

Juniper & Ivy accetta prenotazioni al momento?

Effettua una prenotazione

Informazioni aggiuntive

Compare in

100 San Diego Restaurants to Love This Valentine's Day

West Coast Restaurants to Love This Valentine's Day