To Share
Sonoma Sourdough Bread8,00 A$
Salted Butter
Mixed Marinated Olives8,00 A$
Pan-Fried Chorizo14,00 A$
Basil, Sherry Vinegar
Charcuterie Board42,00 A$
Pork Rillette, Chicken Liver Parfait, Wagyu Bresaola, House Chutney, Sourdough
Sydney Rock Oysters
Oysters grow naturally on the rocks of estuaries from Wingan Inlet in eastern VIC to Moreton Bay in QLD
Sydney Rock Oysters
Natural + Mignonette | Kilpatrick | Bloody Mary Dressing
- 1/2 Doz35,00 A$
- Doz66,00 A$
Entree
Salt Roasted Beetroot Salad22,00 A$
Goats Cheese, Radicchio, Aged Balsamic, Hazelnuts
Carpaccio of Pasture Fed Beef25,00 A$
Celeriac, Black Garlic, Shemiji Mushrooms
Prawns24,00 A$
Chilli, Garlic, Lemon, Parsley
Barbequed Fremantle Octopus26,00 A$
Pepperonata, Basil
Salt & Pepper Squid22,00 A$
Lime Aioli, Pickled Cucumber, Toasted Sesame
Hiramasa Kingfish Tartare "Panzenella"25,00 A$
Marinated Tomato, Red Pepper, Capers, Rye, Sherry
Steaks
MSA = Meat Standards Australia | MBS = Marble Score | YG= Yearling. All steaks are served with chips, mash or baked potato
Riverina Pasture Fed Beef - Wagga Wagga, NSW
Petite Fillet YG
- 160g48,00 A$
Petite Surf & Turf
Prawns, Garlic, Bearnaise
- 160g54,00 A$
Eye Fillet YG
- 200g58,00 A$
Fillet Mignon
Bacon, Thyme Garlic Butter
- 200g60,00 A$
Grasslands Pasture Fed Beef - NSW
Petite Sirloin YG (MSA)
- 200g46,00 A$
Rib-Eye (MSA)
- 300g66,00 A$
Rib-Eye Surf & Turf
Prawns, Garlic, Bearnaise
- 300g72,00 A$
Nolans Private Selection - Gympie S.E. QLD
T-Bone (MSA)
90 Day Grain Fed
- 500g68,00 A$
Kilo T-Bone (MSA)
90 Day Grain Fed
- 1Kg109,00 A$
Certified Angus Beef - Wagga Wagga, NSW
150 Day Grain Fed MBS2+ (MSA)
Angus Rump
- 300g42,00 A$
Angus Eye Fillet
- 200g72,00 A$
Angus Rib-Eye
- 350g72,00 A$
Angus New York Cut Striploin
- 400g76,00 A$
Angus Rib on Bone
- 650g96,00 A$
Havericks Dry Aged Beef - NSW
Dry Aged Rib on Bone
Pasture Fed
- 400g84,00 A$
Jacks Creek - Northern Tablelands, NSW
Wagyu F1 Cross Rib-Eye
400 Day Grain Fed MBS6+
- 300g116,00 A$
2GR Full Blood Wagyu - Mudgee, NSW
Wagyu Tri Tip
400 Day Grain Fed MBS9+
- 240g78,00 A$
Mains
Rack of Junee Lamb46,00 A$
Jeruselum Artichoke, Lentils, Cipollini Onions
Beef Wellington58,00 A$
Mushroom Duxelle, Pate, Roasted Dutch, Carrots, Red Wine Jus
Pan Roasted Hiramasa Kingfish44,00 A$
Sweetcorn, Cafe De Paris Butter
Confit Aylesbury Duck Leg46,00 A$
Parsnips, Sprout Leaves, Port
Mushroom Ravioli32,00 A$
Grilled Onion Broth, Parmesan Crostini
Pepperberry Kangaroo Loin46,00 A$
Glazed Turnips, Cavolo Nero, Port Jus
Salads
Caesar Salad16,00 A$
Pancetta, Soft Egg, White Anchovy
Green Leaves & Herbs13,00 A$
House Dressing
Witlof16,00 A$
Pear, Watercress, Blue Cheese Candied Walnuts
Sides
Cauliflower Gratin13,00 A$
Fontina Cheese
Roast Mushrooms14,00 A$
Seasonal Greens13,00 A$
Caramelised Garlic, Almonds, Black Pepper
Onion Rings10,00 A$
Bone Marrow15,00 A$
Parmesan Crust, Onion Jam
Peas, Speck, Baby Onions, Tarragon14,00 A$
Steak Extras
Sauce - Bearnaise | Pepper | Mushroom5,00 A$
Sauce - Red Wine Jus | Chimmichurri4,00 A$
Butters - Blue Cheese | Garlic & Thyme4,00 A$
Surf & Turf
Prawns, Garlic, Bearnaise Sauce11,00 A$
