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Kojin, Coral Gables, FL

Kojin

4.8
4,8
70 recensioni
da 50 $ in su
Asiatica

Effettua una prenotazione

2 persone
19:00
Prenotato 11 volte oggi
Ci sono delle esperienze disponibili.
  • Tra i migliori del quartiere
  • Ottimo per un'occasione speciale
  • Innovativo
Located in the heart of Coral Gables, Kojin serves modern American cuisine with a Japanese twist. Helmed by Chefs Pedro & Katherine Mederos, Kojin offers an elevated dining experience and extensive menu, including a variety of flame-grilled dishes and fresh seafood, prepared using innovative culinary techniques.
Building on the success of the chefs' first restaurant which entered the Michelin Guide for two consecutive years, Kojin aims to serve guests the highest-quality ingredients at their peak seasonality and freshness, whether that means sourcing produce from local Florida farmers or importing ingredients from Japan.
Kojin's warm, stylish ambiance centers around its open kitchen where you can see the chefs at work. Kojin is available for private events upon request. Whatever the occasion, Chefs Pedro and Katherine hope to make you feel right at home at Kojin.

Informazioni aggiuntive

Esperienze

  • Chef's Tasting Menus

    85,00 USD a persona

    Prepagato

    Varie date disponibili
    Elevate your dining experience at Kojin with one of our exquisite tasting menus. Showcasing the finest seasonal ingredients and expertly crafted flavors, each course is a journey through bold, Chef-driven cuisine. With this reservation you get the Detour Tasting Menu.
    Chef's Tasting Menus foto
  • Chef's Counter Experience

    225,00 USD a persona

    Prepagato

    Varie date disponibili
    Our most wide-ranging menu offers you the exclusive experience of sitting at the Chef's Counter, with a bird’s-eye view into the kitchen.
    Chef's Counter Experience foto
  • Exclusive Pasta-Making Class with Chef Pedro

    175,00 USD a persona

    Prepagato

    solo 15 mar 2025
    11:00
    Step into the kitchen with Chef Pedro for an intimate, hands-on pasta-making experience at Kojin in Coral Gables. Limited to just six guests per class, this exclusive workshop is designed for pasta lovers who want to master the art of handmade pasta while enjoying great food, wine, and company. During the class, you'll learn how to craft five unique pasta shapes and pair them with three delicious, house-made sauces. As you knead, roll, and shape your dough, Chef Pedro will share expert tips, techniques, and the history behind each creation. What’s Included: 🍝 Hands-on instruction to create five pasta shapes 🥫 Learn to make three signature sauces 🍷 Enjoy your handmade pasta with carefully paired wine 📖 Take home a recipe book with diagrams for continued practice 🎁 Leave with all the pasta you make, cans of sauce, and pasta-making tools Whether you're a beginner or a seasoned home cook, this immersive class will elevate your skills and deepen your appreciation for fresh pasta. Spaces are limited—reserve your spot today!
    Exclusive Pasta-Making Class with Chef Pedro foto

Cosa dicono 70 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,8Cibo
  • 4,8Servizio
  • 4,7Atmosfera
  • 4,5Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Miami - Dade

    Tra i migliori del quartiere

  • Miami - Dade

    Asiatica

  • Miami

    Miglior servizio

  • Miami

    Innovativo

  • Miami

    Tra i migliori del quartiere

70 Recensioni
  1. Linda

    Miami24 recensioni

    5.0

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The staff and food were fabulous. The pacing of our 10 course meal was perfect and included a comprehensive description of the ingredients in each course. The restaurant ‘s fresh flowers were lovely, as was the varied pottery. All in all, it was a perfect evening.

    È utile?

  2. Zach

    New York2 recensioni

    5.0

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    10 / 10 experience. Truly my new number one restaurant in Miami. Incredible chef, incredible staff, food was out of this world.

    È utile?

  3. Anna

    Chicago4 recensioni

    5.0

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The best restaurant in Miami. It would deserve at least one (or even two) star Michelin, if Michelin was in Miami. Highly recommended.

    È utile?

  4. NatashaM VIP

    Miami37 recensioni

    5.0

    Visitato il giorno 1 marzo 2025

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    It was a great experience. The service and food were wonderful. We’ll definitely go back.
    KojinRisposta inviata il giorno 6 marzo 2025
    Thanks for the review, Natasha! We're thrilled to hear that you had a great experience at Kojin. It's wonderful to know that our service and food met your expectations. We're always here to serve you and we look forward to your return visit.

    È utile?

  5. Rafael

    Miami1 recensione

    5.0

    Visitato il giorno 27 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I couldn’t recommend this establishment more. Everything from top to bottom is impeccable.
    KojinRisposta inviata il giorno 6 marzo 2025
    Thanks for the review, Rafael! We're thrilled to hear that you had such a wonderful experience at Kojin. Your kind words about our establishment are greatly appreciated. We're committed to providing impeccable service and a memorable dining experience for all our guests. We look forward to serving you again soon!

    È utile?

  6. Christopher VIP

    Miami109 recensioni

    5.0

    Visitato il giorno 26 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Chef Pedro Mederos is bringing a whole new attitude toward fine dining to Coral Gables. His and Chef Katherine's take on Asian-influenced American cuisine shows throughout the restaurant. The atmosphere is clean, warm, and intimate. Their choice of cutlery and glassware are exceptional and in keeping with their attitude of pure respect for the techniques and flavors of Japanese cuisine but reflected in fresh local ingredients. For example, their Kojin Salad is a nod to a Caesar but with surprises such as Salmon roe and Little Gem lettuce. The presentation of mussels is with a light green broth is more pleasant than a traditional garlic-flavored watered down wine. The magic they work with mushrooms is delightful, whether it is with tortellini in a rich sauce with tiny enoki or perfectly sliced and sauteed Porcinis. The treatment of seafood is also unique, with fennel on a snapper filet and Seared Scallops with White Bean and Pork Sauce. The unique and carefully curated wine list is designed to further enhance the experience. We can't wait to dive into the desserts. Bravo Chefs.

    È utile?

  7. Juan

    Orlando6 recensioni

    5.0

    Visitato il giorno 26 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Lovely experience and most definitely will be back to bring the rest of the family.

    È utile?

  8. Javier

    Miami1 recensione

    5.0

    Visitato il giorno 26 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    This is a hidden gem! Loved the food and Pedro was wonderful!

    È utile?

  9. Robert VIP

    Miami9 recensioni

    5.0

    Visitato il giorno 25 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Phenomenal meal. Food, service and ambiance were all stellar. Can’t wait to go back. Chef Mederos is an artist and we’re fortunate he brought his talents to Coral Gables. (Pro Tip: Get an extra order of the Bao Buns and save yourself some time)

    È utile?

  10. Anuj VIP

    Louisville3 recensioni

    5.0

    Visitato il giorno 25 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing restaurant! Chef Pedro is a class act, very friendly and makes phenomenal food. The restaurant is surprisingly chill but still classy. Will happily go back regularly.

    È utile?

FAQ

Kojin è stato valutato con 4,8 stelle da 70 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 11 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Kojin

804 Ponce de Leon, Coral Gables, FL 33134

Informazioni aggiuntive

  • Numero di telefono
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Asiatica, Americana
  • Orari di apertura
    Cena Mer–Sab 17:30–23:00
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio in strada
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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