Seasonal dishes with some of your favorites!
Starters
Kojin Caesar18,00 USD
Local greens, katsumirin, nori, smoked trout roe
Foie Toast12,00 USD
Rye seasoned bread, foie ganache, strawberry preserve
Osaka Chicharrones9,00 USD
Crispy pork skin, ranch togarashi, shallot aoli
Market Crudo18,00 USD
Daily fresh preparation
Maitake16,00 USD
Parmesan, farrotto, apple
Bread Service14,00 USD
Spiced rye bread served with goat cheese, cultured butter and honey
Mains
Truffle Chicken36,00 USD
Seared Tiny Farms radicchio, almond chutney, chicken jus
Niman Ranch Short Rib55,00 USD
Celery root puree, broccolini, demi glace
Hamachi Collar (For Two)80,00 USD
Parsnip puree, asparagus, smoked trout roe demi, pickles
Golden Tilefish38,00 USD
Ramp buerre blanc, golden beet puree, asparagus
Dessert
Spring Blondie11,00 USD
White chocolate blondie, mango, honey, lavender ice cream
Yesterday's Breakfast11,00 USD
Sustainable donuts and ice cream from croissants, spent beer grains, used coffee grounds
Chocolate Tart11,00 USD
Miso caramel whipped cream