Premiers Plats
Gougères10,00 USD
36-month aged Comté espuma
Chicken Liver Mousse Cornets14,00 USD
feuille de brick, red currant
Cucumber-Buttermilk Vichyssoise13,00 USD
potato, crème fraiche, dill
Summer Melon Salad14,00 USD
smoked Cavaillon melon, charred watermelon, roasted heirloom tomatoes
Salade Jardinière15,00 USD
local greens, pluots, fennel, feta, currant vinaigrette
Beef Tartare18,00 USD
egg yolk emulsion, locally foraged greens, variation of onion, French bread
Yellowtail Hamachi Crudo19,00 USD
French radish, citrus, scallions, ginger caviar
Spanish Octopus18,00 USD
charred fennel, Kalamata olives, n'duja vinaigrette
Hudson Valley Foie Gras Torchon20,00 USD
Sauternes sabayon, peach, pistachio granola, brioche
Berkshire Pork Belly18,00 USD
maque-choux, sweet corn, puffed sorghum
Plats Principaux
Parisian Gnocchi29,00 USD
ratatouille, heirloom tomatoes, charred eggplant purée
Mediterranean Sea Bass36,00 USD
braised fennel, citrus, macadamia nuts
Butter-Poached Monkfish36,00 USD
merguez sausage, variation of carrots
Olive Oil Poached Salmon32,00 USD
freekeh, cauliflower, sauce mousseline
Half Cornish Game Hen au Vinaigre30,00 USD
Banyuls vinegar, rice pilaf, haricots verts
Rohan Duck38,00 USD
figs, confit leg pressé, olive-almond texture, potatoes mille-feuille
Beef Cheek Bourguignon36,00 USD
red wine, olive-oil whipped potatoes, bacon lardons, mushrooms
Steak au Poivre37,00 USD
russet potato, local greens, green peppercorn sauce
Petits Plats
$10
Charred Broccoli
Foraged Wild Mushrooms
French Fries