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La Cocina at the Cellar Upstairs, St. Augustine Beach, FL

La Cocina at the Cellar Upstairs

4.6
4,6
1918 recensioni
da 31 $ a 50 $
Globale

Effettua una prenotazione

2 persone
23:30
Prenotato 5 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
  • Romantico
***Please keep in mind reservations are limited to only inside dining due to unexpected weather -- No reservations can be made for outside (first come, first served basis)***

Come join us at La Cocina at the Cellar Upstairs, owned by Chef Norberto Jaramillo & his Wife Christina, where we celebrate our Colombian roots with World Cuisine infused with Latin American flavors. Located in beautiful Historic St Augustine on the rooftop of San Sebastian Winery, our elegant dining space is the ideal spot for creating lasting memories with your loved ones. Explore our menu and experience a delightful evening in St Augustine just minutes away from the heart of downtown!

Please note that La Cocina charges a $25.00 fee per person in cases of no-show.

Ordina a domicilio o da asporto

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Globale, Latinoamericana, Cantina
  • Orari di apertura
    Pranzo Mar–Dom 11:00–15:00 Cena Mar–Dom 17:00–21:00
  • Numero di telefono
    (904) 461-8288
  • Sito web
    http://www.lacocinarestaurants.com/
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive Chef
    Norberto Jaramillo
  • Catering
    We thank you for considering La Cocina at the Cellar Upstairs to hold this important day in your life. With our quality of service and excellent cuisine, we assure you that this day will be unforgettable.
  • Sale per eventi privati
    Our dining room can hold up to 60 guests for all your specials occasions such as weddings, rehearsals, anniversaries, graduations, holiday parties, and more...
  • Posizione
    157 King Street, St. Augustine Beach, FL 32080
  • Quartiere
    Saint Augustine Beach
  • Traversa
    King Street
  • Parking details
    Complimentary hotel parking
  • Public transit
    Sunshine Bus Company & Old Town Trolley Tours
  • Altro
    Accesso per disabili, Birra, Da asporto, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Vino

Esperienze

  • Chef's Pairing Dinner

    120,00 USD a persona

    Varie date disponibili
    La Cocina at the Cellar Upstairs is introducing a culinary journey crafted by Executive Chef Norberto Jaramillo and Chef de Cuisine Sebastian Sikora, featuring exquisite wines from San Sebastián Winery. Each person enjoys two starters, two entrees and a dessert sampler plate. Each food item is carefully paired with a glass of wine. Taxes and gratuity applied separately.

Menu

Vegetarian Options available upon request. Additional charge of $5 will be added to all split entrees

First Course

  • Lobster Bisque13,00 USD

    • Pear Salad12,00 USD

      Wine-poached Asian pears, artisan baby greens, mandarin wedges, blue cheese, caramelized pecans, and raspberry vinaigrette

      • Winter Salad15,00 USD

        Roasted butternut squash with cucumbers, onions, corn, heirloom tomatoes, palm hearts, and drop peppers on a bed of datil harissa dressing.

        • Ceviche*18,00 USD

          Shrimp and salmon tossed with red onions, peppers, cilantro, fresh garlic, ginger, and aji amarillo served with toasted ciabatta

          • Prosciutto and Pomodoro16,00 USD

            Confit baby heirloom tomatoes paired with prosciutto, palm hearts, egg yolk, parmesan, baby arugula, and chimichurri

            Second Course

            • Escargot16,00 USD

              Succulent escargot in a rich mushroom cream sauce, elegantly served with flaky puff pastry

              • Beef Tenderloin Carpaccio*18,00 USD

                Delicate slices of beef tenderloin adorned with palm hearts, cherry tomatoes, zesty lemonette, sweet drop peppers, cilantro, capers, and red onions

                • Charcuterie Selection28,00 USD

                  Handpicked cured meats and complementary cheeses, served with crisp ciabatta, marinated olives, fig preserves, and a baby heirloom tomato salad

                  • Rabbit Confit18,00 USD

                    Orange ginger shredded rabbit legs on a bed of yucca with pickled radishes, aji mayo, and micro radishes.

                    • Spanish Octopus22,00 USD

                      Confit octopus glazed with honey miso, accompanied by fingerling potatoes and a bed of baby arugula, drizzled with roasted pepper oil

                      Entrees

                      • Filet Mignon49,00 USD

                        A perfectly grilled 8 oz. sliced Filet Mignon, complemented by a rich mushroom and blue cheese spinach cream sauce. Served with heirloom carrots and creamy mashed potatoes

                        • Sweet and Sour Salmon37,00 USD

                          Over cauliflower florets with sauteed baby bok choy, and agro dolce.

                          • Tortellini32,00 USD

                            A delectable dish featuring cheese tortellini, succulent shrimp, and pork belly lardons sautéed with English peas in a luscious sweet cream sauce

                            • New Zealand Lamb Half Rack39,00 USD

                              New Zealand lamb served with a rosemary mint demi-glace, whipped potatoes, and roasted broccolini

                              • Peri Peri Chicken34,00 USD

                                An organic chicken breast served over a savory spinach cream sauce, accompanied by roasted potatoes and heirloom carrots

                                • Seared Chilean Seabass52,00 USD

                                  Exquisitely seared Chilean seabass presented over a bed of red quinoa, fresh arugula, and a citrus fruit salsa

                                  • Korean Bbq Short Ribs49,00 USD

                                    Garlic ginger-braised short ribs, adorned with a Korean BBQ sauce and scallions, served with fragrant jasmine rice and soy garlic mixed beans

                                    • Gambas38,00 USD

                                      Blackened Argentinian red shrimp elegantly served over a cauliflower puree, accompanied by a medley of vegetables

                                      Ultimo aggiornamento: 24 gennaio 2025

                                      Cosa dicono 1.918 persone

                                      Valutazione complessiva e recensioni

                                      Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

                                      4.6
                                      4,6 in base alle valutazioni recenti
                                      • 4,6Cibo
                                      • 4,7Servizio
                                      • 4,5Atmosfera
                                      • 4,3Rapporto qualità-prezzo

                                      Rumorosità • Moderata

                                      Molto apprezzato per

                                      • St. Augustine

                                        Miglior servizio

                                      • St. Augustine

                                        Ideale per il brunch

                                      • St. Augustine

                                        Innovativo

                                      • St. Augustine

                                        Cucina salutare

                                      • St. Augustine

                                        Ideale per vini pregiati

                                      • St. Augustine

                                        Ideale per i tavoli all'aperto

                                      • St. Augustine

                                        Romantico

                                      • St. Augustine

                                        Ottimo per un'occasione speciale

                                      1.918 Recensioni

                                      1. Mike

                                        VIP

                                        Jacksonville

                                        1 recensione

                                        5.0

                                        1 recensione

                                        Visitato il giorno 29 aprile 2022

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        Finebbbbbbbbbbbbbbb

                                        È utile?

                                      2. Sommer

                                        Toronto

                                        2 recensioni

                                        2.0

                                        2 recensioni

                                        Visitato 2 giorni fa

                                        1. Complessivo 2
                                        2. Cibo 2
                                        3. Servizio 1
                                        4. Atmosfera 5
                                        Our server did not arrive until we asked for a server to come to our table which was 15 minutes after we sat. We waited for ever for our drinks. Food was cold. Burger was over cooked. Sever did not do a quality check on us. We had to ask for our server for more drinks. I am a waitress. I would normally say any of this but when you are paying high prices for your experience and it receiving it, it can be very very disappointing. I am down Saint Augustine and would not recommend this place and would choose to come back. sorry. The service was that bad.

                                        È utile?

                                      3. Steve

                                        Tampa

                                        4 recensioni

                                        5.0

                                        4 recensioni

                                        Visitato 3 giorni fa

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        Valentine's Chef Pairing menu was fantastic! We loved all the food, wines, and the ambiance was great for the special day. We'll be back!

                                        È utile?

                                      4. Rick

                                        Indiana

                                        3 recensioni

                                        5.0

                                        3 recensioni

                                        Visitato 3 giorni fa

                                        1. Complessivo 5
                                        2. Cibo 4
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        Service was excellent. Food- the first course was salmon tartare which I assume is coveted somewhere. I would have preferred another option. Everything else was great.

                                        È utile?

                                      5. John

                                        Orlando

                                        3 recensioni

                                        5.0

                                        3 recensioni

                                        Visitato 4 giorni fa

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        We were disappointed when we found that the St. Aug Beach location was closed, so were thrilled to hear that this restaurant had re-located from St. Aug Beach to the Sabastian Winery building. Many great meals in the past. They are warming into the new space which is nice and will only get better. The food is terrific! Don't miss the Escargot and any of the entrees will not be a miss! We ordered the Gambas & the Short Ribs. The Shrimp was served over pureed cauliflower & some veggies & a bit of Chimichurri around the edges, which was a delightful surprise and so much lighter than mashed potatoes, so the taste of the blacked Red Shrimp could come through. The Short Ribs were crazy good as well. Tender and delicious! The portions are significant for all items ordered and the value is very good. Our server George was a pro. Attentive and not overbearing. A great night and a great meal! We'll be back! Thank you.

                                        È utile?

                                      6. Pattie

                                        Jacksonville

                                        9 recensioni

                                        5.0

                                        9 recensioni

                                        Visitato il giorno 4 febbraio 2025

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        As usual, this was an excellent experience. It is one of the best, if not the best, restaurant in town!!

                                        È utile?

                                      7. Rosa

                                        Naples

                                        4 recensioni

                                        3.0

                                        4 recensioni

                                        Visitato il giorno 3 febbraio 2025

                                        1. Complessivo 3
                                        2. Cibo 2
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        The place is very nice, looks romantic and the decor is cozy. The service was outstanding, and the waitress was attentive to details, The menu was, in my opinion, limited, specifically in the selection of the main dishes. I chose the Seabass, and even though it was fresh and well cooked, there was no flavor as the sauce they used with the small potatoes. I couldn't find any flavor on it. The same is true with the ceviche, good portion of shrimp and salmon, but the sauce was not with sufficient lemon to taste the as a traditional ceviche. I prefer the menu selection they have prior to moving to this new place, perhaps will attract more customers. He is a good chief, but the change from the international cuisine with latin fusion to this current cuisine will prevent us from returning there. I wish all the best and success, and I hope they are correct and, for that matter, my apologies for my ignorance in the cooking world, I am just sharing my opinion.

                                        È utile?

                                      8. Barbara

                                        Jacksonville

                                        6 recensioni

                                        5.0

                                        6 recensioni

                                        Visitato il giorno 2 febbraio 2025

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        We went to LaCocina when it was located on Anastasia Island and loved the food and service there. The food is as good or maybe even better and the service was absolutely top notch. The ambiance is much improved with the newly renovated space at The Winery. This is now my favorite restaurant in St. Augustine! The outdoor rooftop deck is very inviting with fire pits and we will return in a few weeks to enjoy the outdoors.

                                        È utile?

                                      9. Pattie

                                        Jacksonville

                                        9 recensioni

                                        5.0

                                        9 recensioni

                                        Visitato il giorno 31 gennaio 2025

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        This is our go to restaurant for by any occasion and family and guests. the food is always excellent; the service is superb, especially with Ashley and Sebastian! The wines, such as the petit Syrah, are good as the winery has a lot of new vendors etc. all in all, one of the best restaurants in the First Coast.

                                        È utile?

                                      10. Gary

                                        Jacksonville

                                        1 recensione

                                        5.0

                                        1 recensione

                                        Visitato il giorno 30 gennaio 2025

                                        1. Complessivo 5
                                        2. Cibo 5
                                        3. Servizio 5
                                        4. Atmosfera 5
                                        A perfect dinner, the food was great the service was exceptional and the atmosphere very pleasant.

                                        È utile?

                                      FAQ

                                      La Cocina at the Cellar Upstairs offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (904) 461-8288.

                                      La Cocina at the Cellar Upstairs è stato valutato con 4,6 stelle da 1918 utenti OpenTable.

                                      Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

                                      Effettua una prenotazione

                                      2 persone
                                      23:30
                                      Prenotato 5 volte oggi
                                      Ci sono delle esperienze disponibili.

                                      Ordina a domicilio o da asporto

                                      Mappa Google per La Cocina at the Cellar Upstairs

                                      157 King Street, St. Augustine Beach, FL 32080

                                      Informazioni aggiuntive

                                      • Traversa
                                        King Street
                                      • Quartiere
                                        Saint Augustine Beach
                                      • Orari di apertura
                                        Pranzo Mar–Dom 11:00–15:00 Cena Mar–Dom 17:00–21:00
                                      • Prezzo
                                        da 31 $ a 50 $
                                      • Tipi di Cucina
                                        Globale, Latinoamericana, Cantina
                                      • Stile
                                        Elegante Casual
                                      • Dress code
                                        Resort Casual
                                      • Parking details
                                        Complimentary hotel parking
                                      • Public transit
                                        Sunshine Bus Company & Old Town Trolley Tours
                                      • Opzioni di pagamento
                                        AMEX, Discover, Mastercard, Visa
                                      • Executive Chef
                                        Norberto Jaramillo
                                      • Altro
                                        Accesso per disabili, Birra, Da asporto, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Vino
                                      • Sito web
                                        http://www.lacocinarestaurants.com/
                                      • Numero di telefono
                                        (904) 461-8288
                                      • Catering
                                        We thank you for considering La Cocina at the Cellar Upstairs to hold this important day in your life. With our quality of service and excellent cuisine, we assure you that this day will be unforgettable.
                                      • Sale per eventi privati
                                        Our dining room can hold up to 60 guests for all your specials occasions such as weddings, rehearsals, anniversaries, graduations, holiday parties, and more...
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