La Jolla Groves - Provo

4.6

4,6

964 recensioni

Fino a 30 $

Americana

Effettua una prenotazione

2 persone

24 dic 2024

22:30

Prenotato 6 volte oggi

Ci sono delle esperienze disponibili.

Ottimo per un'occasione speciale
Atmosfera affascinante
Elegante

Using healthy and fresh ingredients, La Jolla Groves in Provo creates an upscale menu of American cuisine for guests to enjoy. Each recipe at La Jolla Groves offers a vibrant blend of flavors for a healthy and revitalizing meal. On the menu, you'll find such items as roasted mushroom bisque, beef tenderloin salad, shrimp scampi, roasted chicken alfredo, sautéed shrimp, filet steak sandwich and more.

From appetizer to dessert, you can be sure that the fare at La Jolla Groves is hardy as well as energizing. Finish off a healthy meal with homemade chocolate Bundt cake or the La Jolla Groves Lemon Cake to share with friends.

Eventi privati

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Sale del ristorante

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
Fino a 30 $
Tipi di Cucina
Americana, Italiana, Bistecca
Orari di apertura
Lun–Sab 11:00–21:00
Numero di telefono
(801) 224-5111 ext. 1
Sito web
http://lajollagroves.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Kyler Roney
Catering
La Jolla Groves provides the most elegant catering in the state. From weddings to corporate parties treat your guests to a meal they wont soon forget!
Sale per eventi privati
La Jolla Groves has several private rooms available to reserve for any type of occasion!
Contatto per eventi privati
Megan King: (801) 224-5111 ext. 2

Posizione
4801 N University Ave Ste 610, Provo, UT 84604-5573
Quartiere
Provo
Traversa
4801 N University Ave
Parking details
Lot parking on the north east side of the mall.
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino

Gift card

Invia una gift card subito tramite email o stampala e presentala di persona.

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Esperienze

New Year’s Eve Exclusive Chef’s Tasting Dinner
125,00 USD a persona
solo 31 dic 2024
Celebrate the New Year with a special New Year’s Eve Chef’s Tasting Dinner, featuring a five-course prix-fixe menu crafted from the season’s finest ingredients. Each course is thoughtfully designed to showcase bold flavors and refined techniques, made from scratch and perfectly paired with an optional wine selection to elevate the experience.
Alpenglobe Weekend Retreat
100,00 USD per il gruppo
Varie date disponibili
Experience an unforgettable evening inside our exclusive Alpenglobe! This cozy, private setting perfectly accommodates up to eight guests for a unique, intimate dinner beneath the stars.
Alpenglobe Weekday Retreat
50,00 USD per il gruppo
Varie date disponibili
Experience an unforgettable meal in our exclusive Alpenglobe! This heated and cozy private setting comfortably accommodates up to eight guests, offering a unique and intimate outdoor dining experience for lunch or dinner.

Piatti preferiti

Arancini12,00 USD
Golden-crisp Sicilian arancini, delicately stuffed with creamy risotto, mozzarella, and a hint of fresh herbs. Served with a vibrant arrabbiata sauce.
Meat & Cheese Platter24,00 USD
A curated selection of Creminelli® Italian meats and Beehive Cheese Company artisan cheeses, accompanied by local fig spread, seasonal dried fruits, and house-made parchment crackers.
Salted Pretzel13,00 USD
Hand-made soft pretzel, three-cheese fondue
Bruschetta13,00 USD
Crispy, seasoned crostini layered with herb cream cheese and a savory blend of roasted tomatoes and artichokes, crowned with Parmesan, balsamic glaze, basil oil, and fresh microgreens.
Seasonal Flatbread12,00 USD
Crisp flatbread topped with herbed goat cheese ricotta, honey-lemon arugula, and an assortment of vibrant seasonal fruit.

Soups

Mushroom Bisque7,00 USD
Rich and creamy bisque featuring tender cremini mushrooms, enhanced with a drizzle of aromatic basil-infused oil.
Petite House Salad7,00 USD
Crisp mixed greens, cherry tomatoes, and cucumbers, garnished with artisanal herbed croutons and shaved Parmesan. Served with a trio of our signature vinaigrettes.
Butternut Squash Soup7,00 USD
Velvety butternut squash soup topped with candied pepitas and a swirl of cinnamon crème fraîche.
Petite Wedge8,00 USD
Baby iceberg lettuce topped with cherry tomatoes, candied bacon, crispy onions, blue cheese crumbles, and creamy Gorgonzola dressing.
French Onion Soup8,00 USD
Deeply caramelized onions in a savory broth, topped with flame-broiled Provolone and a toasted crostini.
Petite Maple Pecan Salad8,00 USD
Mixed greens, seasonal berries, sliced apples, candied pecans, goat cheese, and dijon maple vinaigrette.

Signature Entrees

Tenderloin Medallions46,00 USD
Beef tenderloin medallions served with baby broccolini and heirloom fingerling potatoes, paired with a sweet mango chutney.
Halibut45,00 USD
Herb and spice-crusted halibut served over spiced carrot purée, citrus rice, and sautéed French green beans, finished with a bright grapefruit salsa and beurre blanc.
Salmon Filet34,00 USD
Pan-seared salmon on a bed of citrus-infused basmati rice, accompanied by roasted asparagus and cilantro beurre blanc, garnished with microgreens and a hint of red chili oil.
Lemon Chicken28,00 USD
Grilled chicken breast, whipped potatoes, butter-herbed heirloom carrots, lemon béchamel
Tenderloin Salad42,00 USD
Grilled beef tenderloin served over charred heart of romaine, sautéed onions, roasted red peppers, and blistered cherry tomatoes, drizzled with chimichurri and balsamic vinaigrette. Upgrade to a Chateaubriand portion for an additional 28.
Blackened Salmon Salad30,00 USD
Lightly blackened salmon atop mixed greens, tossed with diced mango and fresh berries in mango vinaigrette, finished with crispy potato straws.
Scallop Risotto27,00 USD
Pan-seared, butter-basted scallops atop creamy herb risotto with roasted garlic, roasted tomatoes, and a hint of lemon-infused olive oil.
Butternut Squash Risotto22,00 USD
Creamy Arborio rice, velvety butternut squash and aromatic warm spices, adorned with tangy pickled carrots and sweet candied pumpkin seeds. Accompanied by crisp toasted baguette slices.

Grill

Filet Mignon75,00 USD
Wagyu beef filet mignon crowned with herbed butter, served with Parmesan truffle fries.
Baseball Steak55,00 USD
Wagyu top sirloin, port wine reduction, herbed champignon mushrooms, heirloom carrots, chimichurri, sweet carrot puree, crispy potato straws
Manhattan Steak62,00 USD
8 oz hand-trimmed Manhattan steak, paired with crisp golden fries, and accompanied by a luscious Béarnaise sauce infused with fresh tarragon.
Braised Lamb Shank68,00 USD
Tender lamb shank, slow-braised in red wine, served atop velvety whipped mashed potatoes and sautéed French green beans. Finished with a rich tomato and red wine jus, crowned with a vibrant fresh gremolata.

Pasta

Chicken Tortellini24,00 USD
Fresh three-cheese tortellini with tender grilled chicken, sautéed shallots, and red peppers in a creamy Cajun sauce, finished with arugula and shaved Parmesan.
Carbonara28,00 USD
Fresh bucatini pasta with crisp pancetta and caramelized shallots, coated in a peppered Parmesan cream sauce.

Sandwiches

Available Until 4pm

Reuben18,00 USD
Double L Ranch smoked pastrami, Swiss cheese, and sauerkraut on marbled rye, dressed with house-made Thousand Island. Served with Parmesan steak fries.
Pastrami Burger18,00 USD
Hearty beef brisket burger topped with Double L Ranch smoked pastrami, melted white cheddar, Russian dressing, and fresh arugula on a soft brioche bun. Served with Parmesan steak fries.
Steak Sandwich22,00 USD
Tender beef tenderloin with Swiss cheese, roasted red peppers, caramelized onions, and Tuscan aioli on ciabatta. Served with Parmesan steak fries.

Cosa dicono 964 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6

4,6 in base alle valutazioni recenti

4,3Cibo
4,6Servizio
4,7Atmosfera
4,2Rapporto qualità-prezzo

Rumorosità • Moderata

964 Recensioni

IN
IsaacN
Salt Lake City
1 recensione
5.0
1 recensione
Visitato il giorno 13 febbraio 2021
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic food, attentive staff, amazing dessert.
La Jolla Groves - ProvoRisposta inviata il giorno 19 febbraio 2021
We appreciate your positive review, IssacN. We hope you come in again soon!
È utile?
G
Gayla
San Francisco
2 recensioni
5.0
2 recensioni
Visitato il giorno 10 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
From making the reservation to the last bite of dessert, we had a great experience. The staff was friendly and efficient. We happened to arrive shortly after two large holiday party groups, so our entree orders were a little slower than normal, but our server did a great job keeping us posted on timing. The food was delicious, and we were able to comfortably visit throughout the meal
È utile?
A
Alan
Salt Lake City
1 recensione
4.0
1 recensione
Visitato il giorno 10 dicembre 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 3
4. Atmosfera 3
Food was good - one of our party had pasta that seemed to be undercooked. Service was okay but seemed to take a long time to get our food. Felt a bit overpriced for the quality of food and service. Biggest complaint is that we were seated towards the front of the restaurant and every time someone entered or exited - our entire table got a very cold blast of air. This also happened when the servers used a side door to serve customers in the AlpenGlobes.
È utile?
J
John
Costa Centrale
4 recensioni
5.0
4 recensioni
Visitato il giorno 6 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food was amazing, service was wonderful. This has definitely become our go-to place for a special meal.
È utile?
T
Tammy
Salt Lake City
1 recensione
2.0
1 recensione
Visitato il giorno 28 novembre 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 4
The Thanksgiving Buffet food was cold. Tasty but cold
È utile?
S
Sunny
New York
1 recensione
5.0
1 recensione
Visitato il giorno 28 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This was PHENOMENAL!!! The service, ambiance, and food! Just phenomenal! Next year we would love rolls
È utile?
K
Kenzie
Seattle
2 recensioni
2.0
2 recensioni
Visitato il giorno 28 novembre 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 1
4. Atmosfera 3
The price on open table for the buffet per person differed from the price when we got to restaurant. Our waiter didn’t greet us and only brought our drinks half way through the service. He said he sent them to the wrong table but I’m not sure how another table would have ordered the same exact drinks. The buffet food was dry because they just had them sitting out, uncovered. The mashed potatoes had a crust on them from sitting out and the servers would stir it in to get rid of the crust on top, but it resulted in the thickest blob of mashed potatoes I’d ever seen. The turkey was cut into pieces and laid under a heat lamp, which again, resulted in it being leathery and dry. Some parts had the texture of jerky. The dessert bar was a mess. The plates were tiny but then they had huge pieces of pie and cheesecake. The serving utensils had layers of sticky crumbs and filling stuck to them from people trying to cut and serve themselves and mixing the utensils between items. And yet again, most of the desserts were dry as they’d been sitting out for hours. The pumpkin cheesecake was good but I could tell it wasn’t made in house.
È utile?
OT
Utente OpenTable
Salt Lake City
1 recensione
5.0
1 recensione
Visitato il giorno 28 novembre 2024
1. Complessivo 5
2. Cibo 3
3. Servizio 3
4. Atmosfera 4
Overall I enjoyed this place. The food was a mixed bag, some dishes and desserts were best I have ever had others were forgettable. The dining was louder and busier than I would expect for the price. Table service was absolutely the best.
È utile?
D
Dresden
Salt Lake City
3 recensioni
5.0
3 recensioni
Visitato il giorno 23 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We always dining at La Jolla! The food and service are excellent!
È utile?
N
Nathaniel
Salt Lake City
1 recensione
3.0
1 recensione
Visitato il giorno 8 novembre 2024
1. Complessivo 3
2. Cibo 2
3. Servizio 5
4. Atmosfera 5
The service and ambiance were spectacular. The food left something to be desired. My husband's steak entree tasted good, but came out cold. I ordered the scallop risotto and I make risotto frequently at home. The scallops were a bit bland, which could be explained only if they use clarified butter. The risotto was cooked well but critically undersalted and that is coming from someone who almost never adds additional salt when eating out. For dessert we ordered the bread pudding which also came out cold, which was disappointing because the cast iron it was served in was nice and warm. This is not to say that all the food was bad. The bruschetta, which was a cold appetizer was good to me, but my husband who grew up fairly close to Italy was not impressed. The resiling wine was good, sweet and refreshing. The thyme gimlet was delicious and the mushroom bisque that we both ordered was very good. Due to the cold food items that were supposed to be warm though cannot in good conscious give them over a 3 star.
È utile?

FAQ

La Jolla Groves - Provo è stato valutato con 4,6 stelle da 964 utenti OpenTable.

Sì, La Jolla Groves - Provo offre gift card. Puoi acquistarle qui.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.