STARTERS
Maryland Lump Crab Cake 25,00 USD
LBV’s Signature Starter. Served with Cocktail & Remoulade Sauce
Oysters 3-Way
Your choice of : Half-Shell, Rockefeller Style or Grilled with Garlic
Sautéed Mussels 15,00 USD
White Wine Garlic Butter, or Fresh Tomato Basil Sauce, served with Garlic Toast Points
Stuffed Banana Peppers 14,00 USD
Banana Peppers Stuffed with a Mild Italian Sausage atop Marinara Sauce
Beef Carpaccio 20,00 USD
Thinly Shaved Beef Topped with Truffle Oil, Capers & Finished with Freshly Shaved Parmesan
Shrimp Cocktail 22,00 USD
Jumbo Shrimp Served with Cocktail Sauce
Tempura Crab Cocktail25,00 USD
Jumbo lump Crab Meat Coated in a Delicate Tempura Batter and Deep Fried until Golden Brown and Crispy. Served with Spicy Mayo.
SOUP & SALAD
French Onion Gratinée 12,00 USD
Soup of the Day10,00 USD
House Salad10,00 USD
Classic Caesar10,00 USD
Warm Spinach and Beet Salad12,00 USD
Baby Spinach, Pistachio Dust, Feta Cheese, Server with Bacon Vinaigrette
Chopped Salad12,00 USD
Fresh Chopped Iceberg, Bacon, Egg, Tomato, Croutons & Monterey Jack Cheese. Served with Blue Cheese dressing
PASTA FAVORITES
Gluten Free Pasta Available for Additional 2
LBV Scampi Pasta
Campanelle Pasta Tossed in White Wine Garlic Butter Sauce Topped with fresh Parmesan
- Shrimp 26,00 USD
- Chicken 20,00 USD
Short Rib Bolognese46,00 USD
Braised Short Rib Served Over Pappardelle Pasta in a Hearty Bolognese Sauce
Crab Spaghetti40,00 USD
Sautéed Jumbo lump Crab, Tossed in a Savory Garlic Cream Sauce, Topped with Fresh Parmesan
SPECIALTY DISHES
Oscar Topped Blackened Ahi Tuna48,00 USD
Blackened Ahi Tuna, Accompanied with grilled asparagus, Tempura fired Jumbo Lump Crab, Drizzled with Wasabi Hollandaise Sauce
Pan Seared Salmon 40,00 USD
Served with Risotto, Asparagus, Lemon Cream Sauce
Sea Bass - Market Price
Lobster Cream Sauce Served with Creamy Risotto
Scaloppini
- Choice of Chicken 26,00 USD
- Choice of Veal 32,00 USD
Pan-Fried Breaded Chicken or Veal Prepared with your Choice:
- Piccata - Lemon Cream Sauce and Capers
- Milanese - Lemon Cream Sauce, topped with Arugula
- Saltimbocca - Sautéed in Butter, Sage & Prosciutto Finished with Sherry & Mushrooms Choice of one side
STEAKS & CHOPS
Served with your choice of one side
Choice of Steak Compound Butters: House, Blue Cheese & Chive
Steak Topping:
- Oscar or Garlic Pepper Crab topping 22,00 USD
- Blackened or Sautéed Shrimp 4.50 each4,50 USD
- Add 6oz Lobster Tail 36,00 USD
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LBV Signature Steak 68,00 USD
14oz Center cut Strip steak served on a sizzling lava stone accompanied by 2 grilled shrimp, truffle dauphinoise potato, grilled asparagus, house butter and demi-glaze
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Filet 52,00 USD
Petite Filet 42,00 USD
Double Bone In Pork Chop 38,00 USD
Ribeye 50,00 USD
New York Strip 48,00 USD
SIDES
Truffle Dauphinoise Potatoes
Mashed Potatoes
Creamy Risotto
Baked Potato
Grilled Asparagus
Roasted Garlic Parmesan Broccoli
Sherry Button Mushrooms
Loaded Baked Potato
Roasted Brussel Sprout with Bacon & Balsamic Glaze
Honey Roasted Butternut Squash topped with Cranberries and Feta Cheese
Split Entrée Plate additional 5
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS**
