Da non perdere

Le Jardinier - Miami

Fino a 30 $

Francese americana contemporanea

Effettua una prenotazione

2 persone

30 nov 2024

19:00

Prenotato 23 volte oggi

Ci sono delle esperienze disponibili.

Atmosfera affascinante
Ottimo per un'occasione speciale
Ideale per i tavoli all'aperto

Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.

Perché è un ristorante Da non perdere

Executive chef: Christian Pasco

MICHELIN 1 Star
2024
MICHELIN 1 Star
2023
MICHELIN 1 Star
2022

Dagli editor di OpenTable: Lo chef Alain Verzeroli si è formato con maestri della cucina come Joël Robuchon, e la sua esperienza si fa sentire in questo opulento spazio a Miami. Qui potrai gustare un menu di incredibili piatti di ispirazione francese, come il gazpacho di melone e il crudo di snapper con mousse di avocado, ricchi di colore come lo stile in Art Déco della sala da pranzo e il patio lussureggiante e rappresentativo di Miami.

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
Fino a 30 $
Tipi di Cucina
Francese americana contemporanea, Francese, Mediterranea
Orari di apertura
Pranzo Mar–Sab 12:00–15:30 Dom 12:00–16:00 Cena Mar–Gio 18:00–21:30 Ven, Sab 17:30–22:00 Dom 18:00–21:00
Numero di telefono
(305) 402-9060
Sito web
http://www.lejardinier-miami.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual

Posizione
151 NE 41st St, Miami, FL 33137
Ristorante premiato
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
Quartiere
Design District
Traversa
151 NE 41ST (bet. NE 1st Ave and NE 2nd Ave.)
Parking details
Parcheggio Pubblico
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Servizi gender-neutral, Vegana, Vino, Vista

Esperienze

$39 - LUNCH MENU 3 COURSES
2 ott 2024 - 30 nov 2024
CHOICE OF 3 COURSES AT ONLY $39
$85 - DINNER MENU 4 COURSES
2 ott 2024 - 30 nov 2024
EXPERIENCE OUR NEW AUTUMN TASTING MENU WITH 4 COURSES AT $85
$59 SUNDAY BRUNCH MENU - 3 COURSES
59,00 USD a persona
Varie date disponibili
CHOOSE FROM OUR SPECIAL BRUNCH MENU 3 COURSES AT ONLY $59.

Offerte

$16 SUNDAY BRUNCH COCKTAILS
Varie date disponibili
dom - 12:00 - 16:00
SPECIAL $16 COCKTAILS FOR SUNDAY BRUNCH

CAULIFLOWER VELOUTÉ21,00 USD
Brioche crouton, mint oil
BEEF TARTARE27,00 USD
Lotus root chip, caper berry, shaved radishes
SEARED SCALLOPS36,00 USD
Celery root purée, grilled apples, carrot reduction
PACIFICO BASS CRUDO22,00 USD
Citrus cured, key lime, strawberry coulis
- 10g Kaluga Caviar40,00 USD
FALL GREENS21,00 USD
Petite lettuce, calamansi dressing, green goddess
- Salmon19,00 USD
- Chicken18,00 USD
MURRAY'S BURRATA26,00 USD
Sweet & sour cranberry, pine nut gremolata
YELLOWFIN TUNA CARPACCIO25,00 USD
Avocado, pickled fresno, tamari dressing

Entrées

CAROLINA RICE RISOTTO30,00 USD
Crispy Maitake, red bell pepper emulsion
LOBSTER ROLL35,00 USD
Buttered brioche, curry aioli, pommes frites
GRASSFED CHEESEBURGER34,00 USD
Seeded bun, Gruyère, avocado, pommes frites
BUTTERNUT CAVATELLI31,00 USD
Sage infused brown butter, pearl onion confit
LOBSTER LINGUINE39,00 USD
Caper, spicy arrabbiata sauce, burrata
PACIFICO STRIPED BASS43,00 USD
Fennel-pomegranate salad, citrus fruits
ANGUS BEEF BAVETTE48,00 USD
Leeks soubise, daikon, Cipollini onion, natural jus

Le District Lunch - Starter (Choice Of)

Three course menu featuring our seasonal specialties

CAULIFLOWER VELOUTÉ
Brioche crouton, mint oil
PACIFICO BASS CRUDO
Citrus cured, key lime, strawberry coulis
- 10g Kaluga Caviar40,00 USD
FALL GREENS
Petite lettuce, calamansi dressing, green goddess

Le District Lunch - Entrée (Choice Of)

Three course menu featuring our seasonal specialties

ROASTED FREE RANGE CHICKEN
Peewee potatoes, Swiss Chard, parsnip
CAROLINA RICE RISOTTO
Crispy maitake, red bell pepper emulsion
FAROE ISLAND SALMON
Cauliflower mousse, orange-saffron reduction
ANGUS BEEF BAVETTE
Leeks soubise, daikon, Cipollini onion, natural jus

Le District Lunch - Dessert (Choice Of)

Three course menu featuring our seasonal specialties

PASSION FRUIT TART
Poppy seed, mango mousse and sorbet
ROASTED FIG
Goat cheese chantilly, japanese milk bread, black fig sorbet
CARAMEL SABAYON
Chocolate pudding, cocoa nibs tuile
THE BUTTERFLY
Yuzu mousse, raspberry compote, pistachio sablé
PLANT BASED ICE CREAM AND SORBET TRIO

Cosa dicono 426 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3

4,3 in base alle valutazioni recenti

4,3Cibo
4,3Servizio
4,3Atmosfera
4Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Miami - Dade
I tavoli da 1000 punti più prenotati
Downtown Areas
I tavoli da 1000 punti più prenotati

427 Recensioni

J
Johanna
Miami
6 recensioni
vip
1.0
6 recensioni
Visitato 1 giorno fa
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
Worst michelin restaurant i’ve ever been to. decided to gave a second chance but same situation: 1) they always “ran out” from the best course of a THREE COURSE menu (happened twice) 2) they do not have the wines they offer in their menu, apparently they also “ran out” 3) food was cold and mediocre 4) we ordered coffee that never came 5) service is horrible to say the least And i could keep going
È utile?
L
Laura
Metro di Atlant
2 recensioni
vip
3.0
2 recensioni
Visitato 2 giorni fa
1. Complessivo 3
2. Cibo 5
3. Servizio 2
4. Atmosfera 4
The food was very good. But not enough. Everyone was hungry after the meal which is a lot to say. My boyfriend cracked me up that there was one spoonful of sweat potatoes on his plate. We spent over $250 a head for a thanksgiving menu. We were six people and they brought sides for 4, we had to ask for the 3rd side and he came home to peanut butter and crackers he was hungry. The main courses were tiny. The service was average. For that price you expect world class, we had to ask for everything. We will never go back. It’s too bad because the food was tasty and delicate flavors. Just not up to the standard of anything with a Michelin rating.
È utile?
M
Maksim
New York
2 recensioni
1.0
2 recensioni
Visitato 2 giorni fa
1. Complessivo 1
2. Cibo 2
3. Servizio 1
4. Atmosfera 3
Surprisingly disappointed. We visited on Thanksgiving 2024 and ordered the Thanksgiving menu. We were sitting inside. Nice interior, but very uncomfortable chairs and all tables packed in such a way that I was worried that my elbow would end up in someone else’s plate. Also, if you are afraid of getting a cold, sit outside. Better yet, don’t even come here. The service was absolutely not acceptable for such an establishment. We only saw our unfriendly server once when he took our order. They have a lot of people working there but it is very uncoordinated. The majority of servers and managers just stand in corners telling jokes to each other. It seems they are confused of what they are supposed to be doing. The managers did come to our table twice, just to take empty wine glasses of our table without even asking if we wanted something else to drink. As a result, I was drinking water half the time we were there and my wife did not get a chance to order her last glass of wine. Thankfully, the only person who was actually working the whole night was the guy who refilled our water glasses. My wife loves fine red wines and she was hoping to try a few different French ones, but they only had 4 reds by the glass and only 2 of them from France. The food was subpar. First course – scallops – undercooked and raw inside. Second – turkey – cooked well, but too salty. They also got us a side to share without a serving spoon. Desert – pumpkin cheesecake mousse with ginger ice cream – very nice presentation, but it was so sweet that we couldn’t finish it without risking getting a sugar coma. And obviously, we were not offered to order coffee/tea with the desert . Overall, this is definitely not what I would expect from a place with a Michelin star. Having visited many upscale restaurants across the world, we have never seen such a terrible service. Also, these guys included a 20% tip in the bill by default. That was a smart move because the tip you deserved is 0%.
È utile?
D
Dennis
Miami
41 recensioni
vip
5.0
41 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent Thanksgiving lunch. We had a three course meal. I had amazing scallops for the appetizer, entree was a delicious turkey (dark and white meat), the stuffing was fantastic and best for last the incredible pumpkin desert. Service was impeccable. Le Jardiniere is our favorite restaurant in the Design District and one of the best in Miami.
È utile?
D
Doug
New York
25 recensioni
vip
5.0
25 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everything was perfect. Attentive and discrete service, lovely environment, beautiful presentation. And the food is amazing. Every bite was spot on. Highly recommended.
È utile?
P
Pam
West Palm Beach
354 recensioni
vip
5.0
354 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The food, service and location were all spectacular
È utile?
A
Adam
Tampa
1 recensione
1.0
1 recensione
Visitato 6 giorni fa
1. Complessivo 1
2. Cibo 2
3. Servizio 1
4. Atmosfera 4
I had high expectations for this Michelin-starred restaurant, but my recent visit was a major letdown. Despite arriving on time for our reservation, we waited at the bar 30 minutes, only to find our table still unready. This was compounded by the host’s dismissive and rude demeanor, which set a sour tone for the evening. While we waited, we decided to start with appetizers at the bar. The bartender was a rare bright spot—attentive and courteous, offering great service despite the chaos. Unfortunately, even their efforts couldn’t salvage the evening. The appetizers were fine but nothing exceptional, and two drinks and two small plates cost a staggering $140. After finally deciding to eat at the bar, our anticipation for the main course turned into frustration when the entrees took over an hour to arrive. By that point, we were more aggravated than hungry. For a restaurant of this caliber, I expected impeccable service and a seamless dining experience. Instead, I left feeling overcharged and underwhelmed. Michelin stars might suggest excellence, but this visit proved otherwise. A huge waste of time and money—I’ll be dining elsewhere in the future.
È utile?
M
Marcos
Tampa
26 recensioni
vip
1.0
26 recensioni
Visitato 6 giorni fa
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 5
We feel very sad . The restaurant is going down We didn’t taste France food at all . W Ruth’s g is cook with saffron ( Spanish or Latin taste ) Sorry this chef is not for our French taste The quality and the delicious characteristic taste from the classic legendary le Jardinier is gone and we are coming back until changed is made
1 persona ha trovato utile questa recensione
l
lauren
Miami
1 recensione
vip
2.0
1 recensione
Visitato 6 giorni fa
1. Complessivo 2
2. Cibo 2
3. Servizio 1
4. Atmosfera 2
The food and service were very disappointing especially given the reputation.
1 persona ha trovato utile questa recensione
P
Pauline
San Francisco
18 recensioni
vip
5.0
18 recensioni
Visitato 7 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everything was excellent. The food, the service, the ambiance were all excellent. Restaurants in the design district tend to be pricey and over hyped. This was perfect. Great food, exemplary presentation on a beautiful setting served well. I would go back! We enjoyed all of our dishes and the whole meal was flawless.
È utile?

FAQ

Le Jardinier - Miami è stato valutato con 4,3 stelle da 426 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

30 nov 2024

19:00

Prenotato 23 volte oggi

Ci sono delle esperienze disponibili.

151 NE 41st St, Miami, FL 33137

Sale del ristorante

Informazioni aggiuntive

Ristorante premiato
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
Traversa
151 NE 41ST (bet. NE 1st Ave and NE 2nd Ave.)
Quartiere
Design District
Orari di apertura
Pranzo Mar–Sab 12:00–15:30 Dom 12:00–16:00 Cena Mar–Gio 18:00–21:30 Ven, Sab 17:30–22:00 Dom 18:00–21:00
Prezzo
Fino a 30 $
Tipi di Cucina
Francese americana contemporanea, Francese, Mediterranea
Stile
Elegante Casual
Dress code
Smart Casual
Parking details
Parcheggio Pubblico
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Servizi gender-neutral, Vegana, Vino, Vista

Sito web
http://www.lejardinier-miami.com/
Numero di telefono
(305) 402-9060

Le Jardinier - Miami

Effettua una prenotazione

Perché è un ristorante Da non perdere

MICHELIN 1 Star

MICHELIN 1 Star

MICHELIN 1 Star

Sale del ristorante

Informazioni aggiuntive

$39 - LUNCH MENU 3 COURSES

$85 - DINNER MENU 4 COURSES

$59 SUNDAY BRUNCH MENU - 3 COURSES

$16 SUNDAY BRUNCH COCKTAILS

Starters

CAULIFLOWER VELOUTÉ21,00 USD

BEEF TARTARE27,00 USD

SEARED SCALLOPS36,00 USD

PACIFICO BASS CRUDO22,00 USD

FALL GREENS21,00 USD

MURRAY'S BURRATA26,00 USD

YELLOWFIN TUNA CARPACCIO25,00 USD

Entrées

CAROLINA RICE RISOTTO30,00 USD

LOBSTER ROLL35,00 USD

GRASSFED CHEESEBURGER34,00 USD

BUTTERNUT CAVATELLI31,00 USD

LOBSTER LINGUINE39,00 USD

PACIFICO STRIPED BASS43,00 USD

ANGUS BEEF BAVETTE48,00 USD

Le District Lunch - Starter (Choice Of)

CAULIFLOWER VELOUTÉ

PACIFICO BASS CRUDO

FALL GREENS

Le District Lunch - Entrée (Choice Of)

ROASTED FREE RANGE CHICKEN

CAROLINA RICE RISOTTO

FAROE ISLAND SALMON

ANGUS BEEF BAVETTE

Le District Lunch - Dessert (Choice Of)

PASSION FRUIT TART

ROASTED FIG

CARAMEL SABAYON

THE BUTTERFLY

PLANT BASED ICE CREAM AND SORBET TRIO

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Le Jardinier - Miami?

Le Jardinier - Miami accetta prenotazioni al momento?

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive