Appetizers
Soup of the Day "Seasonal"10,00 USD
Baby Spinach Salad14,00 USD
goat cheese, honey balsamic dressing
Escargots17,00 USD
with garlic and parsley
Duck Country Pate13,00 USD
with cornichons
French Onion Soup15,00 USD
Le Parisien Salad12,00 USD
with a vinaigrette dressing
Endive Salad16,00 USD
bosc pears, candied walnuts, roquefort cheese, champagne vinaigrette
Main Courses
Mussels Marinieres28,00 USD
with garlic and white wine, served with french fries
Pan Roasted Half Chicken31,00 USD
potato puree, wild mushrooms, tarragon pan jus
Seared Atlantic Salmon29,00 USD
Barley, sweet pepper, cucumber salad, toasted almonds, lemon yogurt sauce.
Bistrot Steak Frites36,00 USD
red wine thyme sauce, glazed shallots
Rainbow Trout27,00 USD
French green lentils, walnut relish, garlic spinach, grain mustard sauce.
Pan Seared Chicken Paillard23,00 USD
arugula salad, cherry tomatoes, lemon caper sauce
Pappardelle Pasta19,00 USD
cherry tomatoes, basil
Duck Confit31,00 USD
with crispy potatoes and frisee salad
Desserts & Dessert Wines
Creme Brulee12,00 USD
Floating Island12,00 USD
Profiteroles12,00 USD
Apple Tarte Tatin12,00 USD
Muscat (France) Beaume de Venise St Arnoux12,00 USD
Port (Portugal) Quinta de Monte Retondo - Ruby12,00 USD