Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
- 4,8Cibo
- 4,9Servizio
- 4,8Atmosfera
- 4,5Rapporto qualità-prezzo
Rumorosità • Moderata
Lun–Sab 17:00–22:00\n
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I’ll make sure to return next time I’m in town!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"matthew","metro":{"metroId":77,"displayName":"Calgary","__typename":"Metro"},"initials":"m","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-24T19:48:01Z","dinedDateTime":"2025-05-23T19:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"77983312","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-24T19:47:53Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77983312.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77983312.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77983312.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77983312.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77983312.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77983318","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-24T19:47:55Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77983318.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77983318.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77983318.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77983318.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77983318.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77983316","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-24T19:47:55Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77983316.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77983316.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77983316.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77983316.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77983316.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77983319","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-24T19:47:55Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77983319.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77983319.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77983319.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77983319.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77983319.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77983305","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-24T19:47:48Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77983305.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77983305.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77983305.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77983305.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77983305.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64318-7633-130057284633","text":"Fantastic tasting menu, inventive and delicious with multiple options for wine pairings. The service was top notch!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Chelsea","metro":{"metroId":9,"displayName":"Area di Washington, D.C. ","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-23T19:40:15Z","dinedDateTime":"2025-05-22T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64318-7678-120041012892","text":"This was my first time here. Food was really delicious, and service was excellent. They were on top of everything, and very aware without being overly present. I had the omnivore menu and my lady had the vegetarian menu. I honestly enjoyed the bites I had of hers better than most of mine, but again, the food was great all around. The lighting was quite dim and I personally had a hard time reading the drinks menu. We were seated at the chef’s counter, so maybe lighting was different at the tables. Overall great experience, delicious and creative food, friendly and accommodating service. Would love to go back in the future!","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Patrick","metro":{"metroId":26,"displayName":"Milwaukee","__typename":"Metro"},"initials":"P","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-16T20:47:00Z","dinedDateTime":"2025-05-15T19:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64318-7660-160091305306","text":"I was a solo visitor and was fortunate to get in with a reservation a few days in advance. Sit at the counter, you won’t be disappointed!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Ryan","metro":{"metroId":4,"displayName":"Area di San Francisco Bay ","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-19T23:14:54Z","dinedDateTime":"2025-05-14T19:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64318-7267-190046895929","text":"One of the best meals of my life! Every bite was memorable and the service was outstanding. I look forward to returning!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Lill","metro":{"metroId":11,"displayName":"Portland","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-15T06:02:54Z","dinedDateTime":"2025-05-14T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64318-7545-120023872442","text":"What an amazing experience for our monthly date night. The food was amazing and the service was top notch. We chose to order both the omnivore & the vegetarian experiences and then shared the dishes. Both menu's were outstanding. My favorite dish from the vegetarian was the truffle spoonbread and my husbands was the sunchoke carpaccio. My favorite from the omnivore menu was the Trout Glacage and for my husband he said it was a tie between the Trout and Chilean Seabass. Thank you to the Chef's and Staff at Le Pigeon for making our night out memorable.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Lisa","metro":{"metroId":11,"displayName":"Portland","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-13T19:22:46Z","dinedDateTime":"2025-05-12T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64318-7218-120034561782","text":"When Artistry Overpowers Flavor\nWe were excited to try the five-course chef’s tasting menu with wine pairings at le Pigeon but while the ambition was undeniable, the execution often felt more like an exercise in complexity than a celebration of great ingredients.\nEach dish seemed determined to impress with intricate techniques and unexpected combinations. In the process, the soul of the ingredients were overshadowed. At times, the concept felt more forced than inspired—most notably in the seabass paired with chicken salad, a perplexing combination that left me wondering if innovation had taken precedence over harmony.\nOne dish stood out as an absolute triumph: the trout glacage. It was a masterpiece in balance—rich yet delicate, bursting with flavor yet restrained enough to let the fish shine. If the rest of the menu had followed its lead, the experience might have felt more cohesive.\nUltimately, while the meal showcased skill and creativity, it sometimes lacked the fundamental joy of great ingredients speaking for themselves. For those who appreciate a more minimalist, ingredient-forward approach, this menu might feel a bit like style over substance.","rating":{"food":4,"service":5,"ambience":5,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":11,"nickname":"Sarah","metro":{"metroId":11,"displayName":"Portland","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-10T20:08:35Z","dinedDateTime":"2025-05-09T19:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"77530621","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-10T20:08:38Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77530621.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77530621.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77530621.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77530621.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77530621.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Menú","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77530625","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-05-10T20:08:41Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77530625.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77530625.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77530625.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77530625.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77530625.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Trout glacage with its nicely composed salad. 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Visa Dining Collection
Executive chef: Gabriel Rucker
Dagli editor di OpenTable: Quando Le Pigeon ha aperto nel 2006, ha messo Portland sulla mappa culinaria. I posti migliori nell'intima sala da pranzo con pareti in mattoni sono al bancone dello chef, dove potrete ammirare in prima fila i piatti di Gabriel Rucker, vincitore di numerosi premi James Beard Awards. I posti migliori nell'intima sala da pranzo con pareti in mattoni sono al bancone dello chef, dove potrete ammirare in prima fila i piatti di Gabriel Rucker, vincitore di numerosi premi James Beard Awards.
140,00 USD a persona
140,00 USD a persona
Le recensioni di Le Pigeon delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
Rumorosità • Moderata
Portland / Oregon
Ideale per vini pregiati
Portland / Oregon
Americana contemporanea
Portland
Miglior servizio
Portland
Ideale per vini pregiati
Portland
Romantico
Jennifer
Area di Washington, D.C. 39 recensioni
Visitato 3 giorni fa
È utile?
Shelly VIP
Los Angeles20 recensioni
Visitato il giorno 24 maggio 2025
È utile?
matthew
Calgary2 recensioni
Visitato il giorno 24 maggio 2025
È utile?
Chelsea
Area di Washington, D.C. 10 recensioni
Visitato il giorno 23 maggio 2025
È utile?
Patrick
Milwaukee3 recensioni
Visitato il giorno 16 maggio 2025
È utile?
Ryan VIP
Area di San Francisco Bay 1 recensione
Visitato il giorno 15 maggio 2025
È utile?
Lill
Portland5 recensioni
Visitato il giorno 15 maggio 2025
È utile?
Lisa
Portland18 recensioni
Visitato il giorno 13 maggio 2025
1 persona ha trovato utile questa recensione
Sarah
Portland11 recensioni
Visitato il giorno 10 maggio 2025
È utile?
Elizabeth
Denver / Colorado2 recensioni
Visitato il giorno 9 maggio 2025
È utile?
Le Pigeon è stato valutato con 4,9 stelle da 1683 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
738 E Burnside St, Portland, OR 97214