LeTour

4.3

4,3

648 recensioni

da 50 $ in su

Francese

Effettua una prenotazione

2 persone

2 gen 2025

19:00

Prenotato 12 volte oggi

Ottimo per un'occasione speciale
Atmosfera affascinante
Tra i migliori del quartiere

Amy Morton and James Beard Awarded Chef Debbie Gold come full circle with LeTour Brasserie. The menu boasts "unconventionally French" fare with signature Moroccan dishes and influences, all served in a a 360 degree room. Located in Downtown Evanston, just blocks from Northwestern University, the Evanston cinemas and the soon to be Northlight Theatre.

Reservations are being taken for the dining room. The lounge and bar are available nightly for walk-ins. We hold about 20% of our dining room for walk-ins, so you don't always have to plan ahead.

Private Events? Oui! We can accommodate up to 250 guests.

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 50 $ in su
Tipi di Cucina
Francese, Francese contemporanea, Francese americana contemporanea
Orari di apertura
Cena Mer, Gio 16:30–20:00 Ven 16:30–21:00 Sab 17:00–21:00 Dom 17:00–19:30
Numero di telefono
(224) 999-7085
Sito web
http://www.letourbrasserie.com/
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Debbie Gold
Catering
Having an event at home! Let us cater it for you and take all the work out of it. Whether it is a casual event or black tie we have the perfect menu for you. Featuring Brunch, Lunch & Dinner!
Sale per eventi privati
We offer multiple private dining options for you to choose from.

Posizione
625 Davis Street, Evanston, IL 60201
Quartiere
Evanston
Traversa
Davis and Orrington, one block south of Northwestern University
Parking details
Public garage parking located at the corner of Church and Chicago (just 1/2 block north of Found) as well as limited street parking.
Public transit
We are located 1 blocks from the Davis/Evanston METRA Stop and the CTA Davis Purple line stop
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vino

Piatti preferiti

Classic Lyonnaise Salad14,00 USD
lardon, perfectly poached farm duck egg, Dijon mustard vinaigrette
Caesar Salad
Reggiano, marigold, country bread croutons, anchovy. GF*
Moroccan Eggplant and Chickpea Salad14,00 USD
tomato, preserved lemon, harissa vinaigrette
Duck Liver Mousse16,00 USD
Medjool date jam, toasted country bread
Butternut Squash Soup12,00 USD
Crispy Octopus Salad18,00 USD
Fresh Scallop Crudo16,00 USD

Les Mains - Moroccan Specialties

North African influences abound in France; from fashion to food and add an enlivened sense of flavor and flair which are some of the favorite parts of French culture to both Chef Debbie and Amy. Please enjoy our interpretations of these rustic, exotic dishes

Tagine of Chicken
braised chicken, green olives, apricot, preserved lemon, side of couscous GF*
Lamb Couscous44,00 USD
Braised lamb, Merguez sausage, chickpeas, prunes, carrots

Les Entrées

Paillard of Chicken30,00 USD
tomato confit, old fashioned mustard sauce, oven roasted broccoli, polenta
Classic Skate Wing and Brown Butter
roasted cauliflower, capers, almonds, brown butter GF
Steak Frîtes64,00 USD
heritage cut new york strip steak, red wine demi-glace, frîtes
Brothy Banger Mussels32,00 USD
spicy harissa, white wine-butter broth
LeTour Burger24,00 USD
double smash burger, raclette cheese, crispy onions
Roasted Cauliflower Steak28,00 USD
preserved lemon chermoula, quinoa pilaf
Bone In Monkfish31,00 USD
French lentil risotto, squid ink sauce

Les Plats d'Accompagnements

Gratin Dauphinoise12,00 USD
Pomme Frîes7,00 USD
Oven Roasted Carrots12,00 USD

Les Desserts

Mille Feuille "1000 Layers"12,00 USD
vanilla mousseline, braised figs, oranges
Bittersweet Chocolate Mousse12,00 USD
brandied cherries
Chef's Selection of 3 Cheeses21,00 USD
please enquire about our daily offerings
- per selection8,00 USD
Basque "Burnt" Cheesecake
Streusel, meyer lemon marmalade, orange supremes GF*
Profiteroles
Vanilla bean ice cream, chocolate & salted caramel sauce

Happy Hour

4:30-5:30 (weeknights)

Marinated Olives and Caper Berries
by the bowl
Oysters on the Half Shell
by the piece
Zac's Curried Nuts

Cosa dicono 648 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3

4,3 in base alle valutazioni recenti

4,2Cibo
4,4Servizio
4,5Atmosfera
3,9Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Periferia Nord
Romantico

648 Recensioni

K
Kimberly
Chicago
2 recensioni
2.0
2 recensioni
Visitato 1 giorno fa
1. Complessivo 2
2. Cibo 3
3. Servizio 1
4. Atmosfera 3
The service was quite poor and very rushed. Amuse bouche for 2 served on single plate with one spoon(?) - no individual small plates; first course delivered before finished with aperitif and the amuse bouche; silverware removed and not replaced until requested. Desserts very uneven -- had three replacements and what finally came (lemon sorbet) was crammed in a small jar and very icy; did not compare at all to other dessert (chocolate something, which was quite good) in quality or presentation. Check delivered before we had even finished. . . This was a New Year's Eve dinner that was rushed to a finish in about an hour. The server must have had a party to get to. . . The Kale and Spaghetti Squash, though, was quite good -- and the wine parings not bad (although did not arrive with dishes). Price not bad. Le Tour is not a great restaurant by any stretch.
È utile?
J
Jeff
Nuovo Messico
1 recensione
4.0
1 recensione
Visitato 1 giorno fa
1. Complessivo 4
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
Normally I love LeTour and will continue to be a patron. New Years Eve was a little disappointing. Food was just so so and they ran out of the dessert I wanted. Ambience and service were great, as usual!
È utile?
OT
Utente OpenTable
Chicago
4 recensioni
3.0
4 recensioni
Visitato 1 giorno fa
1. Complessivo 3
2. Cibo 2
3. Servizio 5
4. Atmosfera 4
The menu was pre-set for NYE and seemed to have been prepared in advance and kept under a warmer. For the main entrees, the veal was tough and dry; and it was hard to find any lobster in the lobster risotto… It definitely was not a satisfying dinner but the baguettes and butter were delicious. We also had a lovely server, Cici.
È utile?
M
Mardi
West Palm Beach
1 recensione
5.0
1 recensione
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
We had a dinner with great service! The wait staff assisted us with suggestions and the food was authentic and delicious.
È utile?
J
Judith
Chicago
2 recensioni
3.0
2 recensioni
Visitato il giorno 23 dicembre 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 4
We were disappointed with the tasting menu. Ordered the steak frites. Meat piece was tiny & not tender & covered with way too many frited
È utile?
C
Carol
Montreal
2 recensioni
1.0
2 recensioni
Visitato il giorno 23 dicembre 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 3
4. Atmosfera 3
The boeuf bourginon was dry, tough, and cold. The seafood sagine was bland, even with harissa sauce. The smash burger could not be cooked medium rare so it too was dry, kind of like McDonald's. The soup was not even lukewarm.
È utile?
R
Roselyn
Chicago
1 recensione
5.0
1 recensione
Visitato il giorno 21 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The experience was so well worth the trip from the far south western suburbs!! The menu choices were exceptional as was the service!!
È utile?
V
Virginia
VIP
Chicago
97 recensioni
3.0
97 recensioni
Visitato il giorno 15 dicembre 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 5
We just had dinner with friends to celebrate the holidays. This was our first time here and the place is beautiful and sophisticated. Our waiter was nicely attentive and he helped us pick out a very nice Cote du Rhône red wine. As well, the mezze appetizer was nice with a wonderful bread! However, our dinner meal was mostly a miss. The chicken dish was quite unpalatable and two people on our table left most of it. Two others ordered the monkfish and that was nice flavored with a wonderful lentils base. My fish was mostly bone, so it felt rather skimpy on the protein. Finally we also ordered a side of broccolini but the dish had two small heads and 6 pieces of stalk underneath. I don’t expect this from a restaurant of this caliber.
È utile?
m
michelle
VIP
Chicago
13 recensioni
3.0
13 recensioni
Visitato il giorno 15 dicembre 2024
1. Complessivo 3
2. Cibo 4
3. Servizio 3
4. Atmosfera 3
We had a date reservation for a table for 2 and were sat at a table for 4. We ordered 2 main dishes each, but one dish came out 20 mins ahead of the other. They gave us small, complimentary servings of cava to help bide time, but 20 mins of waiting with one dish on the table so we could eat our meal together far from ideal. I had a delicious, bone-in monk fish which took 40 mins to prepare, however the bone occupied 50% of the dish, and the actual meat of the fish was sparse. It was scrumptious, just very little to eat. The chocolate mousse was delicious. All in all, flavors were solid, timing of meals to table was a fail, and generally details were not buttoned up. At $50+ a person, I expected a better overall experience.
È utile?
SW
StacyW
VIP
Chicago
12 recensioni
3.0
12 recensioni
Visitato il giorno 15 dicembre 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 4
We were excited to try the restaurant but were very underwhelmed with the food
È utile?

FAQ

LeTour è stato valutato con 4,3 stelle da 648 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

2 gen 2025

19:00

Prenotato 12 volte oggi

625 Davis Street, Evanston, IL 60201

Sale del ristorante

Informazioni aggiuntive

Traversa
Davis and Orrington, one block south of Northwestern University
Quartiere
Evanston
Orari di apertura
Cena Mer, Gio 16:30–20:00 Ven 16:30–21:00 Sab 17:00–21:00 Dom 17:00–19:30
Prezzo
da 50 $ in su
Tipi di Cucina
Francese, Francese contemporanea, Francese americana contemporanea
Stile
Elegante Casual
Dress code
Smart Casual
Parking details
Public garage parking located at the corner of Church and Chicago (just 1/2 block north of Found) as well as limited street parking.
Public transit
We are located 1 blocks from the Davis/Evanston METRA Stop and the CTA Davis Purple line stop
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Debbie Gold
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vino

Sito web
http://www.letourbrasserie.com/
Numero di telefono
(224) 999-7085
Catering
Having an event at home! Let us cater it for you and take all the work out of it. Whether it is a casual event or black tie we have the perfect menu for you. Featuring Brunch, Lunch & Dinner!
Sale per eventi privati
We offer multiple private dining options for you to choose from.

LeTour

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive

Duck Liver Mousse

Steak Frîtes

Tagine of Chicken

Les Appetizers

Classic Lyonnaise Salad14,00 USD

Caesar Salad

Moroccan Eggplant and Chickpea Salad14,00 USD

Duck Liver Mousse16,00 USD

Butternut Squash Soup12,00 USD

Crispy Octopus Salad18,00 USD

Fresh Scallop Crudo16,00 USD

Les Mains - Moroccan Specialties

Tagine of Chicken

Lamb Couscous44,00 USD

Les Entrées

Paillard of Chicken30,00 USD

Classic Skate Wing and Brown Butter

Steak Frîtes64,00 USD

Brothy Banger Mussels32,00 USD

LeTour Burger24,00 USD

Roasted Cauliflower Steak28,00 USD

Bone In Monkfish31,00 USD

Les Plats d'Accompagnements

Gratin Dauphinoise12,00 USD

Pomme Frîes7,00 USD

Oven Roasted Carrots12,00 USD

Les Desserts

Mille Feuille "1000 Layers"12,00 USD

Bittersweet Chocolate Mousse12,00 USD

Chef's Selection of 3 Cheeses21,00 USD

Basque "Burnt" Cheesecake

Profiteroles

Happy Hour

Marinated Olives and Caper Berries

Oysters on the Half Shell

Zac's Curried Nuts

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha LeTour?

LeTour accetta prenotazioni al momento?

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive