8am- 3pm
Brunch
Sweet and Smoked Almonds5,00 USD
Marinated Olives8,00 USD
with preserved lemon and bay laurel
Sourdough Bread8,00 USD
from Troubadour
Smoked Carrot Dip8,00 USD
with roasted garlic and cream cheese
Cultured Cashew8,00 USD
with tomatillo chutney
Beet Dip8,00 USD
with yogurt and mint
Farm Vegetables10,00 USD
raw and seasoned
Stonefruit Parfait13,00 USD
with coconut yogurt and maple almond granola
Cucumber Salad18,00 USD
with chili lime syrup and farm herbs
Caraflax Cabbage Slaw18,00 USD
with basil, smoked almonds and pickled chili
Nashville Hot Mushrooms28,00 USD
with housemade waffles and herb whip cream
Breakfast Tacos22,00 USD
with tofu scramble, cherry tomato and serrano cashew crema
Bruschetta20,00 USD
with heirloom tomatoes and aged balsamic
Chocolate Hazelnut Crepes19,00 USD
with fresh berries and vanilla anglaise
Grilled Cheese17,00 USD
with cashew cheddar, miso chili crunch and pickled cherry mostarda
Little Saint Daily Soup14,00 USD
Add Tofu7,00 USD
Desserts
Tapioca Pudding12,00 USD
poached pear, walnut cake and grape
Seasonal Fruit Tart12,00 USD
almond frangipane
Opera Cake12,00 USD
espresso syrup, almonds, and dark chocolate ganache
Affogato12,00 USD
espresso with your choice of ice cream