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Lloyd, Montréal, QC

Lloyd

4.3
4,3
468 recensioni
Da 31 CAN$ a 50 CAN$
Francese
1050 Rue de la Gauchetière O, Montréal, QC H3B 4C9

Effettua una prenotazione

2 persone
19:00
Prenotato 14 volte oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Ideale per il brunch
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
Access via the Marriott Chateau Champlain.

From Oceania archipelagos to Quebec. Imagine tropical aromas mix with local ingredients and dishes.
For the curious and explorers out there... our executive Chef, Kevin Mougin, will present you with a unique culinary experience and a variety of flavors for you to enjoy. And, for those with a sweet tooth, make sure to check out the original creations by our pastry Chef, Sylvain Vivier.

Located in the heart of Montreal and only minutes away from the Bell centre and Sainte-Catherine Street, we welcome you in a brand new classy restaurant-bar with a vintage atmosphere.

Hours :
Breakfast (Buffet & à la carte): 6:30am to 10:30am (11:00 am on weekends)
Lunch (Table d'hôte): 12:00pm to 2:00pm (not available on weekends)
After-lunch (Reduced menu): 2:00pm to 5:30pm (12:00pm to 5:30pm on weekends)
Dinner (Full menu): 5:30pm to 10:00pm

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Da 31 CAN$ a 50 CAN$
  • Tipi di Cucina
    Francese, Crostacei, Canadese
  • Orari di apertura
    Colazione Lun–Ven 06:30–10:30 Sab, Dom 06:30–11:00 Bar Ogni giorno 08:00–23:00 Pranzo Ogni giorno 12:00–14:00 Cena Ogni giorno 17:30–22:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Kevin Mougin
  • Sale per eventi privati
    Take advantage of the Salle Bleue, our private dining room that can accommodate up to 55 guests. Enjoy a custom-made menu and organize every details with our team of passionate.
  • Quartiere
    Centro
  • Traversa
    Access via the Marriott Chateau Champlain
  • Parking details
    Nessuno
  • Public transit
    Metro Bonaventure
  • Altro
    Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Posti a sedere al bancone, Stanza Privata, Vino

Esperienze

  • Brunch de Pâques / Easter Brunch

    89,00 CA$ a persona

    19 apr 2025 - 21 apr 2025
    Fêtez Pâques avec un buffet grandiose et une ambiance animée! Une expérience culinaire signée par notre Chef Kevin Mougin, et de notre Chef pâtissier Sylvain Vivier, alliant classiques indémodables et créations originales. Découvrez nos stations pâtisseries, fruits de mer, oeuf, viande, et plus encore! / Celebrate Easter with a grandiose buffet and a lively atmosphere! A culinary experience signed by our Chef Kevin Mougin, and our Pastry Chef Sylvain Vivier, combining timeless classics and original creations. Discover our stations of pastry, seafood, egg, meat and more!
    Brunch de Pâques / Easter Brunch foto
  • Brunch de la fête des mères / Mother's Day Brunch

    89,00 CA$ a persona

    10 mag 2025 - 11 mag 2025
    Célébrer votre mère avec un buffet grandiose et une ambiance animée! Une expérience culinaire signée par notre Chef Kevin Mougin, et de notre Chef pâtissier Sylvain Vivier, alliant classiques indémodables et créations originales. Découvrez nos stations pâtisseries, fruits de mer, oeuf, viande, et plus encore! / Celebrate your mother with a grandiose buffet and a lively atmosphere! A culinary experience signed by our Chef Kevin Mougin, and our Pastry Chef Sylvain Vivier, combining timeless classics and original creations. Discover our stations of pastry, seafood, egg, meat and more!
    Brunch de la fête des mères / Mother's Day Brunch foto
  • Les brunchs LLOYD

    49,00 CA$ a persona

    4 gen 2025 - 8 giu 2025
    Vivez l'art de bruncher avec style au Lloyd, chaque samedi et dimanche tout en plongeant dans une ambiance vibrante et en dégustant nos cocktails signatures élaborées par nos mixologues. Une expérience culinaire signée par notre Chef Kevin Mougin, et de notre Chef pâtissier Sylvain Vivier, alliant classiques indémodables et créations originales. Créez des souvenirs délicieux lors de nos brunchs à volonté. Réservation disponible de 11h00 à 14h00 (***Le buffet ferme à 3PM***)
    Les brunchs LLOYD foto

Cosa dicono 468 persone

Le recensioni di Lloyd delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3
4,3 in base alle valutazioni recenti
  • 4,4Cibo
  • 4,3Servizio
  • 4,3Atmosfera
  • 4,1Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Montreal / Quebec

    Ideale per il brunch

  • Montreal

    Ideale per il brunch

468 Recensioni
  1. Caroline

    Montreal3 recensioni

    3.0

    Visitato 1 giorno fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 4
    Lots of food great variety too expensive for kids Coffee to strong Food was cold eggs bacon meat lamb etc..

    È utile?

  2. Lucie

    Montreal10 recensioni

    4.0

    Visitato 2 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Toujours excellent comme brunch quoique le homard et le crabe étaient un peu moins bons qu’au brunch de Noël.

    È utile?

  3. Marjorie

    Montreal1 recensione

    3.0

    Visitato 2 giorni fa

    1. Complessivo 3
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 1
    Mon expérience est négative car il y avait trop de bruit. Un groupe de vingtaine de féminine a fait du bruit, un bordel. Elles riaient super fort et personne n est allé leur demander de faire moins de BRUIT. Je suis pas là pour subir les ricanements des ces femmes mal élevées !!!!!!.je paye un service !! Sinon nourriture excellente incroyable mais mon moment a été gâché par ces bonnes femmes de m…..

    È utile?

  4. Benoit

    Montreal1 recensione

    4.0

    Visitato 2 giorni fa

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 5
    NOT GREAT – LACK of Planning and Preparation On April 19, 2025, we were 4 guests at Loyds. Seafood lovers, prepare for total disappointment. The snow crab legs were bad — very salty to the point of being inedible. This was confirmed by the restaurant supervisor. People in the restaurant were clearly unhappy; we could hear loud and clear their disappointment. What is totally unacceptable, and shows a complete lack of professionalism, is that they left it there and simply stated, "We have no control over that — it is what it is." In a restaurant, you should taste the food before daring to serve it to your guests so the experience is memorable. Instead, you're spreading sadness and disappointment, and people will remember how bad it was. The lobster, on the other hand, was completely bland. No taste at all, watered down to the point of being flavorless. And yes, again, another mistake in presentation — please don’t leave the "towel" on the lobster. This was also mentioned to the restaurant supervisor, who seemed surprised. I was told the towel is used to remove excess water and because "people don’t want to see the upper part of the lobster — the green and red." This is a simple setup issue — you can do better than that. Improvisation in a luxury buffet should never happen. Now, on a more positive note, the oysters were great. The sashimi, sushi, and nigiri section — though very limited — was amazing. Oh, and again... "Sorry sir, can I have chopsticks?" — "No, we don’t put them out because they are quality ones and people will steal them." They were kind enough to get some for me... otherwise, eat it with a fork. Wow. Desserts were a disaster and not great. Loyds, years ago, was 100% better. Sadness, again. For the quality and price paid, this is not worth it. Maybe if the quality had been there, it would have been a completely different story. I must admit it was a great place to be, service was excellent. I would not recommend LOYDS for seafood lover.

    È utile?

  5. Ranger

    Montreal4 recensioni

    5.0

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Station fruits de mer exceptionnel avec la sculpture de Maurice Richard. Tout était de haut niveau, merci.

    È utile?

  6. Marc-Alexandre

    Toronto5 recensioni

    5.0

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Super buffet de Pâques, menu varié pour tout les goûts. Ambiance raffiné, nos invités ont adoré !

    È utile?

  7. Monique

    New York2 recensioni

    5.0

    Visitato il giorno 13 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Merci à Evelyne à l’accueil, à Leo au Lounge et à Aurélie pour l’excellent service.

    È utile?

  8. Isabelle

    Montreal5 recensioni

    4.0

    Visitato il giorno 13 aprile 2025

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    Bon service, carafe de café à la table, bons choix pour tous les goûts. Un peu simple toutefois, j’aurais apprécié un peu plus de complexité dans les préparations de mets, mais tout était frais.

    È utile?

  9. Francois

    Montreal10 recensioni

    4.0

    Visitato il giorno 13 aprile 2025

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    It would be nice if the buffet would include some berries…Everything else was fine.

    È utile?

  10. Slim

    Greater Boston1 recensione

    5.0

    Visitato il giorno 12 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Very good brunch with multiple choices! Lot of European pastries

    È utile?

FAQ

Lloyd offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (514) 878-6799.

Lloyd è stato valutato con 4,3 stelle da 468 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 14 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Lloyd

1050 Rue de la Gauchetière O, Montréal, QC H3B 4C9

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    Access via the Marriott Chateau Champlain
  • Quartiere
    Centro
  • Orari di apertura
    Colazione Lun–Ven 06:30–10:30 Sab, Dom 06:30–11:00 Bar Ogni giorno 08:00–23:00 Pranzo Ogni giorno 12:00–14:00 Cena Ogni giorno 17:30–22:00
  • Prezzo
    Da 31 CAN$ a 50 CAN$
  • Tipi di Cucina
    Francese, Crostacei, Canadese
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Nessuno
  • Public transit
    Metro Bonaventure
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Kevin Mougin
  • Altro
    Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Posti a sedere al bancone, Stanza Privata, Vino
  • Numero di telefono
  • Sale per eventi privati
    Take advantage of the Salle Bleue, our private dining room that can accommodate up to 55 guests. Enjoy a custom-made menu and organize every details with our team of passionate.
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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