Luis' Prime

4.9

4,9

234 recensioni

da 50 $ in su

Europea contemporanea

Effettua una prenotazione

2 persone

22 dic 2024

19:00

Prenotato 13 volte oggi

Ci sono delle esperienze disponibili.

Ottimo per un'occasione speciale
Tra i migliori del quartiere
Ideale per cocktail creativi

Luis' Prime, minutes from the Sam Rayburn Tollway and Legacy West in Plano, TX, takes pride in serving guests high quality food in an intimate and cozy setting.

Our Chef's take the utmost pride in working alongside their team to compose delicious plates from quality ingredients with a menu that features Prime Meats & Seafood, Scratch Pastas, Hearth Stone Pizzas and Hand Made Desserts.

We invite you to grab a seat at our chef-focused display counter or enjoy a craft cocktail at our beautiful bar!
Happy Hour available at our Bar and Display Counter Monday through Thursday from 12pm - 6pm with appetizers, cocktails, beer, and wine features!

Please call the restaurant for availability for parties of 5 or more people.
We have a grace period of 15 minutes before we will cancel your reservation so please reach out if you are running late so we can plan accordingly and make sure you are accommodated!

Come experience Prime Food, Prime Service, and Prime Memories at Luis' Prime!

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 50 $ in su
Tipi di Cucina
Europea contemporanea, Italiana, Bisteccheria
Orari di apertura
Lun–Sab 11:00–22:00
Numero di telefono
(469) 731-1020
Sito web
http://luisprime.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Posizione
8103 Rasor Boulevard 110, Plano, TX 75024
Quartiere
Plano
Traversa
At the corner of Ohio Drive and Rasor Boulevard
Parking details
Parcheggio Pubblico
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Servizi gender-neutral, Tavolo dello Chef, Vegana, Vino

Esperienze

Luis' Prime Chef's Tasting Experience
99,00 USD a persona
Varie date disponibili
Indulge in a culinary experience filled with artisan ingredients, innovative recipes, and chef-driven dishes, every Friday & Saturday evening at our Display Counter! With a different menu, four courses each (with choice of main course), that rotate every weekend, everyone is guaranteed to find something that satisfies their taste buds. Don't see a time available? Give us a call at (469) 731-1020!

Piatti preferiti

Garlic Knots14,00 USD
wagyu beef tallow candle, balsamic glaze
Shrimp Ceviche14,00 USD
orange, red onion, cucumber, tomato, jalapeño, avocado, cilantro, lime & house crackers
Burrata & Heirloom Tomatoes16,00 USD
confit baby heirloom tomatoes, balsamic glaze & house bread
Italian Eggrolls17,00 USD
ground wagyu beef, ground pork, pesto, mascarpone, parmigiano reggiano, mirepoix, roasted tomato sauce
Oven Roasted Meatballs17,00 USD
ground wagyu beef, ground pork, white cheddar curds, roasted tomato sauce & house bread
Charcuterie & Cheese34,00 USD
daily selection of meats, fine cheeses, spreads & accompaniments
Ahi Tuna Tartare38,00 USD
ahi tuna, mango, radish, cucumber, avocado, sweet chili sauce, sesame seeds and wonton strips

Soup & Salads

Add chicken (8), shrimp (10), salmon (20), or scallops (20) to any salad

Caesar Salad16,00 USD
romaine, pecorino romano, house made focaccia croutons, & parmigiano reggiano crisp
Spinach Bacon Salad16,00 USD
pickled onion, boiled egg, crispy nueske’s bacon & warm bacon vinaigrette
Roasted Beets & Greens16,00 USD
hand selected greens, candied pistachios, crisp apples & whipped gorgonzola
House Salad18,00 USD
spring mix, bacon, egg, red onion, baby heirloom tomatoes, house made focaccia croutons, pecorino romano, choice of dressing
Cup of Lobster Bisque16,00 USD
4oz cup of creamy lobster bisque made with atlantic lobster, served with house made garlic bread

Entrées

Vegan Roasted Cauliflower26,00 USD
garbanzo bean medley, corn, okra & gremolata sauce
Bowl of Lobster Bisque33,00 USD
8oz bowl of creamy lobster bisque made with atlantic lobster, served with house made garlic bread
Seared Jumbo Scallops39,00 USD
heirloom vegetables, pearled cous-cous, chili cream sauce
Pan Seared Seabass49,00 USD
red wine mushroom risotto, shaved truffle & chili cream sauce
Charred Branzino54,00 USD
whole roasted branzino, succotash vegetables, gremolata sauce (may contain bones)

Pasta

add chicken (8), shrimp (10), salmon (20), or scallops (20) to any pasta. Gluten Free Pasta available upon request (4)

Pasta Carbonara22,00 USD
house made bucatini pasta, nueske’s bacon, pecorino romano, garlic cream sauce
Cacio e Pepe24,00 USD
house made bucatini pasta, black pepper & pecorino romano
Pappardelle Alfredo24,00 USD
house made pasta, triple cream, roasted garlic alfredo
Brown Butter Gnocchi26,00 USD
house made ricotta gnocchi, house made brown butter pesto, parmigiano reggiano
Chicken Piccata27,00 USD
house made linguine pasta, breaded chicken breast, lemon caper sauce
Arrabbiata Pasta28,00 USD
house made fusilli pasta, blackened shrimp, italian link sausage, mushrooms, onion, sundried tomatoes
Wagyu Beef Marsala30,00 USD
house made pappardelle pasta, braised wagyu veal cheek, mushrooms, marsala wine sauce
Wagyu Beef Cannelloni31,00 USD
handmade pasta, wagyu beef, ground pork, four cheese blend, diced yukon gold, choice of roasted tomato sauce or béchamel sauce
Tagliatelle alla Bolognese32,00 USD
house made tagliatelle pasta, wagyu beef, pork ragu, calabrian chili, chopped olives & mascarpone
Lobster Ravioli34,00 USD
house made ravioli, maine lobster, shrimp, ricotta, spinach, orange, parmigiano reggiano, chipotle-corn sauce
Salmon Florentine38,00 USD
house made linguine pasta, oven roasted salmon, cream, spinach, mushrooms, sundried tomatoes, calabrian chili
Tagliatelle alla Frutti di Mare47,00 USD
house made tagliatelle pasta, scallops, lobster claw, shrimp, bell peppers, peas, champagne beurre blanc. add lobster tail (30)

Premium Butcher

Double Cut Pork Chop58,00 USD
16oz berkshire pork, served with a pineapple creole mustard sauce
Rosewood Wagyu NY Strip64,00 USD
16oz texas wagyu beef
8oz Prime Filet Mignon70,00 USD
8oz prime beef
10oz Prime Filet Mignon85,00 USD
10oz prime beef
Braised Veal Osso Buco95,00 USD
veal shank, slow-braised for four hours, served with creamy mascarpone polenta, and a demi-glace
Marinated Bison Tenderloin95,00 USD
72-hour marinated 6oz bison tenderloin, served with colcannon mashed potatoes and a red wine glaze
Prime Ribeye90,00 USD
16oz prime ribeye steak
Bone-In Prime Ribeye125,00 USD
20oz bone-in prime ribeye steak, served with grilled vegetables and a peppercorn sauce

Steak Styles

enhance your steak in many different ways

Surf and Turf
shrimp (10), scallops (20), or lobster tail (30) *upon availability*
Peppercorn Crusted5,00 USD
not available for osso buco or bison tenderloin

House Made Sauces

house made sauces that go great with any of our butcher items

House Steak Sauce7,00 USD
Brandy Peppercorn7,00 USD
Truffle Tarragon Bearnaise7,00 USD
Pineapple Creole Mustard7,00 USD
Cabernet7,00 USD

Sides

all sides made to be shareable between two people

Truffle Parmesan Fries14,00 USD
fresh italian herbs, truffle oil, parmigiano reggiano & lemon-garlic aioli
Herb Mashed Potatoes15,00 USD
garlic & fresh italian herbs
Broccolini16,00 USD
calabrian chili & lemon
Crispy Brussels Sprouts16,00 USD
pine nuts, parmigiano reggiano & lemon-garlic aioli
Roasted Asparagus16,00 USD
lemon zest & lemon-garlic aioli
Grilled Vegetable Skewer16,00 USD
marinated seasonal vegetables, pineapple creole mustard glaze
Garlic Roasted Mushrooms18,00 USD
demi-glace
Lobster Mac & Cheese22,00 USD
fusilli pasta, four cheese blend, maine lobster, garlic & fresh italian herbs

Hearth-Stone Pizza

substitute cauliflower crust (5)

Four Cheese19,00 USD
signature four cheese blend of buffalo mozzarella, smoked gouda, white cheddar, and wisconsin mozzarella, house tomato sauce
Napoletana20,00 USD
buffalo mozzarella, basil, house tomato sauce
Jalapeño Hawaiian21,00 USD
ham, pineapple, jalapeño, onion, cheese blend, house tomato sauce
Garden Vegetable22,00 USD
onion, mushroom, spinach, olives, bell peppers, brussels sprouts, cheese blend, house tomato sauce
Prosciutto White Pie23,00 USD
prosciutto, pesto, arugula, cream sauce
Meats24,00 USD
pepperoni, italian sausage, ham, salami, cheese blend, house tomato sauce

Cosa dicono 234 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9

4,9 in base alle valutazioni recenti

4,9Cibo
5Servizio
4,8Atmosfera
4,5Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Dallas - Fort Worth
Miglior servizio
Periferia di Dallas
Migliore nel complesso
Periferia di Dallas
Miglior cibo
Periferia di Dallas
Miglior servizio

234 Recensioni

C
Chuck
Dallas
2 recensioni
5.0
2 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The tasting menu was fantastic and the team made the experience even better.
È utile?
S
Steve
San Francisco
1 recensione
5.0
1 recensione
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The food is excellent, the service is superb. The prices are a bit steep but the overall experience is great.
È utile?
D
David
VIP
Dallas
391 recensioni
5.0
391 recensioni
Visitato il giorno 8 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everything was great at Luis Prime. Service was outstanding. Everytime we go, we try something different and it is always great. Food was exceptional tonight.
È utile?
M
Marc
VIP
Dallas
19 recensioni
5.0
19 recensioni
Visitato il giorno 4 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Great food, great service wonderful experience I would highly recommend very quiet on a Tuesday night.
È utile?
L
Lisa
Dallas
1 recensione
5.0
1 recensione
Visitato il giorno 30 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent in every way. Great atmosphere. We will be back.
È utile?
J
JD
VIP
Dallas
11 recensioni
5.0
11 recensioni
Visitato il giorno 24 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Had an excellent time as always, invited another couple who had never been and they loved it.!
È utile?
G
Grace
Dallas
5 recensioni
5.0
5 recensioni
Visitato il giorno 18 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The food and service was impeccable. The Charcuterie board was so fun and the entrees were delicious. My husband and I really enjoyed the experience. It was a tad expensive for what we got, but overall not bad.
È utile?
C
Cameron
Dallas
1 recensione
5.0
1 recensione
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Very small intimate setting and the quality of food and service is great because of the smaller setting. Took my wife here for our 11 year anniversary because they had steak and vegan options, wife got the cauliflower plate and I got the filet Mingon. Only complaint if any was steak was a little undercooked to a medium but it worked out cause the leftovers were perfect after reheating.
È utile?
OT
Utente OpenTable
Dallas
3 recensioni
5.0
3 recensioni
Visitato il giorno 13 novembre 2024
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Wow! Just Wow! We’d heard great things about LP’s and the team certainly didn’t disappoint. For starters, we had the garlic knots and Italian egg rolls. The knots were perfectly baked and had a great texture and taste, so a simple butter or olive oil dipping sauce would have been sufficient, but they went nuts and served it with a wagyu tallow candle on a small plate. OMG! The egg rolls were great as well. Nice and crispy full of flavor. For entrees our foursome got the cannelloni (one with white and one with red sauce), Casio e Pepe, and two of us had the Carbonara. All were spot on. For dessert, we had the bread pudding and crème brûlée flight (fall spice, maple, espresso, and vanilla). Both were incredible, but the espresso crème brûlée stole the show. As for the staff, Ryan was the best as our Maitre d. He provided excellent service and you can tell he truly loves his job! He explained the history of the restaurant and shared some interesting tidbits about the owner. Maurice was our bartender and waiter, so a man of many talents. We’ll definitely be back on a weekend for their Chef’s tasting menu. Can’t wait!!!
È utile?
T
Titia
VIP
Dallas
17 recensioni
4.0
17 recensioni
Visitato il giorno 12 novembre 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 2
Great food, confusing environment. The restaurant is cozy and intimate with upscale decor, plus a giant TV that was playing Monday night football. The presence of the TV is conflicting to me. We were there on Monday night early (6pm) the restaurant was pretty empty. There was very loud 70s music playing, which I love but didn't really add to the ambiance in great way. There was no energy or excitement. It seemed the people were few and quiet, the music was loud. Yet football was on with no one watching it. The environment didn't match the food, menu or decor. Maybe a Friday or Saturday will feel different? The food was very good. The Caesar Salad was nice with shaved parm. I had an excellent Sea Bass dish with Risotto. I would highly recommend. My husband had a Bolognese and it was tasty but not extraordinary. We had the bread pudding that was very good, not great. They brought out a "free anniversary dessert" after we had paid for our dinner and eaten the ordered dessert. No one mentioned the anniversary dessert so that was a little disappointing. The service was top notch and staff very friendly. This was a pricey dinner, as we expected and had planned for our anniversary. I think it would be nice if they got the image and ambiance of the restaurant to match their food, service and pricing. We will try it again on a busier evening and see if we get a better vibe. We want to see it succeed as it's in our local community close to our home. We love for small business owners to thrive and hope that this one will pivot a bit to create the vibe you expect when eating a high end dinner.
È utile?

FAQ

Luis' Prime offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (469) 731-1020.

Luis' Prime è stato valutato con 4,9 stelle da 234 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

22 dic 2024

19:00

Prenotato 13 volte oggi

Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

8103 Rasor Boulevard 110, Plano, TX 75024

Sale del ristorante

Informazioni aggiuntive

Traversa
At the corner of Ohio Drive and Rasor Boulevard
Quartiere
Plano
Orari di apertura
Lun–Sab 11:00–22:00
Prezzo
da 50 $ in su
Tipi di Cucina
Europea contemporanea, Italiana, Bisteccheria
Stile
Elegante Casual
Dress code
Business Casual
Parking details
Parcheggio Pubblico
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Servizi gender-neutral, Tavolo dello Chef, Vegana, Vino

Sito web
http://luisprime.com/
Numero di telefono
(469) 731-1020

Luis' Prime

Effettua una prenotazione

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

Luis' Prime Chef's Tasting Experience

Wagyu Beef Marsala

Wagyu Beef Cannelloni

Tiramisu

Appetizers

Garlic Knots14,00 USD

Shrimp Ceviche14,00 USD

Burrata & Heirloom Tomatoes16,00 USD

Italian Eggrolls17,00 USD

Oven Roasted Meatballs17,00 USD

Charcuterie & Cheese34,00 USD

Ahi Tuna Tartare38,00 USD

Soup & Salads

Caesar Salad16,00 USD

Spinach Bacon Salad16,00 USD

Roasted Beets & Greens16,00 USD

House Salad18,00 USD

Cup of Lobster Bisque16,00 USD

Entrées

Vegan Roasted Cauliflower26,00 USD

Bowl of Lobster Bisque33,00 USD

Seared Jumbo Scallops39,00 USD

Pan Seared Seabass49,00 USD

Charred Branzino54,00 USD

Pasta

Pasta Carbonara22,00 USD

Cacio e Pepe24,00 USD

Pappardelle Alfredo24,00 USD

Brown Butter Gnocchi26,00 USD

Chicken Piccata27,00 USD

Arrabbiata Pasta28,00 USD

Wagyu Beef Marsala30,00 USD

Wagyu Beef Cannelloni31,00 USD

Tagliatelle alla Bolognese32,00 USD

Lobster Ravioli34,00 USD

Salmon Florentine38,00 USD

Tagliatelle alla Frutti di Mare47,00 USD

Premium Butcher

Double Cut Pork Chop58,00 USD

Rosewood Wagyu NY Strip64,00 USD

8oz Prime Filet Mignon70,00 USD

10oz Prime Filet Mignon85,00 USD

Braised Veal Osso Buco95,00 USD

Marinated Bison Tenderloin95,00 USD

Prime Ribeye90,00 USD

Bone-In Prime Ribeye125,00 USD

Steak Styles

Surf and Turf

Peppercorn Crusted5,00 USD

House Made Sauces

House Steak Sauce7,00 USD

Brandy Peppercorn7,00 USD

Truffle Tarragon Bearnaise7,00 USD

Pineapple Creole Mustard7,00 USD

Cabernet7,00 USD

Sides

Truffle Parmesan Fries14,00 USD

Herb Mashed Potatoes15,00 USD

Broccolini16,00 USD

Crispy Brussels Sprouts16,00 USD

Roasted Asparagus16,00 USD

Grilled Vegetable Skewer16,00 USD

Garlic Roasted Mushrooms18,00 USD

Lobster Mac & Cheese22,00 USD

Hearth-Stone Pizza

Four Cheese19,00 USD

Napoletana20,00 USD

Jalapeño Hawaiian21,00 USD

Garden Vegetable22,00 USD

Prosciutto White Pie23,00 USD

Meats24,00 USD

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Luis' Prime offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?