Le Zuppe / Soups
Pappa Al Pomodoro13,00 USD
Homemade tomato and basil soup
Crab Bisque16,00 USD
Homemade rock crab bisque with zucchini and bell pepper puree
Guazzetto22,00 USD
Fresh mussels sauteed in a spicy marinara sauce with crostini
Le Insalate / Salads
Panzanella21,00 USD
Organic heirloom tomato, cucumber, fresh mozzarella, red onion, basil, wild oregano and croutons in organic extra virgin olive oil
Mediterranea16,00 USD
Organic baby arugula with italian dressing topped with sweetcorn and hearts of palm
Cesare18,00 USD
Organic romaine lettuce with homemade caesar salad dressing, croutons, topped with parmesan cheese
Portobello Alla Griglia23,00 USD
Marinated and grilled organic portobello mushroom served on a bed of arugula with pine nuts, sun-dried tomato and parmesan in an italian dressing
Antipasti / Appetizers
Calamari & Zucchine22,00 USD
Deep fried monterey calamari & zucchini served with a spicy marinara sauce dip
Carpaccio Di Manzo18,00 USD
Prime beef tenderloin thinly sliced, topped with arugula, capers, shaved parmesan and a touch of mustard
Burrata Al Tartufo22,00 USD
Hollowed out baked sourdough bread filled with burrata cheese and truffle cream
Caponata16,00 USD
Sauteed eggplant, black olives, capers, onion, celery and tomato in a balsamic reduction served with toasted bread
Polipo Alla Griglia20,00 USD
Grilled octopus tentacle with a bell pepper sauce and lime aioli
Polpette Al Sugo18,00 USD
Homemade filet mignon meatballs braised in a marinara sauce topped with mozzarella
Contorni / Side Dishes
Sauteed Garlic Spinach8,00 USD
Brussel Sprouts & Pancetta10,00 USD
Green Beans8,00 USD
Roasted Potatoes8,00 USD
French Fries8,00 USD
Angel Hair Pasta12,00 USD
Served with tomato sauce
I Primi / Pasta & Risotto
Linguine Alle Vongole31,00 USD
Linguine pasta served with fresh manila clams and cherry tomatoes in a white wine sauce with a touch of chili flakes
Bolognese29,00 USD
Homemade spinach infused tagliatelle pasta served with beef and veal bolognese sauce
Mezzalune Di Ricotta E Spinaci27,00 USD
Homemade halfmoon ravioli filled with ricotta and spinach, on a bed of marinara sauce topped with butter, sage & parmesan
Mare E Monte35,00 USD
Homemade squid ink fettucini pasta served with shrimps, wild gold chanterelle mushrooms and cherry tomatoes in a light spicy garlic white wine sauce
Tagliolini Al Granchio34,00 USD
Homemade beet tagliolini pasta served with fresh dungeness crab in a champagne cream sauce
Risotto Prosciutto E Gamberi34,00 USD
Arborio rice and parmesan cheese wrapped in a prosciutto di parma, served with tiger prawns
I Secondi / Carne & Pesce
Pollo Alla Boscaiola33,00 USD
Pan seared breaded organic chicken breast served with mushrooms and peas in a cream sauce
Filetto Al Gorgonzola41,00 USD
Seared 8oz fillet mignon topped with a Dolce Latte gorgonzola cream sauce served on toasted bread
Branzino Al Limone37,00 USD
Pan seared mediterranean seabass served with cherry tomatoes in a lemon sauce
Cioppino36,00 USD
Fresh salmon, monkfish, clams, mussels, calamari and prawns in a light tomato garlic broth with crostini
Salmone Piccata35,00 USD
Seared wild salmon fillet with white wine, capers and lemon sauce
Eggplant Parmiggiana29,00 USD
Grilled eggplant with mozzarella, green peas, basil, parmesan cheese, and tomato sauce