Starters
Homemade soup of the day, sourdough8,50 £
Heritage tomato salad, goat’s cheese, pine nuts, extra virgin olive oil, croutons9,50 £
Bread, balsamic, dipping oil, olives6,00 £
Confit duck leg roulade, celeriac remoulade, pickled walnuts & mushrooms, mandarin10,00 £
Wild mushrooms, sourdough toast, black garlic ketchup9,50 £
Antipasti sharing platter, sundried tomatoes, olives, artichokes, hummus, sourdough, oil, balsamic14,50 £
Mains
Szechuan roasted duck breast, heritage carrots, sautéed potatoes, five spice jus28,00 £
Wild beer battered cod, chunky chips, mushy peas, tartar sauce, scorched lemon16,50 £
Dylan burger, welsh cheddar, streaky bacon, pickles, salad, burger sauce, onion rings, frites18,00 £
Moules marinière, shallot & garlic white wine cream sauce, frites, sourdough18,00 £
Crispy pork & vegetable stir fry, noodles, soy, honey, pomegranate16,00 £
White crab tagliatelle, garlic, herbs, olive oil, parmesan24,00 £
Baguettes
Served with dressed mixed leaves & salted crisps
Egg, bacon, sausage10,50 £
Bacon, lettuce, tomato10,50 £
Welsh beef, melted cheddar, roasted pepper15,00 £
Hummus & roasted red pepper9,50 £
Sides
Seasoned frites4,50 £
Triple cooked chips4,50 £
Sourdough, olives, oil & balsamic6,00 £
Seasonal vegetables4,50 £
Dressed mixed leaf salad, cherry tomatoes4,50 £