Visitato il giorno 17 gennaio 2025
- Complessivo 4
- Cibo 4
- Servizio 5
- Atmosfera 3
The dining room was very poorly lit, which made it almost impossible to view the menu. The lobster bites were flavorless and underwhelming. The bread that accompanied the foie gras was almost too hard to bite into. The same goes for the bread served with dinner; not fresh or soft. Dinner entrees were superb. Both the lobster linguine and sea bass were delicious and plentiful. I ordered the side of potatoes, and they were so good!! Creme brulee and the raspberry tart were fresh and tasty as well. The espresso martinis were top-notch. Our waiter Reggie was funny, kind, attentive, and friendly. He even danced for us and serenaded us for our birthday himself! Had a great experience and will definitely return.