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Magna Kainan, Denver, CO

Magna Kainan

4.6
4,6
58 recensioni
da 31 $ a 50 $
Filippina

Effettua una prenotazione

2 persone
20:30
Prenotato 39 volte oggi
Ci sono delle esperienze disponibili.
  • Atmosfera vivace
  • Ottimo per un'occasione speciale
  • Ideale per cocktail creativi
Magna Kainan is the passion project of Chef Carlo Lamagna, Food & Wine’s 2021 Best New Chef and 2022 James Beard finalist and Chef Max Mackissock (Michelin recommended A5 Steakhouse and Michelin Bib Gourmand awarded Ash’Kara). Kainan, which means “eatery” in Tagalog, will be a refined, woodfired approach to Filipino comfort food..
At Magna Kainan, just like our sister restaurant in Portland, Oregon, Magna Kusina, our mission is to share the vibrant flavors and rich traditions of Filipino cuisine and culture through a contemporary lens. Whether you’re new to our culinary heritage or a longtime fan, we aim to create an experience that resonates deeply and sparks joy and connection.
We believe in the power of food to bring people together. Our doors are open to everyone, and we look forward to creating a space where great meals, creative cocktails and a warm, welcoming ambiance unite us all. As we say in our family, “Mangan tayon!”—Let’s Eat!

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Filippina, Asiatica
  • Orari di apertura
    Ogni giorno 17:00–22:00
  • Numero di telefono
    (720) 524-8684
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Carlo Lamagna
  • Quartiere
    River North (Denver)
  • Traversa
    1350 40th Street. 40th and Walnut<br />Suite 120
  • Parking details
    Parcheggio in strada
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vegana, Vino

Esperienze

  • Bottomless Bubbles, Fried Chicken & Karaoke

    30,00 USD a persona

    Prepagato

    solo 31 dic 2024
    21:00
    Join us at Magna Kainan for our first-ever New Year’s Eve celebration! For just $30, your ticket includes bottomless bubbles and access to our karaoke party from 9:30 PM to 1:00 AM. Savor a special menu featuring Chef Carlo and Chef Max’s famous fried chicken buckets, along with other delicious Filipino treats for purchase. We can't wait to ring in the new year with you and celebrate our amazing community!

Cosa dicono 58 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,6Servizio
  • 4,7Atmosfera
  • 4,2Rapporto qualità-prezzo

RumorositàModerata

58 Recensioni
  1. Charmaine

    San Francisco

    1 recensione

    3.0

    1 recensione

    Visitato 1 giorno fa

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 5
    The space was beautiful - well designed. and conducive for good conversation over delicious Filipino food. Happy to see elevated Pinoy cuisine joining in the Denver restaurant scene. That said, I wish that the portions are slightly bigger for some of the price points (e.g. Kinilaw and Kare Kare). That said, amazing tastes and textures throughout the meal - and a good representation of what the Philippine islands have to offer.

    È utile?

  2. Dor

    Denver

    1 recensione

    5.0

    1 recensione

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great place , great food , pricing is ok Recommend great place to add for rino

    È utile?

  3. Laura

    VIP

    Denver

    81 recensioni

    4.0

    81 recensioni

    Visitato 1 giorno fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    We received a very warm welcome by the hostess and were seated immediately even tho the restaurant was bustling. Server arrived and explained the dishes to us in a comprehensive manner. Her recommendation of 4-5 plates to share was on point. We had the bread and an order of octopus to start. Then the cucumber salad, the oxtail main course and crab fat noodles with a soft shell crab. All the dishes were unique and had a slightly sweet flavor mixed in with the savory. Most of the portions are not huge but large enough for our party of 2 to enjoy 3 or 4 bites each. The exception was the oxtail, which was a bit larger. Wouldn't recommend this dish for a date. You really need to dig in to each bony piece and grab what little meat you can from a soupy, messy (but quite yummy!) dish.

    È utile?

  4. Ned

    Orlando

    4 recensioni

    5.0

    4 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Beautiful restaurant, above average food with a few unbelievably exceptional bites, the broth in the mussel and turnip dish was next level (I’ll be back once a month for that alone), pigs head dish with soft poached egg and Birds Eye chili peppers was also exceptional! I wish them the best!

    È utile?

  5. Ingrid

    Fort Lauderdale

    4 recensioni

    5.0

    4 recensioni

    Visitato 4 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Delicious food. Great service. Friendly Staff. Laing and Lechon were my favorites. Overall, amazing experience!

    È utile?

  6. Glenda

    Denver

    8 recensioni

    3.0

    8 recensioni

    Visitato 4 giorni fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 5
    We were excited to try out this Filipino Restaurant because Denver lacks a lot of Cultural and Diverse restaurants besides if you want Mexican. The restaurant inside and outside is beautiful. There is little to no parking though. Very limited and I hate that about Denver. Walking in the restaurant felt upscale. The vibe was kinda bougie walking in. Which is fine. I like those types of vibes. The Food- I would suggest keeping many things on the menu as it was great to see an elevated Filipino dish. I’m also open to Filipino dishes with a contemporary type of twist. However…. You should also put in some traditional food in there. Maybe like a classic area of the menu. Here add classic - chicken adobo, palabok, pancit, bangus…. they don’t even have halo halo for dessert. The menu now caters to a specific crowd and to me it doesn’t cater to the huge Filipino Family with kids that wants to have a great meal that is not overpriced. There were lots of overpriced menu items. But the one I’m dissatisfied and disappointed about is the fact that we ordered a featured item which was pancit and then we added on chicken wings to it. The pancit was a big portion and we shared it with three. The chicken wings were yummy but it only came with 5. We even ordered skewers (eggplant and scallops) which were mini pieces. We also ordered a side of garlic rice (which was yummy). However we had leftover rice and pancit and we just asked if we could have another order of fried chicken to finish off our rice and pancit and the waitress said NO. Apparently in order to order chicken wings you have to order pancit again. That was the when I definitely realized that this place was too greedy and overpriced. I love the ambition and the concept of the restaurant. I would come back now for a Pandesal (the dips are yummy) and some cocktails.

    È utile?

  7. Emily

    Jacksonville

    5 recensioni

    5.0

    5 recensioni

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I’m so thrilled there’s a Filipino fine dining restaurant in Denver, I love that I can have delicious food that reminds me of my childhood, but in a beautiful place with fancy drinks and touches that make it all the more special. The bread was out of this world, I loved the pancit, and they were the best lumpia I’ve had since my grandfather passed. Can’t wait to go back!

    È utile?

  8. Benjamin

    VIP

    Des Moines

    10 recensioni

    3.0

    10 recensioni

    Visitato 5 giorni fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 4
    I have been to Filipino restaurants in Oahu and Chicago. The chef's first ingredient used at Magna was salt. Otherwise the flavors were good. The adobo fried rice had little meat. Drinks were tasty, but the glass was 80% ice, for $17, I expected more than 3 sips. The staff get a guaranteed tip and it shows, they spent their time either talking to each other, or trying to clear dishes before we were finished. Three chicken thighs were nicely grilled with just a few pickled carrots and onions for $37. Rice is extra. Crab fat noodles was a gooey mess that I could not taste any crab. Hopefully they improve with time and hopefully the oversalted food isn't to sell more watered down $17 drinks.

    È utile?

  9. Aaron

    Fort Lauderdale

    1 recensione

    5.0

    1 recensione

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    They were unfortunately out of the Pandesal, but we will definitely be coming back!

    È utile?

  10. Laura

    Denver

    19 recensioni

    5.0

    19 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Our server was full of useful information. The hamachi was my favorite dish. It was so flavorful and refreshing. We preferred the lamb skewer to the pork. The cocktails were also delicious.

    È utile?

FAQ

Magna Kainan offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (720) 524-8684.

Magna Kainan è stato valutato con 4,6 stelle da 58 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
20:30
Prenotato 39 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per Magna Kainan

1350 40th St, Denver, CO 80205-3315

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    1350 40th Street. 40th and Walnut<br />Suite 120
  • Quartiere
    River North (Denver)
  • Orari di apertura
    Ogni giorno 17:00–22:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Filippina, Asiatica
  • Stile
    Cucina informale
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio in strada
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Carlo Lamagna
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vegana, Vino
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  • Condizioni d'uso
  • Impressum
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