Chilled Seafood
Ceviche*21,00 USD
Wild Alaskan halibut and shrimp marinated in lime juice with Hass avocado and pico de gallo. Served with warm tortilla chips
Dungeness Crab Tostadas28,00 USD
Trio of corn tostadas topped with guacamole, chipotle crema, Dungeness crab, Maldon's sea salt and fresh squeezed lemon
Raw Oysters on the Half Shell*
Served with champagne mignonette and cocktail sauce
Starters
Chips and Salsa8,00 USD
Roasted tomato and tomatillo salsa served with warm house made corn tortilla chips
Quesadilla18,00 USD
Flour tortilla with Queso Oaxaca grilled on a flattop served with crema and pico de gallo
Calamari21,00 USD
Panko breaded tubes and tentacles deep fried with jalapeño and lemon slices. Served with jalapeño lime aioli and chipotle crema
Nachos21,00 USD
House made corn tortilla chips topped with refried beans and melted Queso Oaxaca. Served with crema, guacamole and pico de gallo
Guacamole16,00 USD
Handmade w/ Hass avocado, roasted jalapeno, white onion, cilantro, topped with queso Oaxaca. Served w/ warm house tortilla chips and salsa
Soup & Salad
New England Clam Chowder
Creamy chowder with clams, potato, onion, and bacon. Served with grilled sourdough toast
- Cup8,00 USD
- Bowl16,00 USD
- Bread Bowl21,00 USD
Garden Salad
Mixed greens with Hass avocado, cucumber, cherry tomatoes, sourdough croutons and goat cheese. Served with balsamic vinaigrette
- Small16,00 USD
- Large21,00 USD
Caesar Salad*
Chopped romaine with creamy Caesar dressing, Parmigiano Reggiano, sourdough croutons, anchovy
- Small16,00 USD
- Large21,00 USD
Seafood Plates
Garlic Shrimp34,00 USD
Shrimp sauteed w/ garlic, butter, peppers, and onion. served w/ refried beans, Spanish rice, and warm corn tortillas
Blackened Shrimp Enchiladas32,00 USD
Blackened shrimp rolled into corn tortillas smothered with tomatillo salsa. Served with Spanish rice and whole black beans
Ultimo Shrimp Burrito28,00 USD
Blackened shrimp in a flour tortilla w/ refried beans, Spanish rice, and Queso Oaxaca. Served smothered w/ crema on the side
Traditional Plates
Chile Verde28,00 USD
Slow roasted pork cooked with tomatillos and jalapeños. Served with Spanish rice, refried beans and warm flour tortillas
Chile Verde Enchiladas28,00 USD
Pork chile verde rolled into corn tortillas with melted Queso Oaxaca. Served with Spanish rice and refried beans
Ultimo Chile Verde Burrito28,00 USD
Chile verde in a flour tortilla with refried beans, Spanish rice, and queso Oaxaca. Served smothered w/ crema on the side
Grilled Skirt Steak w/ Chimichurri36,00 USD
Skirt steak grilled medium rare, sliced on a bias, and topped w/ chimichurri. Served with Spanish rice, refried beans, and warm corn tortillas
Steak + Enchilada Plate38,00 USD
Chicken, cheese, or shrimp enchilada served w/ grilled skirt steak, topped w/ chimichurri. Served w/ Spanish rice and refried beans
Tacos
3 per Order
Baja Style28,00 USD
Beer battered fresh fish of the day topped with Hass avocado, cabbage and chipotle crema
Blackened Shrimp26,00 USD
Blackened shrimp topped jalapeno lime aioli, cabbage, and cilantro
Grilled Chicken26,00 USD
Grilled chicken with Queso Oaxaca, jalapeño lime aioli, pico de gallo and cilantro
Skirt Steak28,00 USD
Skirt steak grilled with onions and peppers, topped with Queso Oaxaca
Quesabirria28,00 USD
Braised beef and Queso Oaxaca folded into corn tortillas, finished on flattop and served with consomme on the side
