COURSE ONE
CRETAN GREEK SALAD19,00 USD
Salad; Heirloom Tomato, Kalamata Olives, Cucumber, Pepper, Red Onion, Feta Cheese, Organic Greek Olive Oil, Firm Bread Cubes
PANTZAROSALATA20,00 USD
Salad; Roasted Beetroot, Walnut, Greek Yogurt, Radicchio, Mint
INSALATE TRICOLORE ALLA SPLENDIDO21,00 USD
Salad; Confit Yellowfin Tuna, Radicchio, Endive, Romain, Golden Raisin, Kalamata Olive, Capers, Parmigiano
SWORDFISH CRUDO25,00 USD
Raw Fish; White Soy, Lemon Oil, Capers, Shallot, Smoked Trout Caviar
SPINY LOBSTER THERMIDOR TART28,00 USD
TCI Spiny Lobster, Puff Pastry, Gruyere Cheese, Bisque Emulsion
BURRATA AND TOMATO BRUSCHETTA25,00 USD
Water Buffalo Burrata, Heirloom Tomato, 12-Year Aged Modena Balsamic Vinegar, Arugula
TUNA TARTAR25,00 USD
Yellow Fin Tuna, Barbados Flying Fish Roe, Avocado, Cilantro, Crostini
FRITTO MISTO27,00 USD
Light Crispy Calamari, TCI Lobster, Shrimp, Zucchini, Tzatziki, Chili Aioli
SPICED MEATBALLS22,00 USD
In-house, Ground Beef and Lamb, Burnt Pepper Hummus, Crispy Potato Za’atar
CONCH CHOWDER20,00 USD
TCI Conch, Coconut Cream Base, Herb Oil, Garlic Bread
TRUFFLE ARANCINI23,00 USD
Carnaroli Rice, Black Truffle, Mozzarella, San Marzano Tomato, Pecorino Romano
SIDES10,00 USD
GRUYERE MACARONI CUBE, MASHED POTATOES, HERB DUSTED FRIES, TAZTZIKI, OREGANO, BROCCOLI RABE WITH GARLIC BUTTER, ROASTED BRUSSEL SPROUT WITH CRISPY BACON, GARLIC HERB FRENCH BEANS
COURSE TWO
TAGLIOLINI AL NERO AI FRUTTI DI MARE42,00 USD
Squid Ink Pasta; Mixed Seafood: Lobster, Mussels, Shrimp, Calamari, Crostini, Garlic, White Wine, Olive Oil
TRUFFLE GNOCCHI36,00 USD
Truffle Gnocchi; Local Phoenix Oyster Mushroom, Truffle, Basil, Sardinia Pecorino
LINGUINE AL GRANCHIO38,00 USD
Crab Pasta; North Caicos Blue or Seasonal Crab, Crab Bisque, Chilly Pepper, San Marzano Tomatoes
RISOTTO AI GAMBERI52,00 USD
Tiger Shrimp Risotto; Carnaroli Rice, Bisque, Green Peas, Grilled Lemon
PAN SEARED COD45,00 USD
Pan Seared Cod; Black Beluga Lentils, Char-grilled Broccolini, Roasted Tomato Sauce
GRILLED SPINY LOBSTER50,00 USD
TCI Spiny Lobster; Parsnip Puree, Wilted Spinach, Italian Street Corn, Lemon Butter Sauce
SIDEWAYS LASAGNA40,00 USD
20-Layers on Its Side, Fried Finish, Beef Tenderloin and Dry-Aged Lean Ribeye Ragù, Parmesan, Pecorino and Mozzarella Cheese
CARIBBEAN DRY SPICE RUB CHICKEN38,00 USD
Roasted Chicken; Caribbean Dry Spice Rub, Bacon Onion Crumble, Brussel Sprouts, Gruyere Sauce
IBERIAN PORK CHOP PARMA48,00 USD
Flattened Pork Chop; Breadcrumbs, Mozzarella, San Marzano Tomato Marinara Sauce, Arugula, Lemon
STEAK FRITES55,00 USD
Grilled Steak; Mishima Reserve Wagyu Hanging Tender, French Fries, Peppercorn Sauce, Corn Purée and Broccolini
30-DAY DRY-AGED U.S. PRIME RIBEYE CAP85,00 USD
Grilled Steak; Broccolini, Gruyere Macaroni Cube, Green Peppercorn Sauce
45-DAY DRY-AGED MISHIMA ULTRA WAGYU STRIPLOIN120,00 USD
Grilled Steak; Roasted Heritage Carrot, Truffle Dusted Fries, Merlot Sauce
Kids Items
Ask Server
Ice Cream and Sorbet
Vanilla Ice Cream7,00 USD
Chocolate Ice Cream7,00 USD
Coconut Ice Cream7,00 USD
Strawberry Sorbet7,00 USD
Mango Sorbet7,00 USD
Passion Fruit Sorbet7,00 USD
After Dinner Drink
Grappa
Amaro
Limoncello
Sauternes
Tawny Port Wine
Hungarian Tokaji
Carajillo 43
Dessert
Torta Caprese18,00 USD
Chocolate Almond Torte, Locally Grown Barbados Cherry Coulis, Chantilly Cream
Mango Passion Fruit Mousse Cake18,00 USD
Passion Fruit Jelly, Coconut Sponge, Meringue
Cannolis19,00 USD
Whipped Ricotta, Orange Marmalade, Pistachio Ice Cream
Local Key Lime Tart17,00 USD
Italian Meringue, Spiced Crumble, Coconut Sorbet
Affogato10,00 USD
Vanilla Ice Cream And Espresso
Affogato Corretto18,00 USD
Vanilla Ice Cream And Espresso and one of Grappa, Dark Rum, Brandy, Whisky, Baileys, Frangelico