We make all our Pasta in house, we prove our Pizza dough for over 48 hours and celebrate the best of traditional Italian cooking working with exceptional British produce and some special ingredients from Italy
Stuzzichini
Nocellara Olives4,50 £
Focaccia Pugliese5,50 £
Zucchini Fritti7,50 £
Antipasti
We recommend three between two to share
Ascolana Olives7,00 £
with spicy nduja
Deep Fried Squid10,00 £
with lemon mayo
Prosciutto crudo10,00 £
gnocchi fritti & Grana Padano
Burrata 12,50 £
with roast peppers & garlic crostini
Polpettine8,90 £
Pork and fennel meatballs with San Marzano tomato sauce and Pecorino cheese
Vitello Tonnato10,90 £
With capers and salsa tonnata
Bruschetta8,50 £
With fresh tomatoes and chives
Tartare di tonno13,00 £
with friarellu, tartar sauce, fresh chilli & lemon
Pasta & Secondi
We make our pasta in house fresh every day. Most of the pasta dishes are also available gluten free
Tagliatelle17,50 £
with beef ragu
Ribeye Steak35,00 £
with Sangiovese red wine sauce (300)
28-Day-Aged Welsh Black Angus T-Bone Steak alla Fiorentina75,00 £
For 2 to share
- For Two (1200g)29,00 £
Pork Chop Saltimbocca19,50 £
with Parma ham, sage, white chicory and marsala sauce
Fillet of Cod24,00 £
with leek, potatoes & crab sauce
Petto di Pollo18,90 £
Roast chicken breast with mushrooms, spring greens, rosemary & garlic sauce
Fettucine al Nero20,50 £
With squid ink, king prawns, courgette and chilli
Spaghetti alla Carbonara18,50 £
with guanciale, egg yolk and pecorino cheese
Orecchiette15,00 £
with broccoli, sun-dried tomatoes, chilli and pan grattato
Mafaldine18,50 £
With San Marzano tomatoes, Burrata and basil
Pizza
We prove our Pizza dough for over 48 hours and work with exceptional British produce and some special ingredients from Italy.
Margherita13,50 £
With San Marzano tomato sauce, fiordilatte mozzarella, and basil
Capricciosa16,50 £
With San Marzano tomato sauce, fiordilatte mozzarella, mushrooms, ham, artichoke and black olives
Diavola16,50 £
With San Marzano tomato sauce, fiordilatte mozzarella and spicy salame
Tartufata17,00 £
With San Marzano tomato sauce, fiordilatte mozzarella, prosciutto crudo and truffle pesto
Piemontese16,50 £
Fiordilatte mozzarella, gorgonzola & parmigiano with spicy vegan 'Nduja
Dolci
Nonna Mantovani's Tiramisu8,00 £
Espresso Affogato6,50 £
Vanilla gelato with espresso
Pannacotta with winter berries9,00 £
Homemade Gelato4,00 £
Roast pineapple9,00 £
slow roast pineapple with lemon balm sorbet
