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Migaku

Nessuna recensione

da 50 $ in su

Giapponese (Kaiseki)

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2 persone

22 dic 2024

19:00

Prenotato 1 volta oggi

Ci sono delle esperienze disponibili.

Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world.
Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 50 $ in su
Tipi di Cucina
Giapponese (Kaiseki), Sushi, Giapponese
Orari di apertura
Lun, Mer–Dom 17:00–22:00
Numero di telefono
(206) 373-1570
Sito web
https://migaku-seattle.com/
Opzioni di pagamento
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Abbigliamento Casual

Posizione
6201 15th Ave NW, Seattle, WA 98107
Quartiere
Ballard / Fremont
Parking details
Parcheggio in strada
Altro
Birra, Cocktail, Vino

Esperienze

Migaku kaiseki Course at Sushi Counter
170,00 USD a persona
Varie date disponibili
Discover the art of Japanese cuisine with our Chef’s Exclusive Kaiseki Course. Each dish is crafted using the finest seasonal ingredients, beautifully presented to delight both the eyes and the palate. This course is served at the sushi counter.
Seasonal Kaiseki Course at Table
130,00 USD a persona
Varie date disponibili
Experience the elegance of traditional Japanese dining with Migaku Seasonal Kaiseki Course, carefully curated menu offers a delightful journey through the seasons, featuring fresh, high-quality ingredients. This course is served at the table
Chef’s Special kaiseki Course at Sushi Counter
300,00 USD a persona
Varie date disponibili
Elevate your dining experience with our premium Kaiseki course, a masterful showcase of culinary artistry. This exclusive menu features an expanded selection of chef-curated dishes, incorporating the rarest and most luxurious seasonal ingredients. This course is served at the sushi counter.

Seasonal Kaiseki Course130,00 USD
Experience the elegance of traditional Japanese dining with Migaku Seasonal Kaiseki Course, carefully curated menu offers a delightful journey through the seasons, featuring fresh, high-quality ingredients.
Chef’s Special kaiseki Course170,00 USD
Discover the art of Japanese cuisine with our Chef’s Exclusive Kaiseki Course. Each dish is crafted using the finest seasonal ingredients, beautifully presented to delight both the eyes and the palate. It is served only at the counter.

JAPANESE SAKE

3 SAKE SAMPLER50,00 USD
5 SAKE SAMPLER80,00 USD

WINE

LUCA PARETTI PROSECCO42,00 USD

BEER

SAPPORO BEER10,00 USD

Whisky

HIBIKI20,00 USD

Soft Drinks

COKE4,00 USD

FAQ

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.