Miss River

4.4

4,4

1333 recensioni

da 50 $ in su

Creola / Cajun / Meridionale

Effettua una prenotazione

2 persone

17 feb 2025

19:00

Prenotato 14 volte oggi

Ci sono delle esperienze disponibili.

Elegante
Ottimo per un'occasione speciale
Ideale per il brunch

Miss River at the Four Seasons New Orleans offers a grand Creole dining experience in the heart of the French Quarter. Led by renowned Chef Alon Shaya, the restaurant serves elevated New Orleans favorites with bold Cajun flavors and local ingredients. Signature dishes include Whole Buttermilk Fried Chicken, Seared Duck Breast, and Red Beans and Rice. Open for lunch and dinner, diners can savor expertly crafted dishes throughout the day. Enjoy a lively weekend jazz brunch every Friday, Saturday, and Sunday from 10:00 am to 3:00 pm, featuring a Bloody Mary bar and live jazz. Perfect for any special occasion, Miss River delivers an unforgettable experience for lunch, dinner, or brunch in New Orleans.

Eventi privati

Prenota il tuo prossimo evento da noi

Visualizza dettagli

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 50 $ in su
Tipi di Cucina
Creola / Cajun / Meridionale, Cocktail Bar
Orari di apertura
Lun–Ven 11:00–15:00 Ogni giorno 17:00–22:00 Sab, Dom 10:00–15:00
Numero di telefono
(504) 434-5701
Sito web
https://www.missrivernola.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Chef Aleksandre Nadirashvili
Sale per eventi privati
Host your next celebration of up to 12 guests at Miss River.
Contatto per eventi privati
Blake Baudier: (504) 434-5984

Posizione
2 Canal St, New Orleans, LA 70130
Quartiere
Central Business District
Traversa
Poydras St.
Parking details
Valet
Public transit
Canal St.
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Vino

Esperienze

Large Party Premium Lunch Menu
90,00 USD a persona
Varie date disponibili
The Parlor Room offers an intimate private dining experience for up to 14 guests. Four-course Premium Lunch Menu curated by Chef Alon Shaya First Course: Louisiana Seafood Service featuring fresh from the Gulf raw oysters, shrimp remoulade, pickled crab claws, crawfish ravigote and boiled shrimp Shared Appetizers: Best Stop Boudin, Louisiana BBQ Shrimp, and Crab Maison Salad Main Course (choice of): Vegetable Green Curry, Blackened Snapper, or the Fried Oyster Loaf Shared Sides: Award-winning Red Beans & Rice and French Fries Dessert: Baked Alaska Full table participation required. Price not inclusive of beverage or sales tax. Please note that a 20% gratuity will be added to all large parties.
Large Party Select Dinner Menu
95,00 USD a persona
Varie date disponibili
The Parlor Room offers an intimate private dining experience for up to 14 guests. Three-course Select Dinner Menu curated by Chef Alon Shaya Shared Appetizers: Best Stop Boudin, Louisiana BBQ Shrimp, and Crab Maison Salad Main Course: Whole Buttermilk-Fried Chicken, Blackened Snapper, and Clay Pot Dirty Rice, all served family style for sharing across the table. Shared sides: Red Beans & Rice, Creamed Spinach, and French Fries Dessert: Baked Alaska and Butter-Fried Beignets Full table participation required. Price not inclusive of beverage or sales tax. Please note that a 20% gratuity will be added to all large parties.
Large Party Premium Dinner Menu
140,00 USD a persona
Varie date disponibili
The Parlor Room offers an intimate private dining experience for up to 14 guests. Four-course Premium Dinner Menu curated by Chef Alon Shaya First Course: Louisiana Seafood Service of raw oysters, shrimp remoulade, pickled crab claws, crawfish ravigote, and boiled shrimp Shared Appetizers: Best Stop Boudin, Louisiana BBQ Shrimp, and Crab Maison Salad Main Course (family-style): Whole Buttermilk-Fried Chicken, Blackened Snapper, Filet Mignon Tournedos, and Clay Pot Dirty Rice Sides: Red Beans & Rice, Creamed Spinach, and French Fries Dessert: Baked Alaska and Butter-Fried Beignets Full table participation required. Price not inclusive of beverage or sales tax. Please note that a 20% gratuity will be added to all large parties.

Piatti preferiti

Louisiana Bloody Mary 24,00 USD
classic, oyster, or spicy dress your own at our bountiful bloody mary garnish bar
Miss River Mimosa18,00 USD
curated with seasonal fresh juices garnishes and sparkling wine
Flaming Espresso Martini22,00 USD
tableside presentation
‘Milk Punch’ 18,00 USD
banana rum, Cognac, pecan orgeat, cream
Tableside Spritz Cart18,00 USD
choice of Aperol, Italicus, or Campari

Freshly Made Juices - $11

Green Juice
kale, collard, celery, spinach, cucumber, lemon parsley, mint
Orange or Grapefruit Juice
freshly squeezed
Beet and Carrot Juice
pomegranate and ginger

To Start

Sweet Potato Brioche8,00 USD
with cane syrup butter and sea salt
Duck and Andouille Gumbo18,00 USD
made with a rich, dark roux and scallions served with your choice of Louisiana jasmine rice or Yukon Gold potato salad
Crab Maison Salad32,00 USD
jumbo lump crab, charred avocado, sunflower seeds, and lemon vinaigrette
Blue Crab Au Gratin - MKT
baked with Gruyère cheese
Beignets and Ham28,00 USD
sliced prosciutto crudo, gorgonzola dolce, honey, spicy chili crunch and persillade
Imperial Golden Osetra, 1 ounce, Galilee 250,00 USD
with heirloom milled cornbread hot cakes and accoutrements A large pearl ranging in color from luminous gold to tawny amber with a unique nutty flavor and buttery finish, truly the creme de la creme of Russian Osetra
Seafood on the Half Shell80,00 USD
raw oysters, shrimp remoulade, pickled crab claws, crab meat ravigote, boiled shrimp
- ADD HALF OZ OSETRA CAVIAR105,00 USD

Light

Overnight Oats17,00 USD
stone-milled peel corn oats, chia seeds, caramelized figs honey and thyme
Avocado Toast22,00 USD
local herb sprouts, sunflower seeds with lemon and sea salt
- Add an Egg6,00 USD
Giardiniera Salad18,00 USD
with pickled market vegetables, iceberg lettuce, cabernet vinegar, extra virgin olive oil and freshly shaved Parmigiano-Reggiano
- Add Fried Oysters12,00 USD
- Add Jumbo Lump Crab16,00 USD

The Miss River Brunch - $85

Let our team take you through Chef Alon’s culinary journey

Choose 1 from Cocktail Service
Choose 1 from First Course
- Best Stop Boudin | crackers, mustard, scallions
- Crab Cake | jumbo lump blue crab, sweet corn and roasted peppers
- Giardiniera Salad | pickled market vegetables, iceberg lettuce, cabernet vinegar, extra virgin olive oil and freshly-shaved Parmigiano-Reggiano
- Oysters Brochette | bacon, bordelaise and toast
- Crab Stuffed Deviled Eggs | with paddlefish caviar
Choose 1 from 2nd Course
- Buttermilk-Fried Chicken and Biscuit | with dipping sauces
- Pain Perdue | brioche with bananas, pecans, artisan sugar cane syrup
- Clay Pot Dirty Rice | served with a crispy bottom, duck egg yolk, creamy liver pate, scallions
- Eggs Crème de la Crème | toasted brioche, creamed spinach, hollandaise, paddlefish caviar
- Shrimp & Grits | Anson Mills corn grits, Poche’s Andouille, chives, butter
- Filet Mignon Tournedos | dauphinoise potatoes, blistered cherry tomatoes, poached eggs and bearnaise sauce

Eggs and More

Crab Meat Omelette28,00 USD
filled with blue crab ravigote and accompanied by dressed lettuce
Scrambled Egg Toast 25,00 USD
smothered with shaved black truffles and Parmigiano-Reggiano
Pancakes 28,00 USD
topped with whipped sweet cream butter and Vermont maple syrup

Sides

Praline Bacon11,00 USD
Creamed Spinach11,00 USD
Anson Mills Corn Grits11,00 USD
- Add Fried Oysters12,00 USD
- Add Jumbo Lump Crab16,00 USD
Emily’s Famous Red Beans and Rice11,00 USD
French Fries with Sea Salt 11,00 USD
- ADD FRESH BLACK TRUFFLE - MKT0,00 USD

Cosa dicono 1.333 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.4

4,4 in base alle valutazioni recenti

4,5Cibo
4,4Servizio
4,6Atmosfera
4Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

New Orleans / Louisiana
Creola / Cajun / Meridionale
New Orleans
Creola / Cajun / Meridionale

1.333 Recensioni

N
Nicole
VIP
Orange County
33 recensioni
5.0
33 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Sadly we wanted to try the whole fried chicken . My bad, they were only serving brunch and my reservation was for 1:30. Checking out today so the manager did manage to have the chef accommodate us and made buttermilk fried chicken with biscuit a la carte. Chicken was juicy in the inside and crispy on the outside. Wow! The biscuit was amazing. Will have to come back for the whole fried chicken.
È utile?
R
Rodreka
New Orleans
2 recensioni
5.0
2 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This was the best restaurant i’ve eaten at in new orleans, and im from new orleans! The food, the service, the ambiance was amazing.
È utile?
E
Elizabeth
VIP
Charleston
7 recensioni
5.0
7 recensioni
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
If you're looking for an unforgettable dining experience, look no further! This restaurant has it all—amazing live musicians that set the perfect mood with 50s-style outfits and delightful tunes, creating an atmosphere that takes you back in time. The tile floors, mirrored glass bar, and details beyond details make this an incredible delight for ambience! The drinks were exceptional, with a Bloody Mary bar and champagne cart adding extra flair to the experience. But the true showstopper was the flaming espresso martini cart—it was simply unforgettable! Our server, Michael, was an absolute gem. He anticipated every need with professionalism and warmth, making the entire experience seamless and special. Ironically, we come for GALentine’s weekend every year, and Michael has been our server annually! And the food—wow! Every dish was out of this world (sweet potato brioche with sugar cane butter, blue crab au gratin and house-made crackers, ham and beignet board), leaving us craving more. From start to finish, the attention to detail and top-tier service made this one of the best dining experiences we've ever had. So much so that we come back every year! Highly, highly recommend!
È utile?
C
Claire
Saskatoon
9 recensioni
5.0
9 recensioni
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
Beautiful atmosphere and wonderful food. The service was at a relaxed pace but fit the vibe.
È utile?
L
Liz
New Orleans
14 recensioni
5.0
14 recensioni
Visitato il giorno 1 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic service! Excellent food! Will definitely be back.
È utile?
A
Allyson
VIP
Los Angeles
1 recensione
5.0
1 recensione
Visitato il giorno 1 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Chris was our server and he was excellent. Made our bday celebration extra special. We love Miss River!
È utile?
A
Ashley
VIP
Oklahoma City
4 recensioni
4.0
4 recensioni
Visitato il giorno 26 gennaio 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Service was amazing! We loved the atmosphere!! All of the food was great except my husband NY strip steak was very tough and he was unable to eat it. We enjoyed the most amazing baked Alaska.
È utile?
A
Annette
VIP
Houston
6 recensioni
5.0
6 recensioni
Visitato il giorno 26 gennaio 2025
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
We received Exceptional service from beginning to end.
È utile?
J
Jenny
Key West
15 recensioni
5.0
15 recensioni
Visitato il giorno 20 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent service and food was beyond! We loved our time so happy we got to eat here
È utile?
K
Kenneth
New Orleans
24 recensioni
1.0
24 recensioni
Visitato il giorno 11 gennaio 2025
1. Complessivo 1
2. Cibo 2
3. Servizio 1
4. Atmosfera 1
We are frequent diners at Saba and wanted to try Miss River for my husband's birthday brunch. This was not a pleasant experience. We had made a reservation, but they wanted to seat us in the hallway next to the musicians. We objected and they seated us at a table in the bar area. The hostess was apologetic that a better table was not available. Perhaps because of this, the service was not good. We were never asked how our meal was and my husband could not get a refill on his coffee. We chose not to do the tasting menu and ordered the crab omelette and the eggs florentine. The eggs were very good, though the egg whites were not fully cooked. The omelette was disappointing- The eggs seem to be pre-cooked and then folded over the crab. This was served with a small side salad and no toast or potato. We chose not to linger or get dessert. Since they knew we were celebrating a birthday they did offer some delicious pralines. In the end, brunch at Miss River is an odd combination of a hotel breakfast restaurant trying (and failing) to be a fine dining experience. It is probably better at dinner, but those hallway tables are still not great.
1 persona ha trovato utile questa recensione

FAQ

Miss River è stato valutato con 4,4 stelle da 1333 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

17 feb 2025

19:00

Prenotato 14 volte oggi

Ci sono delle esperienze disponibili.

2 Canal St, New Orleans, LA 70130

Sale del ristorante

Informazioni aggiuntive

Traversa
Poydras St.
Quartiere
Central Business District
Orari di apertura
Lun–Ven 11:00–15:00 Ogni giorno 17:00–22:00 Sab, Dom 10:00–15:00
Prezzo
da 50 $ in su
Tipi di Cucina
Creola / Cajun / Meridionale, Cocktail Bar
Stile
Elegante Casual
Dress code
Smart Casual
Parking details
Valet
Public transit
Canal St.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Aleksandre Nadirashvili
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Vino

Sito web
https://www.missrivernola.com/
Numero di telefono
(504) 434-5701
Sale per eventi privati
Host your next celebration of up to 12 guests at Miss River.
Contatto per eventi privati
Blake Baudier: (504) 434-5984

Miss River

Effettua una prenotazione

Eventi privati

Sale del ristorante

Informazioni aggiuntive

Large Party Premium Lunch Menu

Large Party Select Dinner Menu

Large Party Premium Dinner Menu

Sweet Potato Brioche

Baked Alaska to Share

Shrimp and Grits

Cocktail Service

Louisiana Bloody Mary 24,00 USD

Miss River Mimosa18,00 USD

Flaming Espresso Martini22,00 USD

‘Milk Punch’ 18,00 USD

Tableside Spritz Cart18,00 USD

Freshly Made Juices - $11

Green Juice

Orange or Grapefruit Juice

Beet and Carrot Juice

To Start

Sweet Potato Brioche8,00 USD

Duck and Andouille Gumbo18,00 USD

Crab Maison Salad32,00 USD

Blue Crab Au Gratin - MKT

Beignets and Ham28,00 USD

Imperial Golden Osetra, 1 ounce, Galilee 250,00 USD

Seafood on the Half Shell80,00 USD

Light

Overnight Oats17,00 USD

Avocado Toast22,00 USD

Giardiniera Salad18,00 USD

The Miss River Brunch - $85

Choose 1 from Cocktail Service

Choose 1 from First Course

Choose 1 from 2nd Course

Eggs and More

Crab Meat Omelette28,00 USD

Scrambled Egg Toast 25,00 USD

Pancakes 28,00 USD

Sides

Praline Bacon11,00 USD

Creamed Spinach11,00 USD

Anson Mills Corn Grits11,00 USD

Emily’s Famous Red Beans and Rice11,00 USD

French Fries with Sea Salt 11,00 USD

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Miss River?

Miss River accetta prenotazioni al momento?

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive