Cold
Ninjin Sarada10,00 USD
carrot, ginger, soybean, citrus
Maguro*20,00 USD
bluefiná tuna, garlic shoyu, turnip, puffed buckwheat
Broccoli Goma-ae12,00 USD
Broccoli, gomae dressing, sesame seeds, scallion panko crumbs
Zucchini Dengaku12,00 USD
grilles zucchini, miso glaze, furikake
Kaki to Buri*17,00 USD
sliced yellowtail, fuyu persimmon, winter citrus ponzu
Jidori Kimo14,00 USD
chicken liver paté, soba toast, seasonal jam
Kabocha Harusame Noodles14,00 USD
kabocha squash, togarashi chili crunch
Hot
Edamame8,00 USD
japanese sea salt
Miso Soup8,00 USD
shimeji mushrooms, seaweed, scallion, tofu
Tako Su24,00 USD
Spanish octopus, cucumber seaweed salad, shiso mayo
Scallop Motoyaki*22,00 USD
lemon miso, daikon, scallion crust
Spaghetti16,00 USD
spicy beef curry, scallion oroshi, black garlic oil, yuzu kosho
Tsukune Dango**18,00 USD
chicken dumpling, mochi rice, soft-poached egg, truffle, Karashi Mustard (requires 15 minutes)
Mapo Tofu26,00 USD
Japanese-style chili tofu, broad bean, roast pork (choice of rice or noodles)
Rice
Yakitori Don*18,00 USD
grilled chicken thigh, chicken tare, soft-poached egg
Chahan*22,00 USD
stone bowl beef fried rice, wild maitake, soft-poached egg
Japanese Short Grain Steamed Rice5,00 USD
Robata Yaki
Shishito10,00 USD
green peppers, lemon, sea salt
Shiitake14,00 USD
Japanese shiitake, Tokyo negi
Gyutan*14,00 USD
lemon, sea salt
Kamo To Ume [Duck Breast]17,00 USD
umeboshi glaze, grilled endive, orange
Negima [Chicken Thigh]14,00 USD
shiso marinade
Tsukune*12,00 USD
ground chicken meatball, soft-poached egg, tare
Beef Tsukune "Sliders"*16,00 USD
ground wagyu, miso mustard, bao bun
Kohitsuji [Lamb]*24,00 USD
2pc bone-in chop, spicy miso
Mishima Skirt Steak18,00 USD
seasoned with Japanese sea salt
Hotate Batayaki20,00 USD
brown butter miso, endive, toasted togarashi
Alaskan King Crab0,00 USD
shiso ginger mayo, fried shallots
- MP0,00 USD
From the Coals
Miyazaki Wagyu**120,00 USD
5 oz wagyu, ponzu, yuzu kosho, grilled market vegetables
Imperial Strip**85,00 USD
10 oz wagyu strip steak, grilled market vegetables, yuzu kosho
Tuna Cheek-Limited Availability
bincho grilled bluefina' tuna cheek, ponzu, lime, wasabi
Tuna Collar-Limited availability
bincho grilled bluefina' tuna collar, yuzu kosho
Nigiri (1 Pc), Sashimi (2 Pc)*
subject to availability
Kampachi6,00 USD
wild amber jack
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Hamachi6,00 USD
yellowtail
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Shima Aji7,00 USD
striped jack
- 1 Pc7,00 USD
- 2 Pc12,00 USD
Madai7,00 USD
snapper
- 1 Pc7,00 USD
- 2 Pc12,00 USD
Ishidai8,00 USD
striped beakfish
- 1 Pc8,00 USD
- 2 Pc14,00 USD
Hirame6,00 USD
ikejime flounder
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Sake6,00 USD
faroe islands salmon
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Akami7,00 USD
bluefin tuna loin
- 1 Pc7,00 USD
- 2 Pc12,00 USD
Chutoro10,00 USD
medium fat bluefin belly
- 1 Pc10,00 USD
- 2 Pc18,00 USD
Otoro12,00 USD
fatty bluefin belly
- 1 Pc12,00 USD
- 2 Pc22,00 USD
Kohada7,00 USD
gizzard shad
- 1 Pc7,00 USD
- 2 Pc14,00 USD
Saba6,00 USD
mackerel
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Aji6,00 USD
horse mackerel
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Botan Ebi6,00 USD
spot prawn
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Yari Ika6,00 USD
Japanese Hokkaido squid
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Hokkaido Uni0,00 USD
bahun urchin
- MP0,00 USD
Ikura8,00 USD
marinated salmon roe
- 1 Pc8,00 USD
- 2 Pc14,00 USD
Unagi6,00 USD
barbecued freshwater eel
- 1 Pc6,00 USD
- 2 Pc10,00 USD
Tamago4,00 USD
sweet omelet
- 1 Pc4,00 USD
- 2 Pc6,00 USD
Nigirizushi*
Chef's selected sushi
Aji Yakusugi16,00 USD
sugi smoked aji, wa yakumi
- 2 Pcs16,00 USD
Aburi Beni Toro9,00 USD
salmon belly, karashi miso, battera konbu
Aburi Toro14,00 USD
daikon, yuzu, sudachi ponzu
Aburi Saba Toro7,00 USD
with daikon shoga ponzu
Kumamoto Beef to Hotate16,00 USD
garlic sauce, fried shiso
Hokkaido Hotate11,00 USD
scallop, uni, ikura
Akami to Negi Toro11,00 USD
toro tartare, kizami wasabi
Edomae Anago8,00 USD
Tokyo Bay saltwater eel, nitsume sauce
Ika to Sake8,00 USD
spear squid, ikura, smoked salmon
Makimono (Sushi Rolls)*
Karai Tuna16,00 USD
big eye tuna, saikyo miso, chili powder, sriracha
Una-Kyu15,00 USD
barbecued eel, cucumber, unagi sauce
Kanpyo Roll8,00 USD
traditional sweet braised gourd
Shio Koji Sake14,00 USD
salmon, avocado yuzu mousse, salmon skin
Momomaki24,00 USD
big eye tuna, spicy octopus, pickled daikon
Kani Jomaki16,00 USD
snow crab, unagi, tamago, cucumber, shiso
Tekka Maki14,00 USD
bluefin tuna roll
Negi Toro16,00 USD
fatty tuna belly, tokyo scallions
Negi Hamachi14,00 USD
chopped yellowtail hamachi, tokyo scallion
Baby Shiitake Maki12,00 USD
baby Washington state shiitake tempura, togarashi
Featured Items
Chef's Seasonal Nigiri Selection*75,00 USD
Chef's Seasonal Sashimi Selection*85,00 USD
Freshly Grated Wasabi Root8,00 USD
limited availability
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.