Naroon Fitzrovia

Appetisers

• Sangak Bread3,50 £

  Traditional Persian flatbread

• Taftoon3,50 £

  Freshly baked in our tandoor oven (PB)

• Zeytun8,00 £

  Marinated mixed olives

• Torshi6,50 £

  Persian pickled vegetables (PB)

Starters

• Paneer Sabzi8,00 £

  Fresh seasonal herbs, feta cheese, radish and walnuts (V)

• Mast-O Khiar6,50 £

  Homemade yoghurt, with finely grated cucumber and dried min

• House Hummus7,00 £

  Chickpeas, tahini, lemon juice, garlic and olive oil

• Mast-o-Mousir7,00 £

  Homemade yoghurt, with finely diced Persian shallots (V)

• Shirazi Salad7,00 £

  Cucumber, tomato and red onion with a lemon and parsley dressing

• Soup of the Day8,00 £

  Served with a side of sourdough bread

• Bal9,00 £

  Succulent chicken wings in a herb marinade

• Kashk-e Bademjoon8,50 £

  Pan-fried aubergine, walnuts, mixed herbs, garlic and whey sauce

• Mirza Ghasemi8,50 £

  Smoked aubergine, tomatoes and garlic, topped with a fried egg

• Oliviyeh8,50 £

  Creamy potato salad with finely diced chicken, eggs, pickles, carrots, peas and mayo

• Mazeh Sini30,00 £

  A selection of starters, including Mast-o-Khiar, Oliviyeh, Mirza Ghasemi and Kashk-e Bademjoon

Sharing Plates

• Roasted Aubergine9,50 £

  Served with a slow-cooked tomato sauce and yoghurt. Optional without yoghurt

• Kuku Sabzi10,00 £

  Persian herb frittata topped with barberries and a side of yoghurt

• Tahchin10,50 £

  Baked saffron rice cake with aubergine, yoghurt, egg, topped with barberries

Grill

Succulent Persian kababs and marinated fish, cooked over our charcoal grill

• Koobideh13,50 £

  Minced lamb shoulder and onion kabab, served with saffron rice, grilled pepper and tomato

• Jujeh18,00 £

  Saffron marinated chicken pieces, served with saffron rice, grilled pepper and tomato

• Jujeh Ba Ostakhoon19,50 £

  Saffron marinated poussin chicken on the bone, served with saffron rice, grilled pepper and tomato

• Barg 23,00 £

  Thinly sliced lamb tenderloin strips in our special marination, served with saffron rice, grilled pepper and tomato

• Bakhtiari22,00 £

  A medley of marinated lamb fillet cubes, saffron chicken pieces, peppers, and onions

• Chenjeh25,00 £

  Marinated lamb fillet cubes, served with saffron rice, grilled pepper and tomato

• Shishlik24,00 £

  Tender grilled lamb chops, served with saffron rice, grilled pepper and tomato

• Vaziri 22,00 £

  One skewer of Jujeh and one skewer of Koobideh, served with saffron rice, grilled pepper and tomato

• Soltani26,50 £

  One skewer of Barg and one skewer of Koobideh, served with saffron rice, grilled pepper and tomato

• Mixed Grill for Two46,00 £

  Selection of Shishlik, Jujeh and Koobideh kababs, served with saffron rice, grilled peppers and tomatoes

• Mixed Grill for Four78,00 £

  Selection of Chenjeh, Shishlik, Jujeh, Koobideh and Bal, served with saffron rice, grilled peppers and tomatoes

Deeg

Slow-cooked stews and speciality rice dishes, cooked in our traditional 'Deegs'

• Lamb Shank23,00 £

  Slow-cooked tender lamb shank, served with a speciality dill and broad beans rice

• Fesenjoon20,00 £

  Sweet and sour stew of walnuts and pomegranate molasses with succulent chicken pieces, served with saffron rice

• Ghorme Sabzi19,00 £

  Mixed herb stew with diced lamb, kidney beans, dried lime, served with saffron rice

• Naroon Koofteh17,50 £

  Slow-cooked meatballs in an aromatic herb sauce, served with barberry rice

• Gheyme Bademjoon18,00 £

  Aubergine and tomato stew, split yellow peas, lamb cubes, served with saffron rice

• Vegan Gheyme Bademjoon18,00 £

  Aubergine and tomato stew, split yellow peas, served with saffron rice

• Vegan Bamieh16,00 £

  Okra stew in a tomato sauce, served with saffron rice (PB)

Darya

Fresh Fish Marinated in Persian Spices and Cooked to Perfection

• Mahi Special24,00 £

  Choice of whole Sea Bass or Sea Bream, marinated with saffron and lemon, served with herbed rice

• Sabzi Polo Mahi22,00 £

  Salmon marinated with saffron and lemon, served with herbed rice

• Maygoo22,00 £

  King prawns cooked in an orange and garlic sauce, served with herbed rice