Starters
Smoked Pork Bratwurst11,00 USD
with braised sauerkraut, caramelized onions and Dijon mustard
Quark Spätzle15,00 USD
with Smoked Chicken, yellow corn, Brussels sprout leaves, tarragon and mushrooms
Austrian Cold Cuts16,00 USD
saucisson sec, speck, smoked trout, chicken liver mousse, liptauer spread, fresh horseradish, pickles and mustard
Riesling Steamed Black Mussels15,00 USD
with carrot julienne, shallots, garlic, basil and grilled garlic bread
Soups & Salads
Jerusalem Artichoke & Leek Soup7,00 USD
with smoked trout
Butternut Squash Soup8,00 USD
with toasted pumpkin seeds and Styrian pumpkin seed oil
Butter Lettuce Salad8,00 USD
with shaved radishes, toasted pumpkin seeds, pumpkin seed oil and citrus vinaigrette
Goat Cheese Purse Salad11,00 USD
with rosemary, honey, baby spinach, toasted walnuts, pomegranate seeds and balsamic vinegar reduction
Bitter Green Salad11,00 USD
frisée and trevisio with Point Reyes blue cheese, red wine poached honey crisp apples, shaved pears and bacon-mustard vinaigrette
Sides
Potato Salad
Seasonal Vegetables
Braised Sauerkraut
Quark Spätzle
Braised Red Cabbage
Fingerling Potatoes
Entrées
Fresh Papardelle Pasta19,00 USD
with shredded braised turkey leg meat, Brussels sprouts, roasted butternut squash, sage, pomegranate seeds and orange gastrique
Pan Roasted Organic Chicken Breast25,00 USD
with spaghetti squash, rapini, roasted baby carrots, Raclette fondue and garlic bread crumbs
Seared Arctic Char27,00 USD
with butternut squash purée, young carrots, kale, red onion, spiced pumpkin seeds and Styrian pumpkin seed oil
Roasted White Sea Bass30,00 USD
Mussels and Tiger Prawns California White Chowder with potatoes, fennel, celery, bacon, chili emulsion, leeks and sour dough croutons
Jäger Schnitzel27,00 USD
pork schnitzel braised in a mushroom cream sauce with spätzle, garlic confit and broccolini
Kraut Rouladen23,00 USD
beef, pork and smoked bacon filled Savoy cabbage with horseradish cream cabbage, roasted butternut squash, kale, pomegranate and chicken jus
Classic Wiener Schnitzel31,00 USD
with lingonberry sauce, Austrian potato salad, lemon and crispy parsley
Hungarian Beef Goulash29,00 USD
Beef Shoulder braised in paprika, served with herbed spätzle, roasted Hungarian pepper and sour cream
Double Cooked Pork Belly29,00 USD
with celery root purée, glazed champignons, melted leeks and pork au jus
Grilled 12 oz. Niman Ranch New York Steak38,00 USD
with garlic confit, Blue Lake beans, roasted fingerling potatoes and Zweigelt wine sauce