Naxos Estiatorio

Appetizers

• Naxos Chips

  crispy zucchini & eggplant chips, tzatziki

• The Greek Spreads

  taramasalata, melitzanosalata, tzatziki, htipiti, skordalia, pita

• Octopus

  sashimi grade, kapia sweet peppers, capers, evoo, red wine vinaigrette

• Shrimp on Fire "Sti Fotia"

  spicy calabrian chili, oven-dried tomatoes, metaxa

• Lamb Cigar Rolls

  crispy fillo cone, braised lamb, caramelized onions, mint tzatziki

• Mussels Metaxa

  metaxa brandy, oven-dried tomato sauce, feta

• Feta Stuffed Peppers

  greek kapia sweet peppers, spicy feta, kalamata olives, mint balsamic glaze

• Roasted Beets

  blood orange, roasted pistachios, skordalia

• Naxos Cheese Platter

  naxonian kefalograveria, cyprian halloumi, greek barrel feta, kalamata olives

• Tuna Ceviche Cones

  diced tuna in crispy fillo cones, ladolemono

• Lobster Gyros "Astakos"

  fusion of lobster and shrimp, cucumber relish, citrus tzatziki

• Shrimp Santorini

  white wine, roasted plum tomato sauce, feta

• Spinach Pie "Spanakopita"

  crispy stuffed fillo, herbed spinach, leaks, feta

• Kalamari

  grilled or lightly fried, roasted plum tomato sauce & greek herb aioli

• Crab Cakes

  maryland jumbo lump "blue" crabmeat, greek herb aioli

• Lamb Meatballs "Soutzoukakia"

  lamb & beef meatballs, plum tomato sauce, crumbled feta

• Saganaki

  seared kefalograviera cheese from the island of naxos, kataifi, honey drizzle

• Chilean Sea Bass Souvlaki

  zesty citrus glaze

• Soup of the Day

  chef's choice of traditional greek soup

• Naxos Seafood Chowder

  mediterranean sea bass & vegetables

Salates

• Greek Tomato "Horiatiki"

  tomatoes, cucumbers, peppers, onions, kalamata olives, feta

• Watermelon & Feta

  seasoned watermelon, feta, mixed berries, balsamic glaze, evoo

• Pear & Arugula

  naxonian shepard's goat cheese, pears, pistachio's, basil honey vinaigrette

• Naxos Caesar "Kaisaras"

  romaine hearts, feta crostini, greek caesar dressing

• Vegetable & Halloumni

  spiralized zucchini, beet root, red onion, green olives, carrots, grilled halloumni, citrus pomegranate vinaigrette

• Citrus & Fennel

  seasonal oranges, grapefruit, fennel, pistachios, citrus vinaigrette

Raw Bar

Build your own seafood tower

• Maine Lobster Cocktail

  1 lb chilled lobster

• Crabmeat Cocktail

  super colossal

• Jumbo Shrimp Cocktail

  mexico, U8

• West Coast Oysters

  pink moon, hamahama, kumamoto, malpeque, lucky limes

• East Coast Oysters

  salty pear, kushi

• Littleneck Clams

• Cherrystone Clams

• Crudo

  thinly sliced raw fish, lemon vinaigrette, citrus zest, sliced avocado, ciabatta chips

• Tartar

  diced raw fish, chives, citrus zest, lemon vinaigrette, avocado, ciabatta chips

Fish Filets & Seafood

• Faroe Island Salmon

  grilled zucchini, yellow squash, colorful peppers, asparagus, ladolemono

• Big Island Tuna

  mango, cucumber, tomato and onion salad, calabrian chili-citrus vinaigrette

• Day Boat Scallops

  broccoli rabe, roasted peppers & grilled cyprian halloumi

• Lobster "Makaronada"

  greek pasta “makaronia,” metaxa brandy & herb tomato broth, mizithra cheese (1.25 lb lobster)

• Seaside Halibut

  gigantes, avocado, and kapia pepper salad, lemon-dill vinaigrette

• Chilean Sea Bass Plaki

  baked in white wine, evoo, sweet onions, potatoes, tomato herb broth

• Grilled Shrimp Kyklades

  ladolemono, baked eggplant, tomato and feta

• Swordfish Kebab

  skewered with onions, peppers, zucchini, rice stuffed pepper, ladolemono

Naxos Seafood Market

All fish served deboned, unless otherwise requested. Served with chef ’s vegetable of the day or lemon roasted potatoes

• Lavraki

  greek sea bass (bronzino)

• Tsipoura

  mediterranean (royal dorado)

• Fagri

  the "king of the aegean sea" (mediterranean white snapper)

• Barbounia

  greece (striped red mullet), pan fried

• Black Sea Bass

  western atlantic

• Dover Sole

  holland

• American Red Snapper

  western atlantic

• King Crab Legs

  alaska, grilled or steamed

• Langoustines

  new zealand, grilled whole scampi lobsters

• Tiger Shrimp

  west africa, grilled giant tiger prawns

• Naxos Lobster

  charcoal grilled with ladolemono sauce

• Lobster on Fire "Sti Fotia"

  sautéed with calabrian chili butter, metaxa brandy, oven-dried tomato sauce

• Lobster Santorini

  sautéed with white wine, shallot roasted tomato sauce, feta

Lamb

• Lamb Kebob

  zucchini, peppers, onions, tomato, mint infused evoo, orzo

• Lamb Chops

  simply grilled, feta oregano fried potatoes

• Lamb Stew "Yiouvetsi"

  orzo, roasted tomato sauce, mizithra cheese

Chicken

Bell & Evans

• Chicken Skara

  half chicken on the “skara” charcoal grill, ladolemono, lemon potatoes

• Chicken Spanaki

  kataifi coated chicken breast stuffed with herbed spinach, leeks, feta, oven-dried tomato sauce, orzo

Steak

Served with choice of sauce or potato

• Prime Filet Mignon

  10 oz

• Prime New York Strip

  16 oz

Sides

• Lemon Roasted Potatoes

• Wild Greens "Horta"

• Spanakorizo

  spinach & rice pilaf

• Asparagus

• Gigantes

  large white beans, tomato broth

• Broccoli Rabe & Feta

• Sauteed Spinach

• String Beans "Fasolakia"

• Fresh Cut Greek Fries

• Roasted Vegetable Moussaka

  layered roasted zucchini, eggplant, potato, creamy béchamel

• Lemon Shallot Mashed

• Eggplant Santorini